🔸Vegan stollen - 2 servings
Dough ingredients: 140g of additive-free soy milk, 50g of Muscovado sugar, 5g of instant dry yeast. 230g of soft rice powder, 40g of potato starch, 1g of salt
Topping ingredients: 60g cranberries, 60g sultanas, 60g orange peel, 20g chopped walnuts, 25g rum
Marzipan ingredients: 105g almond powder, 40g muscovado sugar, 25g water
alternative material
Additive-free soy milk: oat milk, almond breeze, vegetable milk, etc.
Muscovado sugar: allulose powder, stevia, coconut sugar, etc.
Potato starch: tapioca starch, sweet potato starch, corn starch
Rum: Baking rum, regular rum, white wine, etc.
❤️Secondary editing of this video is prohibited / Please indicate the source when using the recipe.
4 окт 2024