Watch THIS When You Have a Large Cookie Order Due | Optimize Your Time at Your Home Baking Business

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This is the video to watch if you are completing a large order--I know I like to listen to other people work on cookies while I'm cookie-ing too. I haven't decorated THIS many custom cookies with specifications in a LONG time. In today's video I talk about all the stages of my feelings as I'm completing a large cookie order and how I optimize my time to increase efficiency.
My Classic Sugar Cookie Recipe: • How to Make Easy Class...
Royal Icing Recipe:
For every 1 cup of icing sugar use 1 tablespoon of meringue powder
Add as much water as desired
Cookie Silk Screen (NOT an Affiliate Link---I REALLY just love this product): www.thesweetesttiers.com/prod...
CANADIAN LINKS:
Materials Used:
Granulated or Brown Sugar
Icing Sugar
Meringue Powder: amzn.to/3n2UCLo
Americolor Edible Food Gel Starter Kit: amzn.to/32t86IB
Tools Used:
KitchenAid Stand Mixer: amzn.to/3pcKOR1
Tipless Piping Bags: amzn.to/35fGtEM
Cookie Scribe: amzn.to/3eKWSEo
Edible Airbrush Machine with Colours: amzn.to/2LOo76w
AMERICAN LINKS:
Materials Used:
Icing Sugar
Granulated or Brown Sugar
Meringue Powder: amzn.to/36whAUw
Americolor Edible Food Gel Starter Kit: amzn.to/3loj35H
Tools Used:
KitchenAid Stand Mixer: amzn.to/2GVtdvC
Tipless Piping Bags: amzn.to/32AA2KC
Cookie Scribe: amzn.to/3eSu6RW
Edible Airbrush and Colours: amzn.to/35EwyZ5
Here are my favourite baking essentials:
1. KitchenAid Stand Mixer (this one is my DREAM mixer): rstyle.me/+FyBrLfnU-gJBqsBOoC...
2. A Set of Cake Tools:
Canadian Link: amzn.to/3lyxDaN
American Link: amzn.to/3pLowGm
3. Heatproof Spatulas: rstyle.me/+POPw_Up8leuvgdZ9wF...
4. Edible Airbrush Machine AND Colours: rstyle.me/+Sf9iCJfzvuL5pFo_xP...
5. Set of Edible Food Gel Colouring: rstyle.me/+i3NEOxlVtKEntTZifV...
6. Bench Scraper: rstyle.me/+DZRiLGSSdsy55ZW7kD... Set of Spatulas: rstyle.me/+xM2MPWzFGtJgid1rVz...
7. Rolling Pin: rstyle.me/+aagrS7fsO90zUKntSn...
8. GOOD Quality Oven Mitts: rstyle.me/+GJ4Rj4Q7t5e5Fm-7aB...
9. Cake Turn Table: rstyle.me/+yrITekYWebAqRWcFJT...
10. Metal Piping Tips: rstyle.me/+NPL8R1BGkz0R0tcnvn...
*The above are affiliate links for Sweet Dreams Bake Shoppe. Any purchases through the above links will help support the channel at no extra cost to you :)
I am Ashleigh from Sweet Dreams Bake Shoppe!
Follow me: / sdbakeshoppe
Like me: / sweetdreamsbakeshoppe
Send things to me:
Sweet Dreams Bake Shoppe
PO Box 20972
Maple Ridge Square RPO
Maple Ridge, BC
V2X1P7
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Опубликовано:

6 июл 2024

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Комментарии : 74

@itsmeeandrea 3 года назад

Ooooo and people also need to understand how hard it is to be a one person business at home! 😭 you literally buy all ur ingredients, make everything (desserts + decorative frosting/icings), and have to clean up after yourself ! I can literally spend morning to night working on an order ! 😲

@liveandletlive7152 3 года назад

Same! My whole day off went into making 85 cookies! They were double cookies sandwiched with jam and topped with glace icing and fondant Decorations.

@SweetDreamsBakeShoppe 3 года назад

Totally!! Each cookie takes SO much time as it is, but the packaging and clean up is also a lot too. 💕💕

@nushie5635 2 года назад

Don’t forget the designing of the order, taking pictures and trying to promote yourself…the pictures and promoting is the worst for me

@liveandletlive7152 3 года назад

This video describes exactly how I felt making 85 Easter cookies. If only people knew how hard it is they would understand why the price is as it is.

@SweetDreamsBakeShoppe 3 года назад

Right? Having been in this type of business it really makes me not quibble as much about pricing for other types of services because I understand that I might just not understand🤔 haha. Hope you liked how they turned out 💕💕

@liveandletlive7152 3 года назад

@@SweetDreamsBakeShoppe I did! Thank you!

@angiesegura5998 2 года назад

Aww. I totally thought I was alone when it comes to cookie burnout. It’s comforting to know I’m not alone.

@dulcebereniceguerrero5514 Месяц назад

I have a 100 cookies for a wedding due! And although I’m grateful and super excited I’m also very much scared lol I’m here to get tips! 😂😬😬🙌🏻🙌🏻

@sheredoz 2 года назад

YES!!! Organise for most housework chores to be done prior, dinner going in slow cooker. I do the intricate/detailed work mostly when everyone is in bed so no distractions. Great video. Thank you 👑

@SweetDreamsBakeShoppe 2 года назад

Ooo yes I really should start using a slow cooker! You're so welcome, Shell :)

@melanytodd2929 2 года назад

Everyone in bed... except us❣

@PamelaLovelao 2 года назад

I love how detailed and beautiful cookies are made and I thought maybe I should try but watching you making them I just don’t know lol so much work and I have two small kids. Nice video thank you for sharing.

@sinyaaj 3 года назад

Your channel has helped me so much with my new home bakery business!!

@SweetDreamsBakeShoppe 3 года назад

I’m so glad!! 💕💕

@mysticarts8787 3 года назад

I love your videos you talking over with fast forward... So soothing

@SweetDreamsBakeShoppe 3 года назад

So glad you enjoy them!

@WhippedFood 3 года назад

Beautiful recipe !Those cookies look so delicious Thank you for sharing

@SweetDreamsBakeShoppe 3 года назад

Thank you!! 💕

@DeniseTheCakeVlogger 3 года назад

Wow so much work!💜💜

@SweetDreamsBakeShoppe 3 года назад

Sooooo much!! Glad I got it done 🥰

@iamfitniss Год назад

It’s so satisfying watching you make these. Although I’m sure it gets old quickly for the actual baker 👩‍🍳 😅

@kelseyverbanac2663 2 года назад

Lack of space is SO TRUE!!

@derail6969 2 года назад

Oh my o my, this was a JOB..stencil would have been easier but I understand u clearly were requested free hand..great job

@SweetDreamsBakeShoppe 2 года назад

Thanks so much!!

@bakingwithme1337 2 года назад

Hi! Love the video! Do you know the approximate measurement's for the large batch of sugar cookies? If you don't mind listing it in American measurements that would be great!!!! Thank you!

@lrb1651 2 года назад

Your videos are so helpful! Thank you! I'm doing a large cookie order for Christmas and plan to freeze a few weeks ahead of time. I once read that baked sugar cookies should set out (or covered) overnight before icing them. Of course, this definitely adds to the time schedule! Do you know why this would be recommended? You mentioned in your video that you ice yours the same day. That's what I'd prefer to do but haven't tried it. Thx!

@SweetDreamsBakeShoppe 2 года назад

I do it fresh ALL the time and have never had an issue! :)

@ssissifafa1209 3 года назад

Il faut beaucoup de patience pour réaliser cette commande de sablés (nous ici en Algérie on les appelle les sablés et on les colle deux à deux avec de la confiture, là j'avoue que c'est très très beau 😍 beaucoup de travail ,le résultat est magnifique des gâteaux très raffinés avec une belle décoration vraiment je vous dit bravo 👏👏👏👍👍👍💕💕💕

@SweetDreamsBakeShoppe 3 года назад

Oui! C'est vrai! Merci beaucoup

@jacthehomebaker8608 Год назад

I can relate to that part when you have to juggle between your kids and baking

@cursivebycamille7300 Год назад

Thanks for posting this video - I loved it! I have a question - by icing the cookies so soon out of the oven, do you worry about (or encounter) butter bleed?

@itsmeeandrea 3 года назад

I've just barely figured out how to make sugar cookie dough for cutout cookies and they still stress me out. Also, my piping skills are great (esp for cakes) but I just dont do or crave royal icing cookies enough to get better at them 🤔 beautiful work as always 😍💚💚

@SweetDreamsBakeShoppe 3 года назад

Sometimes I get in a big cookie mood, but doing cakes can definitely be more rewarding because you get such a big product at the end of it! So many local bakeries don’t even offer custom cookies because it IS so much work for less payoff!

@Greenwings701 Год назад

I prefer to mix a little quick cookie icing with a tsp bit of soft butter, 10x sugar, and a little milk, vanilla extract, & almond extract (never imitation) until the consistency is just right for spreading, and use right away else add a dab of more milk when you do.. (For colored icing, divide into little bowls and start with the tiniest drop of color in each until it's as you like, and I prefer the colors to be light.) I think royal icing is too sweet and too much work. Plus, just go with the shapes that cut the cleanest, and don't fuss with cutters that give you grief!

@naomitalauta8077 2 месяца назад

Hi from New Zealand! Thank you for putting this video together, I found it very helpful. Just wondering, do you leave your cookies to cool down in the same tray they baked in? It appears you do, I'm guessing you have no issues with the underside becoming moist?

@aimee2373 Год назад

What size do you typically shoot for in cookie thickness? I find that my 1/4 inch cookies sometimes break if I either stack one on top or certain shapes that have thinner sides like sunglasses. How can I keep those from breaking?

@meant4you 11 месяцев назад

Hello I was wondering how you made those sugar cookies for the swimsuit and sandals that you made what temperature did you put the sugar cookies on and how did you make the icing for the topping for the sugar cookies?

@normari_gutierrez3535 2 года назад

Hello new baker here, I have a large order to do tomorrow and I was wondering If I could make the Royal icing the night before so in the morning I’ll have everything ready but If so would I need to leave it refrigerated overnight or let it sit out in room temp? Help!!!

@cindyalexis616 2 года назад

Always your work is outstanding!! 🥰I always wonder when my cookies are drying before packaging usually I leave them after I have iced and decorated on my table overnight so in the morning they will be ready to package but I always wondered if I should cover them loosely with plastic wrap or just leave them uncovered to dry?

@SweetDreamsBakeShoppe 2 года назад

Just leave them completely uncovered! They won't go stale or anything overnight :)

@lalibel1724 3 года назад

you're the best best

@SweetDreamsBakeShoppe 3 года назад

Aw thank you!

@itsLIZARD89 8 месяцев назад

What video about drying them? I don’t see it

@laurabueso2512 2 года назад

How long is the dough good for when it’s frozen ? Like how long can it be frozen or refrigerated for

@SweetDreamsBakeShoppe 2 года назад

I have frozen the dough for a week and it's still fine though I would try to use it within 3-4 days. I've left the dough frozen for up to 3 months, but it's probably best within about 1 month :).

@creepyteachers01 2 года назад

How do you store these cookies overnight? I don't have a dehydrator so I will have to let mine dry naturally. What is the best way to do this? Thanks!

@julietekell4057 Год назад

I put mine in the oven (it’s off) because I don’t want to leave them out on the counter all night.

@Beastclub7 3 года назад

Will your cookie recipe spread if I use brown sugar instead because that's what my country mostly sell so will that affect the cookie

@SweetDreamsBakeShoppe 3 года назад

Yes-it will! The recipe works best with granulated sugar as the brown sugar causes it to melt and lose its structure

@Beastclub7 3 года назад

@@SweetDreamsBakeShoppe okay thank you I will try to get my hands on some white one

@joanshealy1662 5 месяцев назад

Wow this was two years ago if you want to avoid the frosting to sink in on the cookie make a squiggle line of frosting then fill in and dint cook those thin cookies 12 minutes is way to long I see a lot of what I call over cooked 😊

@amylucier5371 3 года назад

Do you use two consistencies for your pipe and flooding??

@amylucier5371 3 года назад

I just watched the video before this one and got my answer! 🤦‍♀️ thank you! Your channel has given me the confidence to attempt cookies again in my home baking business ❤️

@SweetDreamsBakeShoppe 3 года назад

Hehe no worries! I hope you do!!! 💕

@rawanaljehani9254 2 года назад

How can I put final price on my page 🤔as you know every order is different. Every cookies has different decorations. Could you please give an example for standard prices, so the customers can see them.

@SweetDreamsBakeShoppe 2 года назад

I actually recommend not putting any final prices for things that are custom order! You can put a starting price, but no bakeries I know put final prices down since things are so unique.

@sc-pm-enjesus5872 3 года назад

I love you

@SweetDreamsBakeShoppe 3 года назад

💕

@Luna-tk3cu Год назад

If I have a order for Saturday how i cam break my week for bake, decorate and packaging? Help please I don’t want my cookies be hard like a rock!

@SweetDreamsBakeShoppe Год назад

I find that my cookies are usually fine for a week. Hope that helps!

@angiericouard792 Год назад

May I ask where you are located to get those prices? I know I need to go up on mine, but have no idea how without overpricing and discouraging people from ordering

@julietekell4057 Год назад

I would charge at least $6 for the cookies in the video.

@angiericouard792 Год назад

@@julietekell4057 I’d never get any orders unfortunately. That is not the going rate in my area. $3-3.50 per cookie.