Vegetarian Chickpea Pancakes with Crunchy Veggies | That Sounds So Good

Подписаться 226 тыс.

Просмотров 79 тыс.

50% 1

Head here for a peek behind the curtain at my creative process in the kitchen:
carlalallimusi...
Thank you to Penguin Random House for contributing to the production costs of making this video.
www.penguinran...
Grab your copy of That Sounds So Good!
www.penguinran...
More about Carla, including info on her books, is here:
www.carlalalli...
Producer: Zoie Omega
/ x_omegadeth_x
Camera: Brittainy Newman
www.brittainyn...
Editor: Jeesu Kim
www.jeesukim.com/
Food Styling: Kat Boytsova
/ rice.isnice
Theme music performed by Madison McFerrin. Written by Madison McFerrin. Used by Permission of MadMcFerrin Music LLC.
/ madmcferrin
www.madisonmcf...
madisonmcferri...
#thatsoundssogood

Опубликовано:

8 сен 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 112

@caitlinf2554 2 года назад

I LOVE that Carla is a Juno Birch fan, and these look delicious!!

@sallybanner 2 года назад

YES that's happening

@zacr4664 2 года назад

I was about to have literally the exact same comment!

@gorgeousguerilla 2 года назад

Two absolute queens together! Also, Carla once had Juno on her "Back to back" show on BA edit: it was Miz Cracker, sorry for this mistake!!!

@bryanmora2047 2 года назад

@@gorgeousguerilla really!? I thought the only drag quees featured were Shangela and Trixie!

@gorgeousguerilla 2 года назад

@@bryanmora2047 omg sorry it was Miz Cracker! Idk why I said that, my mistake or wishful thinking maybe

@CarlaLalliMusic123 2 года назад

Okay so if you were going to open the health food store of your dreams, what would you name it? Mine is obviously called Bulk Hogan and every aisle would have bulk bins and free coconut water and you'd be allowed to sample as many of the "yogurt-colored pretzels" that you want.

@claska333 2 года назад

I love how well thought out this is, I’d go to NY just to visit your store, Carla!

@aimee241 2 года назад

So glad you asked! Mine is a niche store that probably doesn’t make any profit, but it will be called Don Chipotle and specialize in dried chiles & spices. Obviously produce will be there, especially pineapples and mangoes, and the store sells its own ~proprietary blend of chiles and salt~ as a next Tajin sort of situation

@benaviberkowitz2115 2 года назад

Only Bulk Hogan can give out free coconut water.

@derschwartzadder 2 года назад

1:38 to prevent tearing, use a fish spatula AND/OR add some flax meal (~6:1 chickpea: flax seed) to the batter. With the flax, it will need a bit more water, but holds together just fine ;)

@endangeredasexual 2 года назад

Carla is the best teacher for cooking. She explains why you do certain techniques (which a lot of chefs don’t do 🙃) and explains them in a way anyone would understand. I always learn something new when watching her videos. Between that and her giving a bunch of alternatives, she will always be my favorite 😌👆🏾

@LavenderLinguist 2 года назад

Also the way that I'm watching this and it IS Tuesday night and I AM cooking for myself and I HAVE gone really hard the past few days and it WILL be vegetarian. It's like you're speaking directly to me (except I'm making bibimbap)

@janeosun 2 года назад

^^^^^

@jhowardsupporter 2 года назад

Bibimbap life 😎

@LavenderLinguist 2 года назад

Of course you know Juno, Carla, you're a queen with TASTE. As a veggie from Manchester like her, this video made me very happy. Gonna make these next time I go shopping

@aimee241 2 года назад

Your username is incredible

@FlamingBasketballClub 2 года назад

That username 😂

@emilycrandall3305 2 года назад

Just asked for "That Sounds So Good" for Hanukkah- cannot wait to cook through it! I love this recipe, Carla!

@kaiju_k5042 Год назад

My top favorite cookbook for the past few months, and that's what I'd call a great gift :)

@calvinemerson 2 года назад

screamed at juno birch!!

@miriamzora 2 года назад

Please do more veggie-friendly recipes! I'm obsessed with this and the way you make BEANS.

@kd94400 2 года назад

My signed copy of "That Sounds So Good" arrives tomorrow! Will definitely try this one. And I, too, was shocked by how perfect those avocados were.

@CarlaLalliMusic123 2 года назад

thanks for getting a signed copy! hope you love it!

@margauxwilliams2831 2 года назад

I just bought your book ❤️ I love that you have so many AMAZING veg recipes along with all your other amazing recipes. Thank you Carla missed you

@CarlaLalliMusic123 2 года назад

thank you margaux!

@MTTV0529 2 года назад

YES that's happening!

@CarlaLalliMusic123 2 года назад

STUNNING!

@dinahconsumption3614 2 года назад

Respect. If I tried to use a mandoline without a guard, my veggies would have a little too much iron for general median tastes.

@dannie6556 2 года назад

Have had a bag of chickpea flour in my pantry (for probably a little too long) I will definitely make these to finally use it up. Thanks for the inspiration!

@pugsley9618 2 года назад

Sweet. Was just looking for ways to use up my chickpea flour!

@zacr4664 2 года назад

This looks amazing and YES being a Juno Birch fan!

@nickisekhar1721 Год назад

carla being a juno stan makes complete sense with my fantasy

@jenniferhanson4828 2 года назад

I read the description of this video and literally said "That sounds so good" 😀

@laureblau1241 2 года назад

Thank you so much Carla for this vegan recipe !! I will definitely try it !!

@bagelbenji 2 года назад

Holy smokes I am currently shopping to make this TONIGHT! I am going dark purple carrots and cabbage and orange carrots to make it SPOOKY! Also love that you're a Juno Birch fan!! Thank you Carla, def going to pick up the book!!

@celiazamarripa3375 2 года назад

Carla, you’ve done it again!!!! Amazing vegan meal that I can ACTUALLY make!!! 🥰🥰🥰 WE LOVE YOU, ICON!!!!!!

@rodrigohyago 2 года назад

Carlaaaa! I got your new book and I'm having the BEST time cooking the recipes there. I already had a blast with everything within the Where Cooking Begins, but That Sounds So Good has my heart now. Thanks for making the videos as well, we looooove your educational skills, intelligence and humor. (Also, YESSS FOR JUNO BIRCH

@emilypeterson4886 2 года назад

Your new cookbook just came in the mail yesterday and I am SO excited to try EVERYTHING

@loganhemphill37 2 года назад

CARLA IS A JUNO BIRCH FAN?!? I’m even more obsessed with you now!

@itme7685 2 года назад

I’m still watching the video, but I’ve made chickpea flour savory pancakes quite frequently for lunch, breakfast, and dinner. You can kind of throw in whatever you want. Any kind of seasoning, grated veggies, it’s pretty flexible.

@cptntwinkletoes 2 года назад

This is definitely going on the list for next week! Looks so good! Add an egg and some chilli flakes and I'd be in heaven 😍

@austini9881 2 года назад

The way she talks about the food makes it that much more delicious

@victoriamilonas1942 2 года назад

Back in the Bon Appetit days, Carla doing the blind instruction showed me what a great teacher she was/is. Now a whole new way to enjoy her humor-filled take on good cookery.

@CarlaLalliMusic123 2 года назад

thank you 😘

@janellebatta4126 2 года назад

I love the “spin” approach to a cookbook!

@aclementine9928 2 года назад

thank you for the recipe, this looks so good, gonna make it

@averyfulton3043 2 года назад

I made these and they were amazing! Carla and the avocado gods must blessed me bc the 🥑s were perfect

@A9ne 2 года назад

This dish looks absolutely STUNNING! Yes that is happening! 💖 we love a juno stan!!

@christineboone2850 2 года назад

I’ve used two recipes from this RU-vid channel, and I’m sold! I’m buying the book! It sounds so good!

@ipshitasaha123 2 года назад

And Carla has arrived, officially. Up until now, your channel was just another food entertainment channel, but, with this recipe, you just got talking. 🙌

@ceebuscus 2 года назад

Your videos are so relaxing, funny and informative. I’m finally buying your book tomorrow! So excited to start cooking alongside your videos!

@marcomenghini327 2 года назад

The end gave me tiktok “I like you have a cupcake” vibe 😂

@jjjddd5670 2 года назад

Carla is soo wholesome 💕

@harlandted 2 года назад

So happy I found your channel.

@angelar7512 2 года назад

Thank you for having plant based recipes!!!

@AD10894 2 года назад

Delicious! This reminds me of the Indian dish, besan ka puda!

@gigirajkumarguerandi 2 года назад

it’s the allyship for me!!

@MrJackfrost 2 года назад

Bok choy usually hides so much dirt in the stem part near the main stalk. I personally find it impossible to get clean unless I separate each stem-leaf and wash the crevice one by one... So what I'm saying is bok choy is not good to mandolin unless you wash all the bok choy pieces afterwards (and I can't imagine anyone wanting to do that).

@MrJackfrost 2 года назад

But hey if you can get bok choy clean and whole then more power to you!

@jhowardsupporter 2 года назад

Cut the end of the bok choy off and wash the leaves is how it is done in Chinese cooking

@JPzizou Год назад

Interesting how this is also made in India! You can add shredded veggies like carror/courgette. Garlic, ginger and onion are an obvious must

@Tokyotrickster 2 года назад

Love you Carla 🥰❤

@JonathanCurtis 2 года назад

Not me sitting at my dinner table eating your Roasted Squash Aux Lardons and watching this video!!!

@roii4124 2 года назад

Thanks Carla for the cool gluten free alternative :O! Will defos try this sometime

@jazmineaquino6365 2 года назад

Thanks for the veggie love!!!

@samezuoo 2 года назад

Oh damn, gotta make these 😍

@CookbooksonRepeat 2 года назад

Yum!! This is my kinda solitary night in meal. ❤️

@bellaboopixi 2 года назад

Oh my god I love Juno!!

@christineboone2850 2 года назад

First pancake is always for the dog!

@carenburger 2 года назад

thanks Carla!

@jhowardsupporter 2 года назад

These chickpea pancakes look very good 😀

@felsteadgardens 2 года назад

that sounds so good and looks so good 😋

@limyapsheng8080 2 года назад

Hearing Carla saying Juno Birch had me missing another drag queen, Miz Cracker. Have another collab soon please!

@theheckwithit 2 года назад

I Know Carla's a pro, but I sliced the tip of my finger with a mandolin once before now I cringe at the idea of using them. I still do, but I'm FAR more cautious about it now.

@peat_moss856 2 года назад

#1 cause of cuts in kitchens. I’ve only used them a few times and they freak me out

@zdenekkrystof2631 2 года назад

In this house we stan Juno Birch!

@valpaca2547 2 года назад

That really does look so good though

@claska333 2 года назад

This might actually make me like vegetables

@dailiesdose 2 года назад

hi carla mam do try this recipe its a very good indian flavour recipe. do watch the video all the ingredient and procedure is in the video.

@mackenzieferguson4599 2 года назад

This looks awesome! Is there something you could substitute the avocado with since I'm allergic to it?

@peat_moss856 2 года назад

It’s not exactly the same, but for a creamy vegan dressing/sauce, I like to mix: 1/4 cup tahini 1/4 cup miso Warm water (enough) Season to taste with: Onion powder Chives Black pepper Stir in warm water a little at a time until you reach desired consistency. It will thicken as it sits and the spices hydrate, so don’t worry if it seems too runny at first. Substitute or add gochujang, rice vinegar, and other things to see what you get. Put it on everything!

@kevinwilliams1256 2 года назад

Sad you didn't top with the egg, that sounds so good 😉

@colinbunnell 2 года назад

"put an egg on it" turns any recipe into a breakfast recipe

@kevinlacy9268 2 года назад

LOVE JUNO BIRCH!!!! :)

@irenel1119 2 года назад

Carla, what do you recommend as a vegetarian substitute for avocado? I am allergic :( Chickpea flour was my daily staple during peak lockdown and I'm excited to try this! The raw veg salt massage technique will be super versatile for all kinds of other things too. Thank you!

@CarlaLalliMusic123 2 года назад

consulted some vegan-adjacent friends for this one. how about cashew puree? hummus? if you eat dairy, ricotta or greek yogurt or labne would totally work

@irenel1119 2 года назад

@@CarlaLalliMusic123 Those all sound great, thank you so much!! With hummus it'd be an ode to chickpeas in three part harmony. Thick yogurt seems like it could add that fatty creaminess the avocado gives. I did appreciate your beautiful avocados :)

@Bubble-icious 2 года назад

@@irenel1119 I'm so glad you asked this! I'm also allergic to avocados and they seem to be in everything and super challenging to substitute.

@CRWM987 2 года назад

That is real pretty to look at.

@CRWM987 2 года назад

I ordered chickpea flour. It was a 3:00 am purchase just now. I had been thinking about this recipe and I just needed to impulse buy it. I’ll be back in a few days with an update once I make this lol.

@gabriellira8575 2 года назад

yes that's happening

@CarlaLalliMusic123 2 года назад

stunning

@ebonyonce 2 года назад

i feel so called out in the outro lmao

@asaesthetic90 2 года назад

Oh My GOD

@chloep.3178 2 года назад

Okay this is extremely good, but after two attempts at the recipe I STILL cannot produce an intact pancake (HELP) and it becomes a just-as-delicious chickpea scramble. Revolutionized with labneh and garlicky kale in addition to the raw dressed radish and carrot!