Get a firsthand look at how wild oyster stocks are harvested in North Carolina waters. Following the virtual tours, join experts Dan Bowling, an NC State NC State Ph.D. student, and Eric Herbst, an aquaculture specialist with the North Carolina Sea Grant, for a Q&A.
This video is part of a virtual showcase of NC State's impact on the oyster industry in North Carolina originally held February 4, 2021.
11 сен 2024
