Vegan Gingerbread Cake

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Spiced Vegan Gingerbread Cake is a quick and easy dessert to whip up for the holidays! This cakes come together quickly and tastes great with just a dusting of powdered sugar on top. Serve with coffee, hot chocolate or chai and enjoy!
www.cookwithmanali.com/vegan-...

Опубликовано:

11 дек 2020

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Комментарии : 20

@robinbroadwater2147 6 месяцев назад

WOW, YUM!!! I can't wait to try this recipe. Thank you for posting it.

@stephenturner7947 3 года назад

I’ve made this twice know it always turns out lovely,

@CookWithManali 2 года назад

glad to know :)

@YassmineWantsPeace 3 года назад

Looks delicious and the consistency seems to be perfect ! 😍👌

@lindarosenthal6835 2 года назад

Thank you.

@sarikasingh1950 3 года назад

Very nice didi

@heenasingla5083 3 года назад

What if we use dairy milk and normal vinegar to prepare buttlermilk? Will it be okay?

@CookWithManali 3 года назад

yes

@namratamanjeshwargupta2166 2 года назад

What is the substitute for molasses

@manuelalmendarez2232 Месяц назад

I think honey or liquid sweetener

@avanipathak921 3 года назад

Can we use brown sugar instead of molasses? Plz revert back

@CookWithManali 3 года назад

honey will be better

@shanthageorge8254 3 года назад

Can't we bake a rich fruit cake with this recipe?

@CookWithManali 3 года назад

here's the fruit cake recipe: www.cookwithmanali.com/eggless-fruit-cake/

@avanipathak921 3 года назад

Any substitute of molasses?

@CookWithManali 3 года назад

honey

@maddystevenson7212 2 года назад

Made this and it wasn’t sweet at all and the molasses taste was quite strong and abit bitter.

@CookWithManali 2 года назад

Hi Maddy, thanks for trying. This recipe has always got rave reviews from readers on the blog. So I am not sure what went wrong there. Why would the molasses be bitter, are you sure it wasn't expired or something? Sweetness is a personal preference, I think this is plenty sweet for a cake to be enjoyed with coffee but you can always add more.

@maddystevenson7212 2 года назад

@@CookWithManali I only purchased the molasses the day I made the cake. I just personally didn’t get a gingerbread vibe from it. But that’s just obviously my opinion.

@CookWithManali 2 года назад

@@maddystevenson7212 of course, thanks for trying!