Two Amazing Pattaya Places and a Catch of The Day 

Harlan brings back old memories with those wonderful dishes. My teacher was a outstanding Belgian chef who passed some years ago from brain cancer. He taught me a lot.

The Wine event looked great! Harlan's menu looks delicious!

My favorite word during this vlog is, (Libation) A drink poured out as an offering to a deity! Great stuff 😃

Harlan always has something good up his sleeve to cook for his customers great place for a weekend meal with the misses thanks for sharing Lucas

Looks like another awesome day and night with the beautiful LAN. Your a lucky man 😊

Food looked outstanding

Looks awesome Lucas! Nice seeing Lan enjoying herself. 😊 Next time I'm there I'll check it out. We'll you guy's enjoy your day. Great show and as alway's stay cool 😎 kind and generous .

Wow, amazing dishes, I can smell the food through the monitor... I bet my miss Nita would love to hang with Lan. She owns a massage place south of Huai Chak Nok..

I watched this when it released, but ran across it again and watched. OMG I need that rigatoni dish in my life.

Brilliant Lucas. Fantastic video, great things to see. Thanks for sharing your fine work. Stay safe 😊😊😊😊

Very enjoyable video! Plan on a visit to Harlan's when I arrive in October this year. Beautiful "shots" of the ocean. Harlan is a true culinary genius! Brilliant plate presentations! Thank you for sharing the experience. Made the "genius" comment before you said it on the video, Great minds, right?

Harlan has fantastic luck on the draw.

Be back in 4 weeks. Can’t wait to go back to Harlan’s. Food is Amazing!

Harlan knows how brimg the people in. I can tell you if I lived there he would see me every other day. The selections were fantastic and I only wish he was in the US. Enjoyed the video, a homerun!

Hey Lucas Lan great enjoyment for all great to see Harlen great food service glad you guys had a great time the Calories hehe ! cheers Chris

Harlans looks super! If I get there, I'll look it up.

6:03 HAHAHA, Larn is Hilarious xox......11:07 In Australia, we call that a "T bone steak" Lou! It has a Sirloin of what we call a Porterhouse steak on one side of the bone. and finally Harlen is a magician and looks like a lovely guy 👍

Yum ; will go to Harlan’s when I arrive at Pattay

A++ vid👍👍Was being super hot a requirement to get into the beach party? 😂 Impressive chef, you deserve it all you do for people.. happy belated Memorial day 🇺🇲🫰

I m looking forward to be there and try some of those food.😋

wow that food looks amazing. may have to leave Bangkok for a few day and grab a bite at harlans

You and Lan had a great day at the wine restaurant and Harlans , Lan looks suay all the time,her eyes tell she loves the food. Take care.

Delicious ! Fun and great time ! Thank you

Warning! Don’t watch this video if you’re hungry! lol. I have been to Harlan’s and love it. Now I have to raid my refrigerator. Ha!

The garlic chorizo shrimp looks insane. Wonder what kind of sauce he used for that one. Good sauces are the key.

I love seeing a plan come together ! New home is on its way congratulations . Well Harlans is just magic ! Enjoy ...

tell the chef , that pasta meal would be beautiful with nice bread and softie butter

The food at Harlan’s looks exquisite! Where’s my passport?😉❤️

Harlan's is the best dining experience in Pattaya. Sure wish I was there! Love the video.

Cheers mate, couldn't help but notice the extra protein on the salad at the start of you vlog, lol, 🙂

bread and butter for dipping

I know that Harlan is one hell of a cook. The flavors look very good. Everything looks good. Thanks Lucas, great review

Look st that beach. Looks like the beach ⛱️ in Hua Hin.. That is a Beautiful beach. That dinner is wow factor.

Everything looks real good, so you and Lon enjoy your night there in Pattaya.

I just finished eating but now I'm hungry again. Boy that all looked good, I'll definitely be visiting Harlan's when I get to Pattaya!

The Wine Club looks like so much fun!

Was with Harlands in March. One of my top food experiences. Even if i traveled the world for business and visited many top notch resturants

All food looks very Delicious

That pasta dish looks so good.

Glad the home stuff is going well. Harlan's always looks like it is a good time. It is definitely on my list. The food always looks amazing (and the bartender is not bad either:) lol). Glad you guys had fun!

A wine event, and a night at Harlen's... There goes the diet... lol

I have a idea! Harlen needs to have a all you can eat buffet

At the rocky end of that beach in Rayong if you’re lucky you can catch the muscle divers and buy fresh muscles pulled from the rocks for 100 baht per kilo. Keep an eye out for them. You won’t be disappointed 👍

And as usual.. really enjoyed it. A couple of very nice and classy places 👌

Nice that food looks amazing. Rich people doing rich people things. Peasants like me with my face pressed on the window. LOL

Lovely places to move around. Style Class and refinement. 👍 Great job

Nice place

Nicely done,,thanks for sharing,,😊

first one was a t bone. mate we eat em like mad here in aus. best steak love them on the camp fire.

The shrimp 🦐 with chorizo made my mouth water, question how much of an advance do you need to make reservations at Harland’s? I’m going to be there last week of October.

Quinoa sounds like keen wa

I really don't know why I torment myself. It all looks gorgeous. Food looks quite nice as well! ;-) One of the best steaks we had was in Oz. The best lamb (fresh) ever was in NZ.

My Man . I still think You should put out '''TRAVEL BOOK '''!! Crab Cake I'm in ... With OLD BAY ?? And New Yock Cheese Cake ....

Looks delicious❤

What were the prices of the wine mixer & the double-date at Harlan’s please?

Time for a hundred K walk, Lucas.....🙂

Lukas wieder ein schönes Video Super 👍 Gruß Achim ☕️

I will pop in with my family for the steak. Looks delicious!!

im from mass so he knows im not lying

Painfully enjoyable to watch! 😅 The rigatoni reminded me of rigatoni bolognese. I wonder if Harlan would consider it that?

We call that a T bone steak!

Quinoa is actually pronounced as "Kinwah".

Looked more like Andouille sausage than Spanish Chorizo which is Dark red from all the Paprika.. Maybe its Thai chorizo 😉

I will reserve a spot for Me next time 👍🏻👍🏻

thats a shame that cafe del mnar has gone ! was it just after the pandemic ? Are there still djs there or more of a band thing?

yeah, THERE were some coconuts……😂😜

Did you rob a bank when you was younger Lucas and got away with it 🙄I'm jesting mate 😁You are the first vloger in Thailand i follow and click onto most times 😎Remembering me saying you had a Radio voice when i first started watching you .Your'e one of nicest bloke's i never met 🍻

Food looks devine....does he ever have wagyu a5?

Why can't you play the music? Is it all copy protected no matter who plays it?

Too many complements looks like food was free😅😅😅😅.

What a fantastic 15 minute video …. “”How the heck did I watch it all 2 minutes after you posted it “ did I hear you say ???? 55555

How far is your new house from Pattaya?

Nowt wrong with being a guinea pig 😅😋

The food looks delicious but being allergic to cheese very limited for me.

thank god your not drinkin

lovely place to take your lady 🍰

Well , seing in the first minute of your video noticed the cook cooking those chicken skers on the grill, but his tongs are absolutely useless but he's touching the raw chicken with his tongs I don't see a pot on his grill boiling water to dunk his tongs In and disinfect his tongs and I don't see any extra clean tongs to use to take off cooked kitchen skewers, that means if that chicken had semolina you would have alot of sick people with semolina poisoning very serious.Thats serious lack of responsibility as a cook and the Che. There is how people get seriously sick from restraunts by cross contamination of bacteria especially chicken that cam contain semolina warn your chef freind he's totally biligerent of what's going on in his kitchen. Shouldn't have people on your video warning him what's going on his own kitchen. I'm a chef by trade it was so easy to see that for me

You would go to the opening of an envelope for a free meal!