On October 25 and 26, 2015 Valrhona and Starchefs.com partnered to bring you the Chocolate Chef Competition aka C³, held in the US for the first time at the 10th Annual StarChefs International Chefs Congress.
Valrhona would like to congratulate all the candidates for their hard work creating a plated dessert and a chocolate bonbon, based on the theme “ILLANKA 63% Peru”. Thank you for being part of this amazing adventure.
Video by Alexander Ayer
12 янв 2016
