I love that you make videos that are easy enough for anyone to follow. My 5th grader would be able to follow your instructions on how to cook for the family
Now that's how you do Mexican!! A lot of people don't use corn tortillas and that is a must. You make spanish rice almost like my abulita. The only other thing she added was onion which I know you hate onions but you could add onion powder for the flavor! You know it's good if that's how grandma makes it!
These recipes look delicious! And on a funny note, my husband is watching the video with me. He just said, "Why's she cooking all this food...is she having company??" I've been laughing for 5 minutes straight. 😂
Perfect timing, finishing up my meal plan for the month and I needed a few more meal ideas. I love getting meal inspiration from you, Taylor Elmore, Sammi, Mandy in the Making, and others.
For the hot dogs I used to make for my daughters sleepovers and parties, I sprayed a skillet with non stick spray, put my beef hot dogs in and then about 1/4-12in of water, cooked til the water boiled off and then char in the skillet. They were always a hit. Also I do brats that way when I can’t grill.
When I do grilled cheese, i butter the bread on one side before i put it in the pan. It's easier and you get a more even browning because the bread is buttered well.
Outstanding as always Kristen 😊 omg,I hv to make those ribs,just everything is super delicious 😋😋❤❤it's a true pleasure seeing you 💕 stay safe out there everybody 🙏😘😊❤😘😊
Steaming them too! I spritz mine with water (don’t soak them!), wrap them in foil, then pop them in the oven or on the grill for about five minute. Yummmm 😊
Oh yum, that first one was extra special. All my favorite things in it. They all looked good. Kristin, I want to recommend Kraft Melty Mozzarella in the bag. I have never had a better melt. There is some Philadelphia cream cheese in it & another plus is it keeps in the refrigerator for a really long time. Thanks for the video.💟
OH MY GOODNESS!!!! That cheeseburger lasagna 😭😋 that looks AMAZING!!!! I’m making it this weekend for sure!! And the lemon fries!!! What in the world!!! Heaven!!!
Mexican rice, either 1 cup of rice = 2 cups of water or 2 cups of rice, 4 cups of water, or chicken broth. Garlic powder onion powder season salt tomato sauce 😊 before all that brown the rice Let boil 15 low heat dont touch because rice may become uneven cooked
I definitely have to try that buffalo dip grilled cheese. I do something similar with chicken tenders. I always love your nail polish choices. They compliment your hands so nicely.
One easy trick to get reduced fat and fat free shredded cheese to melt properly is to spray it with cooking spray right before putting the dish in the oven.
Kristin, would you share a video on how to cook the chicken in the crockpot for meal prep, or could you write out how to do it and then how you package it and freeze it? Thank you.
Awesome video and recipes as usual Kristin! Can't wait to try some of these! Especially the bacon cheeseburger lasagna! Always look forward to your videos and I wanted to say that I really miss your grocery hauls too! Have a great rest of your week! 🧡🌞🧡
I bought the same brand of ribs from Kroger and had the same issue with the silver skin. We gave up too. 😂 It didn't even make a difference in the end. We enjoyed them anyway.
I don't like bottled ranch - it always tastes too tart for me, so I avoid it. However, I WAS curious about the differences in the ranch seasoning. So I actually made a pack of the Hidden Valley regular and the Hidden Valley restaurant style the exact same way and there was definitely a taste difference. The buttermilk is a must no matter which way you go. But I really preferred the restaurant packet version.
I don’t like many bottled ranches. & interesting! I was thinking I should have done a side by side comparison to really tell. Do you know if they sell the containers of the restaurant style?
Hi, your street corn chicken enchiladas look so good and I want to try them! Can you explain how you made the chicken in the crock pot? 😅 I’m new to this
Cooking chicken in the crockpot is super easy! You just put your chicken in the crock pot and add salsa and different seasonings (cumin, chili powder, paprika, salt pepper etc.). You can add a little bit of water/chicken broth to it. Put it on low for a couple of hours or high for a few hours. You know it’s done when you can easily shred the chicken. You can shred the church with a hand mixer or by using two forks
All beef is definitely preferable if it's an actual hot dog. I won't eat it though. Or Bologna. Or lunch meat not from the actual deli. Weird about meat.
