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Walleye Cheeks 

Spatchcock Funk
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For this episode, we're honored to have the Honorable Ben Walsh (IG @walsh4syracuse), 54th Mayor of Syracuse (IG @Syracuse1848) and friend of Spatchcock Funk, join us for some storytellin' and good eatin'. He's got a story that will brighten your day, for sure. Every region has their unique local food bounties, and a little-known delicacy in Upstate New York is the Walleye Cheek. Fresh, clean and tasty, it's a whitefish that cooks like a scallop - very fast, can be beautifully tender but firm too, and who doesn't need that in their life? The jaw muscle of these beautiful fish can be found near any good freshwater fisherman, and you can use a scallop recipe to make 'em, just remember, they cook fast. Here's a mess of recipes we consulted before rollin' 'em onto po' boys - www.in-depthoutdoors.com/comm...

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21 июл 2024

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Комментарии : 5   
@idlethreat7193
@idlethreat7193 4 года назад
Whoa cos, royalty up in the house!
@mattread4977
@mattread4977 4 года назад
Thanks!
@mattread4977
@mattread4977 4 года назад
We're working on it, my man! Appreciate you watching and commenting, fam!
@SpatchcockFunk
@SpatchcockFunk 4 года назад
We tryin'!
@BBBYpsi
@BBBYpsi Год назад
Walleye cheeks are not a central NY thing. It is a thing for many states, mostly Michigan, Ohio, Minnesota, Canada especially places bordering lake Erie. Been eating walleye cheeks since mid 1970's
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