Thanks for the natto bean video!! I've thought about trying it, but never have. I'm originally from from San Jose, CA and we have many Japanese grocery stores that sell natto. Maybe someday!!
It’s good to see mito again I went in 2017 and it was great, check out Hitachi seaside park too for anyone in the area, thanks for the video ^_^ great to see local places and food.
Hello, Kiwi san & Bear san 😃! It's very novel that Kiwi san from England 🇬🇧 is eating authentic natto on the beach. I really like natto❤️! I thought so. It seems that you can clearly see the difference depending on the production area, fermentation bacteria and time of soybeans in the straw. Rather than mixing it with round and round 🌀, if you mix it vertically and mix it like putting air in it, it will be smoother, it will be more stwill be more sticy, and it will be delicious.🍚🫘🥢 Have a wonderful Christmas⭐️🎄🎉👋🏻(*^o^*) 🥂✨
It's fantastic to see your adventurous spirit in trying traditional Japanese breakfast, especially Mito Natto! Natto is known for its distinctive smell and appearance, and it's a polarizing food. However, the fermented soybeans are considered healthy, promoting longevity. Enjoying the adventure of trying the traditional breakfast in Mito. 🍽🇯🇵
I've never seen it packaged this way before! Let's keep in mind everything tastes better outside. So, along with the traditional service, I'm not too surprised it tastes better this way, but I'd still be apprehensive of trying it just based on other people's reaction to it. I'm just not an "adventurous eater". I do agree with Kiwi, the view was very nice!
Haha true.. maybe that's the true secret to enjoying natto after all. I'd love to know what the American equivalent is though (Brits and Aussies seem to torment innocent Japanese with Marmite / Vegemite).
I think you could meet Miss VodkaNessan in Ibaraki, Miss Kiwi. Honestly, I didn’t like natto in the beginning, but after trying it for a few times, it is beneficial on health.
Born and raised in Japan, my dad had Natto every Sunday breakfast. But my least favorite Japanese food was Natto. Now I’ve been living in the US for over 40 years and watched your RU-vid video, I might want to try Natto again. Let’s see how it turns out.