I just discovered u here yesterday and I'm hooked!! Can't stop watching, lol. U give great instructions and your cadence of speech is very easy on the ears. Out of everyone I've watched the last 2 days, u are my favorite, THANK YOU!!😊
Absolutely gorgeous! I love watching you decorate. My sister asked me why I would spend that much time to pipe that if she is just going to stuff it in her face! I told her it was a work of art that still tastes delicious! :D
+Aisyaharani Aisya THanks so much Aisya! It looks like you are a cake decorator from your photo here! Please join us and share your work on the " the art of frosting" on Facebook
+Liz Larson I love bake and I'm beginner on decorating cake. You inspiring me so much. I learn a lots from you and love your creation. Your talent are AMAZING me. thank you so much LIZ...I will so happy to join you on facebook.
Stunning! I really wait for this tutorial and die to pipe on the cake. Water Lillie's is my favorite flower. Thank you so much for making this tutorial Liz. You are the master and inspire me a lot. I wish you also make a tutorial how to pipe the Ranunculus flowers too. Wish you the best.
Hi liz!!! Such a wonderful tutorial.....this is a showcase of your creative talent.....the colour palete is very beautiful.....amazing and awesome....you are just fantastic!!! ☺☺☺
Love those bud techniques!! Would have never thought of making a dollop in the center to give it some height!! Please please share that buttercream recipe!!!!!
This is so beautiful, Liz! You always do such an amazing job and make it look so easy! You inspire me! Thank you so much for sharing your talent! ~ Kim
mona kanesh Hi Mona, I'm so glad to hear that! I would love for you to join our community on FB there are many who are just starting out there too.They share their work and get support from each other and me! "the art of frosting"is the name of the page.
Love your different style of cake decorating! I started about 2 years ago baking all my kids and friends Birthday cakes, everything I have learned is from watching your channel! How long Did it take for you time perfect your decorating techniques?
Hector Perez Hi Hector , I am still learning! I learned from my mom who is a commercial decorator of 40 years and the best, so I had a little advantage, but at 2 years you are right about the time where you are becoming very skilled and confident.
Thankyou amazing flowers! Been looking for water lily flowers, I happen to see this! The problem is u are an expert! I just do what I like with my cakes! I found the easy way using cutters, although haven't found a water lily cutter yet!🤔😩
Hi Liz, I just adore this cake!! I love your lily pads !! They are just stunning!! The centre kind of reminds me of a Chrysanthemum flower ( our Mother's Day flower here in Australia ....btw? What's your Mother's Day flower in the U.S?) Thankyou for sharing your knowledge :) X
+Marge Topper Thank you! If you like the instructional videos, and would like to see a photo gallery of our work, please visit: www.cakedecoratinginstructor.com
Tanya Bharthi Hi Tanya, here is a video that will show you how to make it. Add a 1/4 tsp of salt, I forgot to add it in the video :) ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-QP9qKAJXHFE.html
I hope you become rich and famous and some tv show invites you on to do a demo.............................I ve gotta try mums but I know that icing has to be firm...............havent done a cake in like a yr. Always love your work and creativity
+Chevy Williams So glad you see you again, Give this a try, the icing here is actually Pastry Pride Whip topping it hold it's shape but isnt' so stiff as to hurt your hands :)
Truly art 👏👏👏👏👏👏👏 you are the 💣.com... Could you share your 10inch cake recipe I'm finally not scared of big cakes lol I'm just unsure of the measurements of cake batter to fill them 😍
Aisha Gooden Hi Aisha, I almost always use a mix! shocking, I know, but I like the stability I get and I can add things to them to get a great flavor. Here is a video that shows how I do this. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-ZNrtxZ1JFVo.html
+Kerry-Ann M Hi Kerry Ann, stripe white up the side of the bag with the smallest end of your Rose Tip. This will be the "outside" of the leaf. Then fill your bag with green. However with this technique each leaf will be slightly different adding to the artistic look. Please send me a photo when it's done! Take a look at this video it will help you with the striping. ru-vid.com?o=U&video_id=G1qqeQQq6VE
Liz- how in the world did you get your petals to stand up and look so beautiful ? I don't know what I am doing wrong..but the petals would either fall over OR they would tear and look awful. i thought maybe the buttercream was too soft so i stiffened it. did not help! Is it because you use the whipped icing? Please Help ?! Deborah
HOLA, LIZ ES HERMOSO TU TRABAJO, ME ENCANTA TU TÉCNICA, SIEMPRE ME HA FASCINADO, PERO ME GUSTARIA SABER DE CUAL CLASE DE BUTTERCREAM USAS, GRACIAS LINDA SIGUE ASI.
Erika Martinez Muchas gracias por mirar! Yo utilicé crema batida, o utilizo crema de mantequilla decoración. La receta para la decoración de crema de mantequilla está por debajo de mi video en la sección de descripción. Gracias de nuevo!
thanks a lot for your videos. everything about it is amazing. May you give me the link where you buy your tools ... especially the tips which are used in this video. I am waiting for your answer. ;-)
+magilovesit Hi, I almost always use very simple tips and almost always the same 3. They are easily found at crafty stores and cake decorating supply stores. You can find them easily online by searching Wilton Cake Decorating Tips. THanks cakedecoratinginstructor.com
Dear Liz... Thanks for share this video... Its amazing 😍 Can you show us your recipe of your perfect Buttercream... ????? Pleeeeease..... Best wihes from Germany..
Саша Чебан Hi, I am using Pastry Pride Whip Topping in this video, Here also is a video that shows how I make Decorating Butter Cream which would be perfect for this as well ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-QP9qKAJXHFE.html