unique bread! various cream bomb bread confectionery top4 - korean street food 

세상에는 이쁘고 맛있는 디저트가 정말 많네요! 드럼통 너무 귀엽네 ㅋㅋㅋㅋ

Saya menikmati video Anda. Sangat bagus 👍

Selam PiggyBoy videoların günümü güzelleştiriyor seni desteklemeye devam edeceğim iyiki varsın Türkiye İstanbuldan kucak dolusu sevgiler🇹🇷🇹🇷🇹🇷

Lâu lắm rồi mới được nghe lại bài này. Hay lắm ạ 😘

피기보이 영상은 언제나 맛있어보이네요~ 자세하고 친절히 보여주셔서 배울 것도 있는 것 같아요~~너무 맛있어 보여서 꼭먹어보고 싶어요~ 좋은 영상 감사드립니다.~~!!!!

Отличное видео,очень интересно у вас и вкусно готовят,спасибо что поделились с нами!😋👍🌺

I love the one in the thumbnail! Except I want them to use green color chocolate-so they look like barrels of “toxic waste”…I’d buy them ALL for a superhero theme party!!🤣❤️👍

I love watching them all but I'd love to know how I could get one of the 3rd ones being done that had blueberries and vanilla ice cream loaded on it. I live in the US and I don't fly so I need someone to bring me one.....lol

Oh wow..I love bread, this is on a different level. They all look so delicious 😋.

Absolute dessert top notch!

초코얹은 흘러내리는 듯한 연탄빵도 맛있어보이겠네요 초코얹은 연탄빵도 만들어주세요_)_ 어디서 팔아요ㅏ? 먹고 싶다+_+앗 발견 이미 있었군요 1시간쯤에 나오는 초코랑 화이트 시럽흐르는 모양

저도 디저트를 💜 디저트 👌

جميل جدا شكرا على الفديو

第一次见过这种造型的面包，看起来很好吃

❤️❤️❤️❤️❤️❣️

En verdad cuanta higiene hay ☝️👏🎉😊y solo de ver son unos postres riquísimos y y cuanta pasiencia hay en ustedes y el arte de sus manos que transforman ese majar 👏🎂🍪🥧felicitaciones y como decearia comer unos postres de ustedes en verdad 👏🙏

Would like to know the ingredients that you are putting in the mix.

so wonderful! all in one🎉

당신의 비디오는 내 하루를 더 좋게 만듭니다. 나는 계속해서 당신을 지원할 것입니다. 당신이 그것을 가지고있어서 기쁩니다. 터키 이스탄불에서 많은 사랑을 받고 있습니다.🌺💘🇹🇷

Nice

Hola buenas soy una persona responsable de

this is like some next level alchemy

I love this clouds

Julio sauldo Ecuador

That background noise is driving me crazy

🇬🇧:Wow, bread that's so amazing 🤩🤩🤩🤩✨✨✨✨✨✨✨✨ 🇰🇷:와우 빵 대박 🤩🤩🤩🤩✨✨✨✨✨✨✨✨✨ 🇷🇺:Вау, такой вкусный хлеб 🤩🤩🤩🤩✨✨✨✨✨✨✨✨

Why aren't you using measuring cups?

😍😍😍🥰🥰🥰👍👍👍💐💐💐

What's the brownish powder?

I believe there were two many segments that went into the first dessert you made. More doesn't always mean better. As a very experienced baker, I would never bother with this recipe. 🤔

Dear John, I am new to your channel. Shortly before I retired, I became an espiring foodie. So, I have subscribed to a couple food channels. I have made several of your dishes with good results, so I bought your cook book, haven't had time to look through it yet, but, I will soon and am looking forward to it. I am writing to you just to mention something I noticed about your little Lachlan, (hope I spelled it right.) In an earlier video I noticed that he has a speech impediment, a frontal lisp. But, you mentioned in the same video that he was 4 years old, and, since frontal lisps usually resolve around year 6 to 8, I dismissed it. But, while watching the New York trip, I got to see a few more examples of the impairment that made me think that it would be best to express my concerns just in case you, as the parent were not aware. The main concern was that there was an incident or 2 that your husband had to wipe Lachlan's mouth, which could indicate drooling, and mouth breathing. Additionally, what I could see of his swallowing pattern indicates tongue thrusting swallowing pattern. All these oral behaviors indicate weak oral musculature that could lead to non-resolution of the lisping behavior, choking, possible pushing the upper frontal arch out of alignment, and decreasing speech intelligibility as he gets older. If you have not consulted with a speech therapist in your area, you probably should, just to be on the safe side. Also, I strongly recommend that you get the opinion of a therapist in private practice who has experience with tongue thrusters, dysphagia, and oral motor exercise programs. Orthodontists and/or ASHA.ORG may be able to point you in the direction of a therapist who can help you if you haven't already looked into it. At the very least the therapist can do an endepth evaluation, much better than my poor attempt while watching the videos. Love your recipes!! Good luck!!

Pão de creme

Everything looks surgically clean.

Gostei muito dos Barris de lixo nuclear Compraria vários para uma festa.

끝에 음량이 안좋네요. 마이크에 바람소리가...

I have so many questions about the breads.......

Было бы ещё более интересно если бы писали название каждого ингредиента из чего делают это … А то непонятно совсем что это за куча разных порошков …

Bomb of sugar...

خ

God created us in His image. We have all rebelled against God and hurt Him. We are all deserving of severe punishment because of that. But Jesus Christ came down from Heaven to save us and take us away from the harsh punishment we deserve from God. Then died on the cross holding the worlds sin, rose again on the 3rd day according to scriptures. I encourage you to believe in Jesus Christ our savior today. Trust in Him! Repent ye therefore, and be converted, that your sins may be blotted out, when the times of refreshing shall come from the presence of the Lord. And he shall send Jesus Christ, which before was preached unto you: (Acts 3:19-20) He that believeth on the Son hath everlasting life: and he that believeth not the Son shall not see life; but the wrath of God abideth on him. (John 3:36)

fj

Thats... more carrageenan than I like to see in a pastry creme in peace time, but I guess not everyone can have been colonized by the French

Wee67w

피에 당이 농축되는 느낌이다

So much work so clumsy waist of time … I would not even buy it ( 1 st video)

ode

1:14 the secret ingredients are months old milk and the remains of a sasquatch that was caught while eating berries, they give the necessary punch in the gut that makes our costumers always come back for more!

ح لو سمحت يا ابونا و شكرا على ههههههههههههههههههههههههه قثففقثثثثثصثصصصصصثثصصصصصصصسسسسسسصصصصصصصصصصصصصصصصصصصص قثففقثثثثثصثصصصصصثثصصصصصصصسسسسسسصصصصصصصصصصصصصصصصصصصص قثففقثثثثثصثصصصصصثثصصصصصصصسسسسسسصصصصصصصصصصصصصصصصصصصص غغغغغععخخخخخ

당뇨병 살살 차오른다....

dk

ЧТО ЗА ПАРАША!?

Aleksandra Grabarska

why do they look like nuclear waste barrles? too authentic to tradition and too soon

7 M

7 miesięcy temu