This a full packed video tutorial containing 3 recipes! Aquafaba Meringue, Pipeable Aquafaba and Beanpaste Frosting. We had so much fun exploring these Vegan Frosting options. And as usual, we heat-tested both of them to see if they are stable. This video is quite long but rich with info so make sure you watch through until the end ❤️
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Aquafaba Meringue:
200ml Chickpea water (we used from tin can)
1cup/120-130g sifted powdered sugar
1/4tsp Cream of Tartar
2tsps Vanilla or any flavour you like
Pipeable Aquafaba:
same as ingredients above (Meringue) plus add 1/2cup or 113-120 grams of vegetable shortening (we use Trex but you can use any brand)
Beanpaste Frosting:
450g any type of White beans (we used White Butter Beans)
100-160g caster sugar
2tsps Vanilla or any flavout you like
Optional: 1-2Tbsps corn syrup if becoming dry
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24 авг 2020
