Thank you so so much for choosing Mino Valley Farm Animal Sanctuary. I follow them on Instagram and they are amazing heroes who deal with awful cases of animal abuse and neglect every day. Another great video
WOW, I think this must be my favourite What I Eat In A Day of yours yet! Absolutely everything looks mouth watering and so incredibly creative!! I'm tempted to set aside a day to treat myself and literally recreate the entire day of eating...
I love your what i eat in a day videos, you always give me new ideas and help me switch things up! also, thank you for choosing mino valley farm animal sanctuary, a lovely choice jess!! xxx
Great recipe's & video. You have excellent cooking and presentation skills. Great to donate to an animal sanctuary, the animals sanctuary's need our support for the marvelous work they do.🤗
You are so PRECIOUS what a brilliant charity to choose!! I bloody love The Matcha Reserve too, I love their vanilla most same as you!! Fab recipes as always Jess :-) xxx
On monday I made your lemongrass vegetable coconut curry stew from a video you posted 3months ago. I did not use lemongrass but this meal was so delicious. Just wanted to say thank you for that recipe
Awww love Minovalley Sanctuary! Abigail and her hubby are amazing! Thank you for choosing them! Do you follow her brother Chris at his sanctuary in Denmark called Fields of Freedom? Omg he is amazing just like his sister and such a beautiful family too! 💕🥰
Good to know, as someone who is absent on SoMe, I wasn't aware of such place in Denmark, where I live. I am definitely going to support Fields of Freedom, thanks for tip!
Whenever I get lazy and don’t want to cook, I watch one of your videos and the inspiration come right back! Makes want to take care of myself better, if you know what I mean ☺️😘
I have been binge watching your recipes. I made my second recipe this week from your channel. The Almond, Sun dried Tomato pasta was 💯! I’m looking forward to left overs for lunch at work tomorrow. Thank you Jess!
Just wanted to say that 2 years ago I discovered your channel and on one of them you said what video turned you vegan, and I watched that and my vegan journey began because of that. 😀
Oh such a smart idea! I've seen baked granola before but I don't know why it never crossed my mind to just crisp it in a pan... so much quicker! It's also super difficult to find oil free/cheap granola so this totally satisfies those needs. Thanks Jess, love the videos as always!
I'm a "silent" viewer of yours for a few years now, but I must say that you have the best recipes! your footage is also so appealing and I would love to live in your flat so I could eat all your food xD
I loved the banana oat clusters. Thank you! They tasted like banana bread 🥰 next time I'll add pecans or walnuts. Do you think this recipe will turn out if the sweetener is cut down to 1 tbsp? It was mighty sweet even with milk and raspberries
You are an absolute whiz in the kitchen. I'd be 300lbs if I could cook like you. lol A rice cake with hummus and cucumber and it looked amazing.Hope to see your face soon, its been far too long. Cookie sends kisses. xoCathy
Looks so good!! I made your jackfruit wrap from your lunch post. It was so o-o good!! Thanks for sharing all your recipes. Super sweet that you picked the animal sanctuary 🐎🐄🐷🐑
I know it's not the first time I am commenting smth like that, but your videos kinda became my go-to not only for vegan recipes (I am completely vegan now yeyy) but also for relaxing, your videos have such a comfy vibe and it's so peaceful to watch your content :D keep it up! Love from Germany xx
So happy to heat you're now vegan! Good for you! Thank you so much for the loveliest comment and for watching my videos! Lots of love from Ireland :-) X
Another great video! I love the combination in your recipes! Try creamy cauliflower blended soup with almond flakes above or broccoli soup with hazelnuts! And pasta with broccoli pesto and some grilled mushrooms is also a good idea for dinner or lunch.. I recommended these recipes because I love the way you cook! Kisses from Greece!
Ok, I couldn't wait no longer than till lunch to try this :D I added 3 tbsp of pumpkin puree + 1tsp pumpkin spice and left out syrup - I think that best combination would be 2tbsp pumpkin + 1tbsp syrup, but it was tasty and easy to make without heating oven. Thanks for inspiration!
Your contents aro so high in quality: I love every single recipe idea you have! You have so much creativity and everything is so beautifully and clearly made. Keep shining! Thank you for sharing your passion with us
I did the Chocolate with Blueberries. I use frozen berries most the time. But it worked and is soooooo good. :) Will do fresh strawberries tomorrow. :)
Really loved your meal ideas! I'll def try the oat clusters 😍 Could you tell me where your matcha cup is from? I've been trying to find ones with cork like yours for ages...
zimtstern 510 Ah thank you so much for watching! I’ve just added a link to the exact one in the description box below the video under ‘Kitchenware’ :-) X
Hey Jess thank you for such a beautiful video once again :) your content Is always great but I would love for you to share with us your spontaneous self and maybe make the next 'what I eat in a day video' a little more relaxed and personal and hear you explain the steps while you are cooking the recipes ! Your videos are always so neat, aesthetic, very well prepared/edited but I guess there also is beauty in a relaxed more chatty video. Wishing you all the best xoxo
I definitely plan on doing more videos like this - I'm hoping to get a new vlog camera this year which will make it a lot easier to film more relaxed videos, compared to filming on my big camera (the only camera I have at the moment!) which makes that harder to do. It would be a lot easier to film what I eat out/on-the-go, more chatty 'what I eat in a day' videos etc. Thank you so much for watching! :-) X
I can't comprehend how you come up with such delicious and unique meals! Im so unimaginative when it comes to cooking, i pretty much make the same boring meals every week 🤣
Haha, ah I became so much more creative with cooking when I went vegan 4 years ago - it doesn't have to be bland or boring, I'm always experimenting :-) X
Everything looked so good. I am getting to where I love chicpeas. But I make them from dried. Well I know what I'm having for dessert later. :) Bakers has dark chocolate chunks now at our store. It has no dairy. And they are so good. Will have to try this with blueberries and maybe strawberries. :) I think I may have to try the soft granola too. I always look forward to your video's. Ty for that dessert idea. Yummy. :)
Thank you for this !!! I love this and will be trying these recipes !! As you can tell by my video I have a lot of weight to lose ( embarrassingly so ) but at least now, with the help of your video today - I have some delicious healthy food options.... thank you ... I just have to do portion control as those clusters for breakfast look incredible !!!!
Ah I don't really drink coffee, I've never liked it but I mostly drink herbal teas like peppermint, green, lemongrass :-) Thank you so much for watching! X
Thank you for yet another awesome video💕😍 I was just wondering what and which supplements you use on a daily basis? Do you think you could show us what you take in your next video(s)? 😊❤️ Thank you!
Thanks so much for watching! I shared this in a few 'What I Eat in a Day' videos - I take B12 and D3 daily, then also regularly take turmeric too :-) X
Indeed. I have a steamer, but it's too big for my pots. But also, I have the same tool of your video (I don't remember the English name now) and it will work!
You can skip the harissa if you like, the tomato paste and spices would still work great without it! Thank you so much for the lovely comment and for watching! :-) X
