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VINTAGE OLD FASHIONED APPETIZERS & TRIMMINGS! FRUGAL SIMPLE LIVING!

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Let's go back 55 years to a simpler time and pace! Create mouth watering vintage inspired snack, nibblers, and treats! Learn from the past how to save money for the future!! Old fashioned ways to save time and money! Hints and tips! Frugal Living! Budget Living! Beat Inflation! Early retirement debt free couple shows you how you can have an abundant and full life with less money! Living a debt free life is possible by simple budgeting and not over spending! Debt free living is within reach!
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26 авг 2024

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Комментарии : 421

@debbiegnagey2095 8 месяцев назад

Our favorite retro appetizer is called, Poor Man’s shrimp cocktail. Drain a can of shrimp from the canned tuna aisle. Save water for cat or dog. Rinse and pick out 3 prettiest shrimp to lay aside. Mix them with a mixer to a paste and add one block of cream cheese. Mix well. form into ball and slightly flatten top. In another bowl mix ketchup, a squeeze of lemon juice and horseradish to taste. Spoon over shrimp ball covering completely. Decorate with a small sprig of parsley and three reserved shrimp. Serve with Triscuits. We use Aldi woven wheat crackers. This is a family favorite served for decades. At Halloween it is shaped into a pumpkin shape and a string makes lines like a pumpkin and the sauce is served on the side. We have also had it served as a turkey and other shapes!

@CookingwithDesi 8 месяцев назад

Sounds delicious. I think I would like to try using your dip using smoked salmon or canned crab! Thanks for sharing!❤

@FrugalMoneySaver 8 месяцев назад

Debbie, that sounds yummy! Thank you!

@rina1329 8 месяцев назад

I love cream puffs! Just want to give you some tips on how to make them. You do not need to cool down the dough, it should be warm or even hot when you mix eggs. If you think the dough is too hot, separate yolks from egg whites and first add yolks and then whites. In the end, the dough should be more creamy. You might want to add a bit more water the next time. You should be able to use a pastry bag to put them on the sheet pan (you do not need to use it, this is more like a test for the dough). And usually puffs are smaller. That's why you had only 8 of them 😊 Puffs need humidity in the oven to rise properly. I drizzle some water over the sheet pan before putting it into the oven. And the most difficult part for me - you are not supposed to open the oven to check on them until they are ready 😅 thank you for another great video!

@sabrinamassie5606 8 месяцев назад

Spot On instructions, well written (better than I could have done) ... I love making these .. So easy and yet they always bring compliments ... No matter what I fill them with.

@joannelavelle460 8 месяцев назад

I also love cream puffs and, yes, they are smaller. Something I do to fill them is to cut the top off about a third of the way down, fill, then use the cut part as a "hat" over the filling (my favorite is Deviled Ham).

@FrugalMoneySaver 8 месяцев назад

Thanks, Rina!

@misfit7610 8 месяцев назад

❤ My Mom was the cream puff master! She made over 200 for my wedding and EVERYONE begged her for the recipe all night 😁. Great ideas for appetizers. It all looks yummy!!

@FrugalMoneySaver 8 месяцев назад

Oh wow! 200!

@mppar3104 8 месяцев назад

LOVE this !!! Please do more easy, economical , vintage type appetizers / party foods! Everything I’m seeing on UT, are the same recipes over & over. I really need something “new”. These vintage recipes are amazing , because like you stated , not many folks make them anymore . God bless you & Paul !!! I’m going to my used book store soon to see if I can find some older cook books ❤

@FrugalMoneySaver 8 месяцев назад

God Bless you as well! Thank you!

@carlawatts6821 8 месяцев назад

Emmie, When they said teaspoon for the cream puffs they meant a measuring teaspoon which is much smaller than a flatware teaspoon. You would get a lot more especially since the pastry will puff up. Love your videos.

@FrugalMoneySaver 8 месяцев назад

Good to know!

@julieemig432 8 месяцев назад

I love this! I like that you used those older cookbooks!! This is a favorite episode of mine

@FrugalMoneySaver 8 месяцев назад

Thanks so very much, Julie!

@jan.shifferd4181 8 месяцев назад

Emmy how can 1969 be over 50 years ago? Rick and I were married that year! I loved all the appetizers you made! I remember cheese balls being a thing back then. Every year since I was in Jr. High home economics class I bake Cranberry breads! My family loves these so much! We too want to keep Christmas simple and peaceful.

@FrugalMoneySaver 8 месяцев назад

Simple and peaceful! Two of my favorite words!

@laurie5098 8 месяцев назад

I remember when rotel dip was a treat, something special, that you only saw at church socials or holiday parties. One of my favorite appetizers/finger foods is called party pizzas. Here is the recipe: 2 cups grated cheddar cheese, 1/2 cup of chopped black olives, 1/4 cup chopped pecans, 2 tablespoons of chopped green onion, 8 slices of cooked bacon crumbled amd 1 cup of mayonnaise. mix all together and spread on party rye bread slices, bake at 300 degrees for 15 to 20 min. These are SO good! I hope you will try them, unless you already know this recipe. Thanks for sharing these recipes!

@FrugalMoneySaver 8 месяцев назад

Laurie, now that sounds yummy!

@Julie-gz2lx 8 месяцев назад

I am continuing our family tradition of making a blue cheese ball. My dad began the annual tradition in the 60’s. Now his grown grandchildren request it every year!❤️

@brendamiranda3732 8 месяцев назад

Sounds yummy 🤤

@FrugalMoneySaver 8 месяцев назад

I love blue cheese!

@deetremonti5161 8 месяцев назад

I would love it if you could share your recipe for the blue cheese ball. I also love blue cheese.😹🐁🧀🧀

@nyssakeith 8 месяцев назад

I will have to re-watch the video when I am done baking cookies, which leads me into the answer to the question of the day, lol! Every year I bake and pass out Butter cookies and pecan crescents to family and friends. These recipes were given to my Grandma by her mother-in-law, and I have no idea how far back they go. The instructions are simple, the recipes are no more than 5 ingredients, and can only be mixed by hand. I am honored to continue the tradition. Wishing everyone a happy holidays and Merry Christmas!

@FrugalMoneySaver 8 месяцев назад

Thank you and Merry Christmas to you too!

@VeronicaRichardson1980 8 месяцев назад

Would you be willing to share the recipes with us?

@cltinturkey 8 месяцев назад

One year I tried to make butter cookies and they never solidified. I had a big pan of melted butter and ingredients. Would love to learn your recipe, please. Merry Christmas!

@deetremonti5161 8 месяцев назад

The little oyster cracker recipe made up and added to a snack mix like Chex mix I think would be delicious. Many of the same ingredients as the snack mix sounds like they would go well together and add another little element of crunch.

@phyltorkelsonp9268 8 месяцев назад

Emmy and Paul, many years ago my niece had those small cream puffs for her high school graduation and there was chicken salad in them. I know because I was one of the aunts helping in the kitchen, 🥰. They were delicious! Thank you for this video, fun to see the vintage recipes, they are still awesome to do!!

@FrugalMoneySaver 8 месяцев назад

Sounds great! What a lovely party idea!

@KarinCole-bk2sd 8 месяцев назад

My grandpa was a baker for a living and taught his boys, my father and uncle, to bake. My sweet Uncle Bob did cream puffs and filled them with chocolate mousse. Amazing!

@FrugalMoneySaver 8 месяцев назад

Yes! That would be amazing!

@donnaclinton5578 8 месяцев назад

These appetizers look great. Back in my dad’s day as a child, he remembers Christmas Eve as folks coming by and little snacks and cookies out. That was the day trees were decorated. People would come by, have a snack and place an ornament. And then visit other family and friends. Pre-dates the idea of the fish dinner on the Eve. I think an appetizer table is great! My kind of eats.

@FrugalMoneySaver 8 месяцев назад

Oh my goodness what a lovely idea for a gathering!

@aroundthemiddle2112 8 месяцев назад

I don’t think this is retro, but I do remember eating it as a teen. A 16-oz cup of sour cream, an envelope of Lipton onion soup mix, and a box of frozen chopped spinach (thawed and drained well). Mix it all together and serve with bread, crackers, pretzels, tortilla chips, raw veggies… anything, really!

@FrugalMoneySaver 8 месяцев назад

Oh yes! The dried Lipton onion soup!

@robininva 8 месяцев назад

You can dice your avocados….toss in a little lime juice….and quick freeze them on parchment paper then store in baggies. ♥️ Sprinkles are stupid-expensive these days…but critical for this time of year. This week we made candy coated pretzel rods and let the grandkids decorate them. It’s a yearly tradition. Love my old recipes, especially ones from my 8th grade home ec class way back in 1970. Lemon bars, lemon squares….so yum!!

@FrugalMoneySaver 8 месяцев назад

Love that you spend time in the kitchen with your grandchildren!

@debimorey3408 8 месяцев назад

I made cream puffs all the time growing up. Love them filled with pudding or whip cream.

@FrugalMoneySaver 8 месяцев назад

So good!

@elizabethharris371 8 месяцев назад

Hi Emmy and Paul, I have to share with you how much I look forward to your videos every week. I truly admire your commitment to each other, living a meaningful & sharing how a frugal life brings simple joys and meaningful experiences that money could never buy. God Bless and Merry Christmas to you both!

@deirdreoreilly9629 8 месяцев назад

I totally agree, very well said

@FrugalMoneySaver 8 месяцев назад

Elizabeth, Merry Christmas! Thank you for the encouraging words!

@pamgoddard6052 8 месяцев назад

Used to make the puffs all the time. Filled with homemade chocolate or lemon pudding. We cut the tops off and then put them back on,serve with a sprinkle of powdered sugar. One of our favorites for snack if a cucumber slice on mayo spread party rye breads with a sprinkle of garlic salt.

@FrugalMoneySaver 8 месяцев назад

Oh that sounds good!

@gaylekanak9269 8 месяцев назад

I love all these recipes! I make several easy appetizers. My family lobes Baked Brie in bread. Use a can of refrigerated cresent rolls. Put 4 together to make a square, pinch the sides. Put a round of brie straight from the refrigerator in the middle of the dough. Cover with a similar square of dough from the remaining 4 rolls. Bake for the amount of time called for on the cresent roll. You can add raspberry jam to the top of the brie before you cover it. There is none left after a party. Another super easy snack is to line a baking sheet with saltine crackers (the cheap ones). Pour over melted butter. Bake until golden brown. These are served at a local restaurant with a smoked fish dip. Yum.

@FrugalMoneySaver 8 месяцев назад

I adore Brie!! Sounds wonderful!

@martinawilson5361 8 месяцев назад

Loved the retro appetizers. About once a year I make a cheese ball using Tang orange drink mix...Talk about a retro ingredient!!!

@FrugalMoneySaver 8 месяцев назад

Interesting! That sounds fun!

@ginareed2889 8 месяцев назад

Could you share the recipe? Sounds like a fun thing to try.

@RP07662 8 месяцев назад

I made punch with sherbert and 7 up. Everyone loves it.

@sabrinamassie5606 8 месяцев назад

My 16 yr old granddaughter was giving a birthday party for a friend - It was Summer so they went with a Ice Cream theme ... She didn't know of a drink that was "Special" ... So I gave her my "Church Punch Recipe" Her friends LOVED it .. And are still talking about her parties ... (she gets loads of tips from her old Grammy) ...

@FrugalMoneySaver 8 месяцев назад

My mom used to make that punch!

@jewelgaither1504 8 месяцев назад

I've made cream puffs and filled them with savory fillings. A girl I graduated from high school with had made them one time, and since I had made cream puffs and filled them with pudding before, I was surprised that they could be filled with savory fillings. Mine were "full sized" and we used them as sandwiches, not appetizers. Everything looks yummy! Thanks for sharing!

@FrugalMoneySaver 8 месяцев назад

Great idea!

@crisramsey6757 8 месяцев назад

Not a retro recipe, but something with a retro feel...Root Beer Float Pudding. I make it (mostly) sugar free for the diabetics in the family. I make half a recipe and it fits in a jumbo beer mug I found in a thrift store years ago. Full recipe (to make sugar free use SF pudding mix and SF soda): 2 boxes instant vanilla pudding mix 1 1/3 c dry milk powder 3 c root beer 1 c (or so) cool whip Mix dry ingredients. Add root beer. I use an immersion blender to get it smoother because it does get lumpy. Fold in cool whip. I put a bit of cool whip on the top in my mug for the root beer "head". We have made it with orange soda, and someday I want to try red soda or cream soda.

@FrugalMoneySaver 8 месяцев назад

Oh how unique! I have never heard of that!

@fayeshultz4069 8 месяцев назад

Wow thank you for this video! I am planning an appetizer dinner on Chrisrmas Eve and I could only think of charcuterie which would be majorly expensive! These ideas are so simple and I already have all the ingredients on hand. I am so excited as this season has been an expensive one already.

@FrugalMoneySaver 8 месяцев назад

YAY! So happy this video was helpful!

@cherylhowker1792 8 месяцев назад

Aldi really does make a difference. It’s our most local store here in uk where I live and I’m very lucky as can do weekly shops from £20 with just the bits I need without getting lots. Obviously if doing a main shop it can be £50 but just the main weekly top up of bread, eggs, milk butter etc is cheap.

@FrugalMoneySaver 8 месяцев назад

Yes, their prices are very good!

@marywiedenkeller3934 8 месяцев назад

When my girls were younger they always asked for a cream puff dessert I made in a cake pan with cool whip and pudding . They would even want this for their birthday treat instead of cake.

@FrugalMoneySaver 8 месяцев назад

So fun and delicious!

@melma5910 8 месяцев назад

As a child one of the first things I ever made was mini cream puffs. I filled them with vanilla pudding and drizzled melted semi sweet chocolate on them. I was around 9 or 10 yo and they were such a fancy treat. I felt so grown up.

@FrugalMoneySaver 8 месяцев назад

So delicious!

@debby-ex6ir 8 месяцев назад

Great video! You can fill the savory puffs with ham salad, egg salad, chicken salad, or olive tapenade (a variety of chopped olives with a drop of olive oil) - all delicious. My children (and now grandkids) LOVE macaroni casserole as a side dish AND they also love traditional 'bread pudding' (sweet or savory). Thanks for your wonderful and inspirational messages and helpful hints. I always look forward to watching! Cheers from Toronto!!

@FrugalMoneySaver 8 месяцев назад

Thanks for the tips!

@donnamiller-xe9bd 8 месяцев назад

What is your macaroni casserole!

@silvercharm9507 7 месяцев назад

Pickle roll ups were an old fashioned family favorite. Layer slices of dried beef with cream cheese. Roll up a kosher dill pickle inside. Chill then slice.

@traceyelliott2902 8 месяцев назад

Happy Friday! What fun seeing recipes from my birth year!😊. Sounds like a fabulous idea for a very together... Recipes from the year you were born!

@FrugalMoneySaver 8 месяцев назад

Great idea!! That would be fun!

@patsykirby2709 8 месяцев назад

Talk about a walk down memory lane..! I married in 1969. I had this very cookbook and made these very appetizers our first Christmas. As I recall, I added too much pepper and didn’t drain the olives well enough, but my sweet, new husband thought they were wonderful anyway. I had forgotten about that until now😊

@FrugalMoneySaver 8 месяцев назад

Patsy, what a lovely memory!

@juliemoore6957 8 месяцев назад

I put out olives, pickles, and cream cheese stuffed celery. Also a Lime/whipped cream, cream cheese and pecan jello mold!

@FrugalMoneySaver 8 месяцев назад

Sounds wonderful, Julie!

@ladydhayney3700 8 месяцев назад

Was at Aldi yesterday and eggs were $1.60. chunk sharp cheese 8 oz was $1.39. Mostly everything I get at Aldi is better priced than Walmart or the Acme or ShopRite.

@FrugalMoneySaver 8 месяцев назад

Great prices!

@mizg1595 8 месяцев назад

I’ve made large and small cream puffs for decades. Always a big hit! I like taking retro snacks to pot-luck gatherings at church. Recently I made the puffs sliced off the top,filled with ham spread, then replaced the top. So cute and tasty! If you had used a measuring teaspoon, you would have gotten more bite-sized puffs out of your recipe, as you discovered, they really puff up! I need to try those olives in cheese dough. I like making retro-style cheese balls with dried beef, little smokies wrapped in pastry, and similar appetizers. Right now I’m making old-fashioned fudge for gifting.

@sabrinamassie5606 8 месяцев назад

Totally agree, had she used a true teaspoon amount of the puff dough, she'd have gotten single bite treats and likely 25 (or half a recipe). I've made these many times through the years (Home Ec 4yrs - Grad '75) ... I love my OLD recipes.

@FrugalMoneySaver 8 месяцев назад

Ok, thanks for the measurement clarification.

@barbarawilliams67685 8 месяцев назад

God bless everyone

@CookingwithDesi 8 месяцев назад

Blessings to u and your family as well.❤

@FrugalMoneySaver 8 месяцев назад

Thank you Barbara!

@d.parisi 8 месяцев назад

I have a recipe for the olive balls from Bisquick lol.I don't know if these are retro enough but I make Ambrosia, Waldorf Salad, Watergate Salad, Pineapple upside down cake and those lil smokies in the crockpot. I don't know the name of this one : stuff a pitted date with an almond and roll in confectioners sugar.

@mizg1595 8 месяцев назад

I made Watergate Salad to take to recent Christmas decorating party at church. Maraschino cherries on top made it very festive!

@ChristyWerpy-sl5oq 8 месяцев назад

Oh yeah! My mother made the stuffed dates only at Christmas! Fun trip down memory lane 🥹

@FrugalMoneySaver 8 месяцев назад

Stuffed dates are sooo good!

@bhallmark3390 8 месяцев назад

I had to laugh out loud every time Paul had to say “Worcestershire”!🤣🤣🤣 It was so funny! I don’t make any retro appetizers, I’m afraid. I rarely make any “up to date” appetizers either! We aren’t party people so it never really occurs to make them. The ones you made do look tasty, so it was fun seeing Paul’s reaction…😉 Love watching your videos--they are always informative and thought provoking. ❤️-Brenda

@lucyphenicie5236 8 месяцев назад

Really enjoy when using old cookbooks.i have some I still certain things out of. Also just like To look through recipes.sometimes some contain Stories of history of family and such. Pleasant evening's fun. Happy Holidays toyou both Keep The fun recipes and ideas coming.!!❤

@FrugalMoneySaver 8 месяцев назад

Thank you so much, Brenda!

@ThatsWhat-She. 8 месяцев назад

You're right, if you put the tuna filling into a food processor & a piping bag (or a ziplock with the tip clipped off) you could pipe it easily into the puffs, The fancy name for the dough you made for the cream puffs is pate a choux. I think a nice boursin cheese would be a yummy filling. You could probably also add herbs or lemon zest to the dough to make it even more special.

@FrugalMoneySaver 8 месяцев назад

Oh yes, cheese sounds amazing!

@FrugalKittens 8 месяцев назад

first, I made the bacon ranch super bowl dip for my cookie exchange tonight and it was a hit. I have wondered why you don’t shop or mention Aldi for shopping. I live in the country and loss leaders can be not as great as your stores at time, but we do have an aldi and I realized we do have some good deals when you look around and consider all prices. You and Paul are appreciated! I watch your videos all the time and keep me motivated. I would love to hear if you all have always been frugal or when things changed if not.

@FrugalMoneySaver 8 месяцев назад

Yes, actually we have always been frugal. This video we made explains our journey ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-lKoi7cWRREw.html

@Nic-du6xe 8 месяцев назад

This year we will be making the good old cheese cubes with olives and grapes, a 70s retro salad with tinned clementines, fresh cooked chicken, aspargus and mayonaise, cheese and meat fondue and homemade potatoe salad with hot dogs and i have a lovely vintage jelly mould so it will be jelly for us with tinned fruit base. I spoke to lots of people during my shop today and everyone is scaling down this year, i also like that the fact that retro meals use a lot of tinned and fridge staples, with prices still high they are ideal.

@FrugalMoneySaver 8 месяцев назад

Those dishes sound wonderful!

@CookingwithDesi 8 месяцев назад

They all look delicious! Loved the crunch of those cheese dough appetizers. How cool to try retro appetizers . Thanks for sharing Emmy & Paul!❤

@FrugalMoneySaver 8 месяцев назад

Thank you so much 🤗

@JudyGentry-zb9zg 8 месяцев назад

Thank you for sharing the three appetizers. I’m going to try all three and have a little date night with hubby.❤️🎄

@FrugalMoneySaver 8 месяцев назад

That's what we did lol!

@SusanCox-pl9qp 8 месяцев назад

I would love to see more vintage recipes like these.

@FrugalMoneySaver 8 месяцев назад

Thanks so much, Susan!

@deetremonti5161 8 месяцев назад

Me also. Love them simplicity is key.

@susangray45 8 месяцев назад

Sausage & Cheeseballs are my easiest appetizer. (Roll of regular sausage, grated cheddar cheese and bisquick “.mix all together, roll into balls - bake until crispy brown.. Sprinkle with garlic salt.

@FrugalMoneySaver 8 месяцев назад

Yum!

@leah-yv7xj 2 месяца назад

We've always made cream puffs by mixing instant vanilla or chocolate pudding mix with whipping cream. It is a very frugal way to stretch expensive whipping cream and you don't need sugar when you use instant pudding mix. Also the pudding mix keeps the whip cream from going flat and runny.

@FrugalMoneySaver 2 месяца назад

They are so yummy!

@greeneyes5894 7 месяцев назад

I love the retro cookbooks. They give so much information, and I also love to look at the pictures.

@FrugalMoneySaver 7 месяцев назад

I totally agree!

@marynienhouse6143 8 месяцев назад

I love a voice of reason in this season ❤️Yes, keep it simple! I make an old fashion cheese ball. I don’t buy one! I’ve made something similar to your crackers, only using a dried mix of ranch dressing with the butter. Could also add dill to your original oyster cracker recipe. YUM Instead of mayo, you could do cream cheese with the tuna. That would pop it over the top. Maybe dip the olives in pizza sauce. Again, YUM! Love all these ideas! Thanks for sharing them

@FrugalMoneySaver 8 месяцев назад

Great suggestions! Thank you!

@nsim8930 8 месяцев назад

Perfect pronunciation Paul "Worcestershire" ❤ 👏👏

@FrugalMoneySaver 8 месяцев назад

Thanks! 😃

@jenniferevans5192 8 месяцев назад

I did laugh when you tried to say Worcestershire sauce. Although it’s spelt like that on the bottle we just call it Worcester sauce…pronounced ‘Wuster’ . Loved this video. Love and best wishes from England . P.S. We eat a lot of choux pastry desserts and savouries in UK. Some of our favourites are chocolate eclairs and profiteroles. These are filled with whipped fresh cream and drizzled with chocolate. Both delicious.

@FrugalMoneySaver 8 месяцев назад

Sounds amazing! Thank you!

@cynthiavautrot5093 8 месяцев назад

One of my favorite videos! Love, love, LOVE this!

@FrugalMoneySaver 8 месяцев назад

Yay! Thank you!

@GretchenBostrom 8 месяцев назад

This was such a fun video! I think for New Year’s Eve I’m going to do some of these retro-type appetizers to have for dinner. It will be a fun little thing I can do at home and not be spending $ out and about.

@FrugalMoneySaver 8 месяцев назад

That's what we thought too!

@mompofelski4191 7 месяцев назад

For the cream puffs - fill with cream cheese whipped with whipped cream & a dollop of cherry pie filling. RETRO foods? My husband thinks nobody makes meatloaf any more - they do, but that's about it.

@FrugalMoneySaver 7 месяцев назад

Sounds delicious!

@folklohrfamily7310 8 месяцев назад

One of our family favorite appetizers is clam hors d'oeuvres. One can of minced clams, drained, mixed with a package of cream cheese, juice from 1/2 lemon, some lemon zest, a dash of Worcestershire sauce, and a tablespoon of dried onion bits. Mix together, cover and set aside. Slice one package of brown and serve rolls. We usually get 3-4 slices per roll. Lay out the slices on a baking sheet with parchment paper and toast the slices in a 350 degree oven for 3-5 minutes, turn them over and toast the opposite side as well. When the roll slices are toasted and cool, spread the clam filling on one slice and top with a second slice. Warm the sandwiches in the oven for 3-5 minutes and serve immediately.

@FrugalMoneySaver 8 месяцев назад

Oh goodness that sounds yummy!

@amy2284 8 месяцев назад

Love Paul’s food approvals😀 and honest opinions. Thank you for your helpful videos Emi and Paul.

@FrugalMoneySaver 8 месяцев назад

Thanks for watching, Amy!

@trishalou592 8 месяцев назад

I have made cream puffs many times. Mini and regular size. I usually use vanilla pudding, but have made homemade cream for them. I prefer the vanilla pudding. Twice I made the minis for wedding showers. Hundreds of them! I cut the tops off and remove the filaments inside because it kind of ruins the taste and texture. All of those appetizers look yummy and quick and easy.

@FrugalMoneySaver 8 месяцев назад

Sounds great! Thanks for the kind words!

@jeannet9592 8 месяцев назад

Fun recipes! My Mom had a cookbook from the 50s called, “Pies Men Like.”

@FrugalMoneySaver 8 месяцев назад

Love that!

@lisatopolnicki9975 8 месяцев назад

We had our Christmas party early this year in Minnesota. My brother, sister and I made some traditional holiday lefse. It's kinda looks like a tortilla but made with potato dough. You roll it up with butter and sugar, delicious. But it can be difficult to master. This year the recipe I used was great and the family was happy. It's as much fun to get together to make it as it to eat it. Love the old ways. And I am definitely trying the oyster cracker idea, what a cheap and great idea.

@FrugalMoneySaver 8 месяцев назад

Wonderful, Lisa!

@kimmyfox726 8 месяцев назад

We all make little cream puffs filled smoke salmon cream cheese some crab The are so yummy we use puff pastry make cranberry sauce brie cheese filling , mine sausage roll bits , jalapeño minced with mozzarella bits in puff pastry, are just some of small Holiday treats

@FrugalMoneySaver 8 месяцев назад

I adore brie!!

@francinehogsett3065 8 месяцев назад

My daughter and granddaughter make a smoked Gouda and crispy prosciutto ball delish 🎄😊❤️ and I make oatmeal crasin and white chocolate chip cookies

@FrugalMoneySaver 8 месяцев назад

Oh my goodness! Sounds delicious!

@pugpreslar711 8 месяцев назад

Your loaf of bread on the counter looks delicious! As good as from a high end bakery

@FrugalMoneySaver 8 месяцев назад

Oh thank you! That is my sourdough sandwich bread!

@Lisasandiego1 8 месяцев назад

I collect old cookbooks & i love it when you thumb thru yours & show the lovely retro photos & recipes. Merry Christmas, Emmy & Paul & Dixie! (Im so glad it OK to say " Merry Christmas" again!) Lots of stores lost customers when they instructed employees to refrian from saying Merry. Christmas & thier Christmas sales in December were referred to as "winter sales". Who thinks this stuff up??? MERRY CHRISTMAS!!!!!!!!!!!!!

@FrugalMoneySaver 8 месяцев назад

Merry Christmas, Lisa!

@pamgoddard6052 8 месяцев назад

Quick cookie i made this year was the vanilla and chocolate wafer cookies. Dipped one end of the cookie in white choclate and then sprinkles The children grabbed them up

@FrugalMoneySaver 8 месяцев назад

Sounds yummy!

@colleenconingsby904 8 месяцев назад

I remember my mom making those olives

@FrugalMoneySaver 8 месяцев назад

So fun!

@sheilafreisthler4421 8 месяцев назад

In 1969, I was a freshman in high school!! Good times and memories!

@FrugalMoneySaver 8 месяцев назад

Love that!

@franzone70 6 месяцев назад

Oh Emmy l have that same cookbook,probably got it for my wedding shower which would have been over 50 years ago. How funny, hope l can find it.

@FrugalMoneySaver 6 месяцев назад

Oh I hope so too!

@vickihoughton1123 8 месяцев назад

I do some jello salads that that my gram and mom came up with. Everyone loves them!!

@FrugalMoneySaver 8 месяцев назад

Love a good jello salad!

@user-kk2rj2pn6o 8 месяцев назад

I think 70s too..😅😅 . Time flew away. Great episode Emmy.

@FrugalMoneySaver 8 месяцев назад

LOL! I know right not the 90's!

@debbiegnagey2095 8 месяцев назад

I fill them with homemade whip cream and chocolate frosting on top! I split them horizontally! You can also fill with ice cream and stack them on a plate and top with hot fudge! I have also filled them with tuna or chicken or ham salad!

@FrugalMoneySaver 8 месяцев назад

All those sound delicious!

@cltinturkey 8 месяцев назад

Wow! Filling them with ice cream and then adding hot fudge sounds like an eclair. Fancy!

@roxanajordan9507 7 месяцев назад

Just discovered your channel, and I love it...I will be a regular viewer!

@FrugalMoneySaver 7 месяцев назад

YAY! Thank you! Welcome! So happy you found us!

@cindymichaud7111 8 месяцев назад

My family had Pâté Choux or Crème Puff dough filled with sweet goodness. My Grandmother worked in a bakery and made fancy pastries and was head cake decorator. She always made sweet custard to fill the puffs, but I've made shrimp or crab meat cream cheese filling (canned seafood, cream cheese thinned with milk, a touch of cocktail sauce, garlic & onion powder) and also chicken salad. Savory puffs are delicious, as are plain cheese puffs (no olives, but a good idea). And we use Ranch Dip Mix in the butter mixture to coat the crackers - I do it by eye so I don't know the amounts). Thanks for encouraging people with easy to make entertaining foods. It eases the "what to make" panic if you're not sure. Btw, a good verse to keep in mind is Hebrews 13:2 "Do not neglect to show hospitality to strangers, for thereby some have entertained angels unawares." Have a blessed day! 💖✝👑✝

@FrugalMoneySaver 8 месяцев назад

You as well, thank you!

@LauraWeldon-yv6qr 8 месяцев назад

This video was so much fun to watch! Thank you!!

@FrugalMoneySaver 8 месяцев назад

You are so welcome!

@elliejellie22 8 месяцев назад

Those puffs looked wonderful!! 😋

@FrugalMoneySaver 8 месяцев назад

So good!

@rhondavigil795 8 месяцев назад

I grew up in Minnesota. We had an enclosed porch. In the winter that porch became a frig/freezer. We would make Christmas candies and set them on the porch to set; almond bark, chocolate covered peanuts, chocolate covered marshmallows with peanuts, annisse candy, candied pretzels, etc. Very fond memories and simpler times.

@FrugalMoneySaver 8 месяцев назад

Rhonda, my mom and dad did the same! There was a picnic table on our porch in cold NY and that's were goodies were stored!

@tcsav 8 месяцев назад

Here in Savannah we fill them with crab salad. So delicious!

@FrugalMoneySaver 8 месяцев назад

Oh wow! That sounds delicious!

@pkonieczny6623 8 месяцев назад

Profiteroles, or eclairs. Thanks for sharing. I have not made those since 1993. I will definitely make them. (make sure you fill with a pound of pudding,

@FrugalMoneySaver 8 месяцев назад

So glad this video was a pleasant reminder!

@PRTTYBTTRFLY1 8 месяцев назад

I love retro recipes I collect cookbooks I even have Julia Childs Original cookbook

@FrugalMoneySaver 8 месяцев назад

That is awesome!

@melma5910 8 месяцев назад

Love the table cloth.

@FrugalMoneySaver 8 месяцев назад

Thanks so very much!

@roberterickson9885 8 месяцев назад

Greetings B4 I actually see you make this, if you mold dough around the olives, and bake them I made those for many many yrs I put around but left olive open on top Actually made all of those recipies yrs ago The cream puffs were mini with a homemade boston filling drizzled with choc Thank u 4 the memories

@FrugalMoneySaver 8 месяцев назад

Oh how wonderful!

@marypeterson1053 8 месяцев назад

I would fill them with ham or chicken salad. Love cheese balls fun to make.

@FrugalMoneySaver 8 месяцев назад

Yum!

@lynnegross7128 8 месяцев назад

Hi Emmy & Paul, I loved this video... I use my mother's and grandmother's cookbooks everyday and I am 77 years old so the recipes are definitely "classics"! I have made the small cream puffs for years, filled with whipped cream or chocolate pudding. But, one that is always a favorite are the puffs filled with smoked salmon and cream cheese mixture. There are never any left! My younger granddaughter and I also just finished with this years Christmas cookies that are all vintage recipes. We have been making them for 3 generations now and everyone always raves about how good they are. I think it has to be from using shortening and real butter as well as a lot less sugar than newer recipes call for. A Wesson oil cookbook from the 40's (missing the cover so can't be more precise!), a 1950's Gold Medal recipe book (also missing the cover!) and for regular meals a 1961 Better Homes & Gardens Casserole Cook Book are my go to recipe sources! Merry Christmas to all!

@FrugalMoneySaver 8 месяцев назад

Merry Christmas! I bet all those recipes are amazing!

@maryhall1181 8 месяцев назад

Thanks Paul and Emma!

@FrugalMoneySaver 8 месяцев назад

So welcome, Mary!

@buntysvintageemporium3632 8 месяцев назад

I was born in 1969. I love all your wee recipes. So glad I found this lovely channel.

@FrugalMoneySaver 8 месяцев назад

We are so glad you found us too! Thank you!

@teresakooser5695 8 месяцев назад

I’m going to make the second one to just eat plain with my tea.

@FrugalMoneySaver 8 месяцев назад

Great idea!

@donnamiller-xe9bd 8 месяцев назад

You brought me back to my childhood! My mom made crème puffs at the holidays and my neighbor made the olives and I loved both!!! Thank you Emma and Paul!😊

@FrugalMoneySaver 8 месяцев назад

You are so welcome, Donna!

@optimystic1282 8 месяцев назад

I have been making flour tortilla pinwheels since the late 80's. You can use spinach and sundried tomato tortillas for Christmas colors. The variations are endless. My biggest rave review was from the best Italian cook I have ever known, it was a spinach tortilla smeared with cream cheese mixed with diced canned green chilis, sliced black olives and some ranch dressing mix. It was rolled up, encased in saran and refrigerated overnight and sliced. She ate a ton and never stopped raving!

@FrugalMoneySaver 8 месяцев назад

Sounds delicious!

@juliad6201 8 месяцев назад

I love these vintage recipes! They're not overly complicated and not something you see a lot these days. You've inspired me to try some recipes from my older cook books 😊

@FrugalMoneySaver 8 месяцев назад

Oh how wonderful!

@coffeecupconversations 8 месяцев назад

The appetizer I would love to master is the deviled egg. I have seen a zillion ways to top them, including with shrimp!

@FrugalMoneySaver 8 месяцев назад

They are so versatile and yummy! I keep ours super simple! Just mayo and a bit of black pepper and sprinkled with paprika...perfection LOL!

@katherinetyrrell8810 8 месяцев назад

My grandmother made cream puffs several times a year, but most notably around the holidays. It was always my Dad's favorite. I also remember the ever present bowl of assorted nuts in the shells, complete with metal nutcrackers, just sitting out on the coffee table. As a kid, I loved getting to pick out my favorite nut to crack.

@FrugalMoneySaver 8 месяцев назад

We still have the nuts on the table every Thanksgiving and Christmas!

@angelasnyder2855 8 месяцев назад

Emmy those appetizers look Devine! It is so wonderful you are keeping these delicious ideas going . Can’t wait to try them myself! 🎉I have to tell you I chuckled when you asked Paul to pronounce the Worcestershire sauce. I can’t say it either😂😂I always fumble it .☺️Look forward to your great videos every week! Xx

@FrugalMoneySaver 8 месяцев назад

Angela, I really can't get that name right lol! Thank you!

@nancysaffield5337 8 месяцев назад

I'm right there with you I only use unbleached flour. And if I can get organic all the better. But Lidl is the same way they only sell bleached flour. I actually stopped shopping at Lidl even though they have some good prices they have a lot of bioengineered food and you don't have more than one option. So it would require you to maybe do part of your shopping. And then you'd have to go to a different store. Some people that kind of stuff doesn't bother them but we just don't want to put a bunch of chemicals and things in our body that's not good.

@FrugalMoneySaver 8 месяцев назад

Nancy, thank you! I agree! I will do my research!

@lineazielsdorf1358 5 месяцев назад

I did, at least, save $17.07 today. Pretty much everything was on sale. It still came to $65.87 for 3 bags of groceries.

@FrugalMoneySaver 5 месяцев назад

That's great!

@debbiedorsey2371 6 месяцев назад

Excellent video! Thank you!

@FrugalMoneySaver 6 месяцев назад

Thanks so much, Debbie!

@retiredsockmonkey7257 8 месяцев назад

Strawberry jello salad mold and dill dip from Mil Recipe box

@FrugalMoneySaver 8 месяцев назад

Sounds great!

@lilybee_ 8 месяцев назад

Merry Christmas Emmy and Paul!

@FrugalMoneySaver 8 месяцев назад

A very Merry Christmas to you and yours!

@hayleyrichardson3343 8 месяцев назад

I was 6 years old xx

@MiddleEastMilli 8 месяцев назад

These were great! Never saw them at all before. And I think they could be easily modified for KETO also. Thank so much!

@FrugalMoneySaver 8 месяцев назад

You are so welcome!

@kellywerner5976 8 месяцев назад

I make a tuna casserole with Velveeta, cream of mushroom soup and pimento and some other 60's ingredients in the same casserole dish my Mom used. It brings back so many happy memories.

@FrugalMoneySaver 8 месяцев назад

Sounds great! Love comfort food like that!

@saraojala6283 8 месяцев назад

Where I live: Butter 6.50 Milk 5.69 Celery 3 Baby carrots $3 Romaine 3 pack $5.99 Peanut butter $5 Dozen eggs $4 This is at the cheaper store in my area. In BC Canada

@FrugalMoneySaver 8 месяцев назад

Yes! Prices are up everywhere!

@juliephelps7616 8 месяцев назад

Loved the video. We make pound cakes, cookies, and candy for the holidays. Mom had a recipe called surprise cookies that had candied fruit in it, nuts, and chocolate chips. It has been a family tradition along with fruitcake.

@FrugalMoneySaver 8 месяцев назад

Oh goodness that cookie sounds wonderful!

@sylviak9808 8 месяцев назад

Living in HI, the prices you quoted sound like a dream :-) I LOVE your videos, since we think alike. I collect vintage cookbooks for the easy ingredients recipes and already bought some of the ones you introduced incl. just now that Pillsbury cookbook. Your presentation at the end looked absolutely lovely and I can imagine making, serving and eating all three recipes (that is why I immediately bought that book online). I was born and raised in Germany and cook many of my grandmother's recipes (like a green bean soup some days ago) since the modern versions do not appeal to me . I am an older generation, so grew up with the old fashioned recipes. Have a great week and may God bless you and Paul for the blessings you bring to others.

@FrugalMoneySaver 8 месяцев назад

Thank you, you as well, Sylvia!