How to make Vegan Molten Chocolate Cake recipe in 2 different ways. One's a vegan adaptation of the classic recipe and the other is a whole food plant-based recipe.
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Ingredients:
Classic:
Fairtrade dark chocolate, unsweetened, dairy-free - 100g
Soy milk, unsweetened - 250ml
Vanilla extract - 1 tsp
All-purpose flour - 75g
Fairtrade cocoa powder, dutch-processed - 10g + more for dusting
Sugar - 80g
Baking powder - ½ tsp
Salt - ⅛ tsp
Vegan butter
Icing sugar
Whole Food:
Dates, pitted - 80g
Soy milk, unsweetened - 300ml
Fairtrade dark chocolate, unsweetened, dairy-free - 100g
Vanilla extract - 1 tsp
Whole wheat flour - 65g
Fairtrade cocoa powder, dutch-processed - 10g + more for dusting
Baking powder - ½ tsp
Iodized salt - ⅛ tsp
Peanut butter
Full written recipe sheet: / 46709665
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Music: MARION
28 авг 2024