My two tiered under the sea cake is a combination of many cake techniques that I've already covered on my channel. From ombre buttercream to isomalt coral, plus a few added details like the buttercream shells and piped seaweed, I love this theme of cake and can be suited for any occasion! And of course, no fondant used!
Don't forget to tag me @georgiascake if you try this out yourself!
Enjoy!
Georgia x
@georgiascakes
Silicone shell mould: amzn.to/3iXCaYo
See all my photography and baking equipment in my Amazon Storefront:
www.amazon.co.uk/shop/georgiascakes
Use GEORGIA10 for 10% off your order at Lissie Lou London!
lissielou.com/?sca_ref=118785...
Use Georgia20 for 20% off your order of cake equipment, ingredients and more at Sugar Arts Canada!
www.sugar-art.ca?sca_ref=2032...
20 янв 2023
