We're Having Skillet Potatoes and Onions for Breakfast | How to make Skillet Potatoes 

No it doesn't, I like to add Bell peppers to it too. Scramble some eggs and some sausage. Umm umm good.

I just LOVE your name!

@@rwpa13 they dont get old especially with the added black Teflon flakes mmmmm.

But the Hunter Biden references do.

He, and most of the people in D.C., need me.@@user-yf8lb4hf2c

Thanks!!

Agree! Very simple and easy to follow ☺️

Amen more blessings!!

Amen to that!

Exactly!

My mother in law Made this Woah!😮

I love my grandma buttermilk biscuits with fried potatoes and onion and hard rind bacon 🥓 and scrambled eggs. I just can’t find the hard rind bacon here in Texas.

i feel your love for her

So great to have thoses memories to keep her alive in your heart till the day you will meet her again🙏❤

My mom made these and I miss her, and I think I'm just gonna have to make some!

They look delicious ⚘

Sad for your loss we always miss them hold on to the goodness you remember Mine is spaghetti or tacos my mom always made

Yes indeed!!

And taste even better😋

John 3:16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life. John 3:17 For God sent not his Son into the world to condemn the world; but that the world through him might be saved. John 3:18 He that believeth on him is not condemned: but he that believeth not is condemned already, because he hath not believed in the name of the only begotten Son of God..

Hello Linda

i love potatoes every way , a potatoe addict lol

Just give me a holler and I'll make some for all of us,lol.

haha me too. Then HAVE to make it asap!

Nice. Are the dinner potatoes boiled or cooked some other way already and then fried the next morning? If so, I'll have to try that.

Boiled@@gregorio87

Boiled@@gregorio87

I sometimes bake potatoes and cool them all night and do the same. Makes it easy since they are soft.

Must share this, I’m 84 from up north this was our main dish Many times

Well said. Simplicity is underrated!

Your mother gave up cooking to feed her kids?

@@TheFriendlyPsychopath I was cooking for myself from about 11 years of age. Mother divorced, and working afternoons early evenings. It was a choice between cooking or waiting until very late to eat. It did me no harm, and I learned to be self sufficient.. My older brother, who missed my experience, couldn't boil an egg. he was totally reliant on others for food. Pathetic man.

@@MOGGS1942 I suppose you pee sitting down too huh, did you wear your mother's apron while cooking? I bet your brother who couldn't boil an egg laid pipe and afterwards got the chick to boil an egg for him.. naked, while you on the other hand are doing your nails with your legs crossed waiting for your cupcakes to come out the oven so you can frost them.

@@MOGGS1942 Such a good attitude and that last part made me chuckle 😂

The butter will actually help with stopping the oil from burning along with flavor

My dad would chop up bacon into bits and add in while frying the potatoes!

Ikr; that would go great with a steak!

@@patriciabeauchamp3387 I also add garlic and a good handful of fresh parsley to mine. On more ambitious days I even add some bacon, maybe ham. That brings it close to hash, but...who cares, eh?👍😊

John 3:16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life. John 3:17 For God sent not his Son into the world to condemn the world; but that the world through him might be saved. John 3:18 He that believeth on him is not condemned: but he that believeth not is condemned already, because he hath not believed in the name of the only begotten Son of God..

@@childofgod5987 I'm sorry...What does this have to do with potatoes?

I think i will add garlic to mine 😋

I add garlic to just about everything! LOL

Yeah, I definitely do garlic...

@Richard Peddie my mother actually called them “Sticky Tatties” and I agree the crispy bits that were scrapped from the pan were the best!

Oooh garlic does sound good here

Sour cream is so good with them

It's 6am in York England just been watching your fried potatoes and onions, looks so good l am going to make some for breakfast, thanks so much from Marsha xx

Yes I was going to add this is how my Italian grandmothers made potatoes, I still make them like this as well

Bet that would be really good. I'm going to try that with some venison sausage. Thanks for the idea.

My dad too!, on Friday nights while my mom was doing hair as a beautician in the basement! We'd clean the whole house, eat breakfast, I got bacon my dad & brother sauage, but we all has the fried potatoes & onions. Then we'd load up our boat, safety gear, toys, next morning leave at 6am to go to a particular lake in Wisconsin for the weekend. Great food, Great memories!

My mom also added diced green bell peppers.

@@VoklstWestie one of the best memories with my dad ❤️ he would fry fish and make his famous potatoes I miss that great man!!!

@@VoklstWestie That must have been a universal dad dish. My dad cooked us fried potatoes and onions on Christmas morning for breakfast.

Ketchup and scrambled eggs 😢🤢🤮

Why don’t you make your own video of it

Repent to Jesus Christ “I waited patiently for the Lord; he turned to me and heard my cry. He lifted me out of the slimy pit, out of the mud and mire; he set my feet on a rock and gave me a firm place to stand.” ‭‭Psalms‬ ‭40:1-2‬ ‭NIV‬‬ h

Um-Hmm! Me too! Also it made me want to throw in some link sausage cut in circles and browning it, and then smother it all down together!❤

@@gloriamaryhaywood2217 oooooolllll, that sounds YUMMY!!!!

Me too!!

@@gloriamaryhaywood2217 I add Kielbasa to mine if I want some sausage with them

Lots of onions for me too .😉

Rx 🤤🐻♥️♥️♥️

Same !

Me too 😄

Indeed. Save a good amount deliberately for “leftover”, then you add some eggs to it to make the famous Spanish tortilla !

Repent to Jesus Christ “I waited patiently for the Lord; he turned to me and heard my cry. He lifted me out of the slimy pit, out of the mud and mire; he set my feet on a rock and gave me a firm place to stand.” ‭‭Psalms‬ ‭40:1-2‬ ‭NIV‬‬ J

....I was thinking that, as well !.... Leftovers . Yummmm.... :)

​

Yes ! And possibly add a side of bacon !

Repent to Jesus Christ “I waited patiently for the Lord; he turned to me and heard my cry. He lifted me out of the slimy pit, out of the mud and mire; he set my feet on a rock and gave me a firm place to stand.” ‭‭Psalms‬ ‭40:1-2‬ ‭NIV‬‬ J

😊😊😊

Thank you!!

Yes! I love seeing videos where the pans etc are just like mine, not brand spanking new! :)

Her skillet was the first thing I noticed. It reminded me of my own skillets. 😄 My family calls those fried potatoes. Whatever you call them, I love them. ❤👏🏾👏🏾

John 3:16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life. John 3:17 For God sent not his Son into the world to condemn the world; but that the world through him might be saved. John 3:18 He that believeth on him is not condemned: but he that believeth not is condemned already, because he hath not believed in the name of the only begotten Son of God..

@@childofgod5987 ??

@@johngardner5636 ?

Nice memory.

Leviticus 11:7-8 King James Version 7 And the swine, though he divide the hoof, and be clovenfooted, yet he cheweth not the cud; he is unclean to you. 8 Of their flesh shall ye not eat, and their carcase shall ye not touch; they are unclean to you. For informational purposes if anyone is interested pork is abominable thus said the Lord

Mine too. Some of my best childhood memories are of helping my Dad cook breakfast on the weekends. Potatoes and onions ❤

Mine too!

@@tozion4277 Truth 💯. Many of us were dry bones and had no clue back then. Hopefully, Yah's people will return to His ancient path. 🙏🏾

Need new skillet. Too dirty..

Aurikatriina, the cleaning guru from Finland would spray that pan with oven cleaner, cover with cling film, and leave to sit a few hours. Voila, the burned on crud wipes off with ease!

Oh my goodness WhiteStone that sounds delicious. I think I can smell those potatoes through the screen.

@@CarmenGarcia-bu3so seriously who doesn't have stains on their dishes

@@niar3730 I'm not. They look like new. I hate greasy stain in dishes. U need to wash them good.

No I like it this way better

probably cook some eggs for another course on the side that’s what i’m getting ready to do (6:30 AM)

I add one too!

You can beat the egg and pour over the cooked potato and gently mix to cook the eggs together. Now have with some flat bread .we call chapati or roti. South African Indian

@@sushilashukla1289 That's the way I like 'em, whip some eggs with a little milk and pour it in once the taters are done stir flip it around some, ready. I also have to put garlic and chili peppers in everything. Tried not to once, failed and did it anyway.

@Anne Woodward 😐

They're sooo good with lots of salt and a touch of ketchup. Yes dog heaven lol

Looking good I love potatoes like that

Hi I wanna is your gonna was the time I

It's not a black thing !! It's an everyone thing !!

White people don't measure either. Is it necessary to say black people or white people? When we make a separation like this , it shows how racist you really are. Don't need racism in my life!!

Real fact😂😂and it comes out just perfect and super delicious

Me to but it was my stepdad my parents ran two restaurants and Sunday was family outing day ne got up called us and by the times the seven made it to table stacks of pancakes bacon eggs fried potatoes.we were in heaven.

How do u save it

I had these as a kid too. 😋 My mom made some of the best southern fried potatoes/onions. They do make a great side dish.

Awww sweet!! You're welcome. There's nothing like grandma's cooking, lots of love in every dish. I'm glad this video brought back treasured memories for you, I bet she was an excellent cook!! God bless you and thanks for watching💞❤️

@@TheSimpleWaywithDelilaI love you ❤️😘

what kind of side vegetable would go well with this? i was planning on making this for dinner tomorrow along with fried chicken. My kids love both😄

@@xx-ve6pf lllll

@@xx-ve6pf for me, a quick and easy veg to serve is cabbage. Just a suggestion. These do look incredible ! Blessings to you....JB

Wow I have that same problem too. Sucks right?? 🤭

@@TheSimpleWaywithDelila 😭😭😭😩😩😩🤣🤣🤣❤

I stopped eating wheat, so no bread, no pasta. Don't know if it's a gluten sensitivity or one of the other proteins in the wheat. Anyway, I eat these a couple of times a week and I've been losing weight. Cut back a little bit on the oil and double or triple the onion. Watch how much salt you add as that can make you hold fluid.

no one...NO ONE ever said potatoes can't be used for breakfast! LOL

You can make it for breakfast you just have to get up a little earlier or have everything already ready the night before just make sure you put your potatoes in water the little lemon juice keeps them from turning brown or you can cook them tonight before put them in ice box heat them up in the morning

@@Lstead15 😆

@@johnniekeeling4750 🙌🙌👍

My Mom cooked that way, too! I spent years trying to copy her coleslaw dressing, watching her make it over and over...mine is passable, tasty even, but not exactly like Mom's. She mixed her dressing ingredients in an old glass jar! One of my original attempts, about age 13, reads, " put about 1 inch of mayonaise in empty peanut butter jar, add 2 glugs of milk...." I sure miss the old gal! Here's to all our Moms!

@@franceswilliams5312 I suspect it's a kind of "Mom magic" that I don't have because I never became one! But yeah...raise a can of Hamm's (my mom's favorite) and drink a toast to all the moms who learned cooking at the School of Instinctive Measurement!

Yes indeedy👋

Try it you'll love it!! My husband told me that his dad used to cook his potatoes this way, he taught my hubby how to cook. Then my husband made it for me and I fell in love all over again.... with him AND potatoes🤭😍

@@TheSimpleWaywithDelila thats such a sweet comment 💜 looking forward to trying this yum

You people when thing are made with tender and love image this on a sunday before church or then on luch pricesless that the best family american way or any natinlidad love is love and is in the air may god give blessing fron puerto rico food and family is our pride and went we find these recepit you are your way to heaven may this world a better place to be innpeace regards what is going on love come in every way en family i love all nacionlidad. Because we are all creaton equal the bedt of the best in vooking is like musicyou dont have to understand it jusy enjoy it bless Madam great cooking greeting from Puerto Rico sony

Same with me! Now I know to hold off on the onions till later, and use a lid.

I also cook kielbasa into my skillet potatoes and sprinkle them with shredded cheddar cheese.

This sounds good

Have a side dish of cinnamon applesauce. MMMMMMMMMMMMMMM

That sounds delicious! I'm from the US, but I have distant family over in the UK and I spent 15 days over there a few years back and she made some amazing food that I've never had over here in the states. You guys dont get enough credit for your cooking in my opinion!

That sounds different to what ours made, mashed spud, onions grated cheese. Mix it all up and put it in an ovenproof dish with more cheese on top, shove in the oven for 15-20 mins and devour.....delish. I make it for mine even now!!

We call that SCALLOP potatoes... theres a difference

If you like that you should try my recipe for mashed potatoes. I take onions, bell pepper and some garlic and blend it into a purée, then I add that to my potatoes n mash it all together with milk and butter. It turns the mashed potatoes orange n gives it a really nice kick. You could also add spicer peppers as well or even do it with sweet potatoes as well

​@@UnimpressedGoose you should do a video of that recipe. Sounds amazing