USDA Food for Progress ATraCSI Project celebrates World Youth Skills Day 

The IESC-implemented USDA Food for Progress Agricultural Trade and Climate Smart Innovations (ATraCSI) Project proudly joins the celebration of World Youth Skills Day on July 15, 2024.
We're committed to inclusion and empowering young people, women and indigenous communities with the tools for a sustainable future. During the first year of implementing ATraCSI, IESC has enhanced the skills of 245 youth in Honduras, El Salvador and Guatemala, driving more efficient trade and community service. Hear from program participants, including a safety manager, quality control manager, and avocado producer.