Unboxing the Bob Kramer Bread knife, 26 cm - Euro Stainless (34896-261) See more on www.proshave.dk (in danish): www.proshave.dk/bob-kramer-br... or www.proshave.com (in english): www.proshave.com/bob-kramer-b...
The short answer is no :-) When you are sharpening the knife you are only working on the knife edge. Maintaining the correct angle is key to a good sharpening.
