We get it in vijaynagar Bangalore, where i have eaten... And its good and yumm.. its kind of crunchy,but with all the other ingredients it definitely feels healthy to eat this banana stem bhel.
My favourite chaat. Healthy and tasty. Uncle in saraswathi nagar bangalore make best of it. Must try. He also adds sweet corn, pomogranate and moon sprouts to thd chaat takes it to next level
Very teasty pajji❤️I love your videos. You are a nice kind person and I love that about you. I've been watching you for long । you make the coolest videos ever.
I love the fact that your channel name is not related to food but still one of the highest followed food vlog channels. Keep it as it.. never change.. Mumbaikar🍺
Usually after cutting the stem into small pieces they put it in water or buttermilk and stir it with a stick to remove the fibre. Eating as it is.. i am not sure. Watch how to cook banana stems before venturing into everything.
Woh banana stem Mumbai, Delhi ke markets me bhi milta hai. You just never use it, so you don't know about it. You can make fry like aalo and eat it too. Pet saaf ho jata hai
I know a bit about banana stems. (My father cultivates bananas on a large scale). There is no doubt this is very nutritious. (Potassium, magnesium, other minerals, vitamin B) But the taste is an acquired taste. In fact I couldn't eat it. As it is paired with other mouth watering ingredients, I hope you can stand it. . . . . . . . Fun fact: we feed the best food to bulls, next best to cows and the remaining to buffalos. Even buffalos don't eat this stem.
