kya cake k ley zyada sa better akatha bna k usy adha adha kr k bake kar skty hain? i mean adha pona ghnta rakh deny se khrab to ni hota??unky pateela mn bake krny ki waja se ek waqt mn zyada baking ni ho sakti
Nhn, fresh batter bnaein, qn k baking powder jesy hi liquid batter me jata hy foran sy reaction start ho jata hy... Or 2ns most imp eggs ka foam defoam.ho jata hy
