@@Poever Frank had no confidence in doing voices for like 4 years. I forget where he said he started doing voices, maybe on an Ed Sullivan bit, but from '63 to '67 he just did puppetry and Jim or Jerry Juhl would do the voices.
Sigh. Too bad that The La Choy Dragon retired way before I was born. How great my 1970’s childhood would’ve been if he was still around at least up until May 16, 1990😔
Why didn’t “The Girl From Uncle” get as much love as Mod Squad, A-Team, or any of them? I’m 30 and I’ve heard of those. I actually watched a lot of All In The Family, Mash, Hogan’s Heroes, Andy Griffith, and I Love Lucy. Lucy, and AITF, we’re two of my favorites. Still love ‘em.
I assume "The Girl From U.N.C.L.E." was a spinoff of "The Man From U.N.C.L.E."? Also, I think this and Royal Crown Cola are the only commercial products Jim Henson did commercials for which are still widely available today.
Yes. "The Girl From U.N.C.L.E." (1966-67) was a spinoff of "The Man From U.N.C.L.E." (1964-68). "Girl" was a one-season bust, but it was nice seeing Delbert the LaChoy Dragon telling about LaChoy Chow Mein and his spots on the show.
Walmart also sells Community Coffee, Faygo is still produced , and a handful of Tastee-Freez locations are still around. But a lot of those products are either gone or were solely regional products.
yeah, even quick-cooking in dragon fire wouldn't save the crispy noodles from becoming mushy if they were included in the same can with the veggies-meat-sauce portion. Honestly this is a pretty gross product but I do recall eating it as a kid and usually enjoying... the first bite or two. after that it's just overpoweringly salty. and the canned vegetables aint much to write home about.
hello commercial watchers we ' here at the la choy choy main kitchen to show you a sesational visual demostration i'm a sensational visual demostration this is the lovable la choy dragon you tell them baby i quick - cook la choy choy main in dragon fire like so fire is that a great visual demostration a great demo folks quick - cooking makes la choy choy main crisp not mushy crunchy not limp as good as the take out kind you better believe it quick - cooking seals in the flavor of our plump mushrooms fire crunchy celery fire snappy onions fire sweet rep peppers fire and good lean meat fire and don't forget the bean sprouts and water chestnuts get the great chow mein as crisp as good as the take out kind la choy beacuse it's quick - cooked in dagon fire fires up cough cough roar get some for a 6 - minute sunday supper cough and don't forget the noodles hold on dude cough cough you ' re fired cough ga loyr siren
Haha..: Mascot for an Asian food (chow Mein) has a name which makes him sound like he’s a middle American farmer who has 10/11 who are relatively close in age to one another😉😂😂😂
