what i eat in a day vlog (we moved again)

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✹ Mentioned ✹
whole wheat sourdough → www.thecleverc...
tempeh bacon → sarahsvegankit...
$25 off your first Thrive Market order → thrv.me/UGruk3
✹ More Videos ✹
More Vegan Taste Tests → bit.ly/2Y1TBLP
What I Eat in a Day Playlist → bit.ly/32JPW3F
Recipe Tests + Cookbook Reviews → bit.ly/2StEMvm
Cook with Me! → bit.ly/2O7DK9H
Tofu Recipes → bit.ly/2CLTTsC
✹ Find Me! ✹
instagram: @sarahsvegankitchen_
recipe blog | sarahsvegankit...
podcast | anchor.fm/what...
✹ Contact Me! ✹
for business inquiries → sarahsvegankitchen_ (at) gmail (dot ) com
✹ Fave Things ✹
the best vegan protein! use SARAH10 for a discount on your first purchase. it helps support the channel too. 💕 →bit.ly/2MUrmss
my video gear + cooking equipment → kit.co/SarahSu...
I get all my background music from MusicBed! you can get a free trial here: share.mscbd.fm/...
✹ About Me! ✹
Welcome to Sarah’s Vegan Kitchen! My name is Sarah Sullivan. I share vegan recipes, from healthy meal ideas to plant-based versions of comfort food dishes I used to love.
✹ Affiliate Disclosure ✹
When you make a purchase through my affiliate/referral links, you occasionally allow me to earn a small commission at no extra cost to you. Thank you for supporting this channel!

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1 окт 2024

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Комментарии : 193

@luzwyatt87 3 года назад

Welcome back to CO! We moved from SD to CO (been here for a year) and not looking back. Will you address why you guys moved back??

@SarahsVeganKitchen 3 года назад

i've talked about it on my other social media so i probably won't make a full video about it. but it was a few things! most importantly we realized we didn't love living in a big city. we definitely took the slower pace of life for granted the first time we were here and we appreciate it so much more now! no regrets though; we needed to experience it to learn it wasn't a good fit. a lot of our priorities changed too, and we realized the cost of living there wasn't worth it for us (personally). as we are trying to pursue music we thought there might be more opportunities for us in CA but we've realized that we can basically do that from anywhere in the country thanks to the internet. 😎 lastly, eric has a lot of family here and we have friends here we were missing! we will still for sure visit SD all the time once it's safe to do so since my family is there. we love the city so much but in small doses. glad you're loving colorado! it's really beautiful here.

@luzwyatt87 3 года назад

@@SarahsVeganKitchen sounds like you guys made the decision that is best for you. It’s hard to not feel like you are living by time in a big city in that you are constantly looking at the time to avoid traffic and housing is ridiculous. What you pay for the amount of space you get is insane. Excited for more uploads ❤️❤️❤️

@michellebeckham6402 3 года назад

@@SarahsVeganKitchen my cousin just moved to Colorado (from So Cal also) a little over a month ago, and from the stories she posts, seems to really love it!

@annettehall1569 3 года назад

I don't know what happened but I love your disclosure. You seem to be amazingly human. Your food videos are great. And that's why I watch is to learn. And you've taught me so much. Thank you. 😊

@edmae2243 3 года назад

Good to see you again!

@ellentevault6244 3 года назад

I’m glad you’re taking care of your mental health. As one who struggles I’m glad to see people who normalize self care for it. Thanks for being a good example

@michellebeckham6402 3 года назад

Back to Colorado! Wow! I cannot lie, I missed your videos in the style you used to shoot them with your own kitchen. Don’t get me wrong, I knew you were in a shared space so I understood, but it was just a different vibe. So happy to see this new video.

@SarahsVeganKitchen 3 года назад

I miss them so much too. Throws me back to when I first started the channel haha. Just filming on the floor at my coffee table because it was the only place I had good lighting. 😂 I'm glad I can do that again.

@michellebeckham6402 3 года назад

@@SarahsVeganKitchen yes 🙌

@TreeAndSkies 3 года назад

Hey it's so good to have you back. I'm usually more of a lurker than a commenter but I really love your content and you have such a beautiful personality and aura. I suffer from bipolar disorder and how transparent you are across social media about your own struggles is really inspiring and comforting. I hope you are keeping well and looking after yourself. I think I can speak for everyone here when I say that we are always here to support you in any way we can x

@darkeden1874 3 года назад

She s back 💜 Been missing you . Hope everything is ok and that you find aaalllll the happiness in this new home .

@SarahsVeganKitchen 3 года назад

thank you so so much. we love it so far.

@CyraGetsFit 3 года назад

What you can do with the tofu, drain the liquid from it BEFORE you freeze and add a liquid with flavor. You can add a vegan chicken bouillon or a marinade of some kind and THEN freeze it and thaw and freeze again. It gives the tofu time to absorb the flavor. It makes is SOOOO much better.

@mollydoherty3786 3 года назад

Omg been checking everyday for a new video so excited your mental health always comes first 💕x

@SarahsVeganKitchen 3 года назад

aw thank you so much for the kind words. more videos to come soon. 💕 you're the best!

@laurenwat5807 3 года назад

That salt container is everything!!!!🙌🏼🤗

@vanamarkarian 3 года назад

maybe try some ashwaganda for anxiety!!

@Mysasser1 3 года назад

If you need more time take it!

@dianemorris9561 3 года назад

I just listened to your podcast on mental illness and relationships and I really appreciated it. My spouse and I are pretty similar to you and Eric! I struggle with anxiety and depression and my husband is usually pretty happy go lucky. Your podcast gave me a lot to think about! Also, Colorado is the BEST state welcome back.

@annettehall1569 3 года назад

I just found this channel. We are vegan and I have never heard of thrive foods. The food you are preparing looks amazing!!!! I loved the tofu recipe. I haven't had much luck with preparing tofu. So thank you! One question I have is what type of air fryer do you have? Please let me know. I don't own one, but looking and can't decide which type to buy. The potatoes look amazing and tastey. I'll be looking for more videos. I'm going to surprise my husband with your recipes. Yum!

@danieileen1190 3 года назад

Hiiii ❤️❤️❤️❤️ glad to see you back! And yes mental health always comes first!

@SarahsVeganKitchen 3 года назад

thank you so much for understanding 💕

@velvetxdrapes 3 года назад

I missed these vlog style What I Eat in a Days! I’m glad you have your own kitchen again, and what we saw of your new place, it’s super cute! ❤️

@NyaalaStyles 3 года назад

I love Misfits Market! Sometimes I do get rotten or damaged produce/items, but their customer service is great! They always credit the damaged items to my account and their very friendly.

@mixingwithmandy9414 3 года назад

Would love the link to the bowl cover please could not see it linked thank you 🙏💕 nice to see you back .

@julesalison325 3 года назад

Yay! So good to see your face...I’ve missed your videos but so glad you took the time you need to care for yourself!

@chrisweirdo9852 3 года назад

Hi Sarah, good to have you back on yt! Tip on anxiety (and caffeine), cut out all caffeinated beverages (that includes matcha, earl grey/all black teas, energy drinks and coffee...even chocolate contains caffeine). It really hits the adrenals hard and makes anxiety much much worse (also the dehydration from it exacerbates it). I always thought I was a bit anxiety prone ('got it from my mother' or so I thought). Once I finally ditched the coffee, completely (again, all caffeinated drinks) the anxiety just up and left, almost immediately! Most people drink coffee, a lot of people have anxiety, are dehydrated, etc etc, there is a connection. I still like teas/warm drinks (herbal teas, or rooibos tea with plant milk is delicious, or try chicory coffee or similar to get over the initial hump/cravings. I am so glad I stopped drinking it!

@Ella.L. 3 года назад

I LITERALLY thought about you today and was thinking when you would upload again and if you're okay! ❤ Nice to see you again 😊

@SarahsVeganKitchen 3 года назад

aw thanks for the thoughtfulness! i had this video ready to go for about a week and i've just felt nervous about posting for some reason. 😬 hoping the nerves wear off within a few videos back.

@Ella.L. 3 года назад

@@SarahsVeganKitchen Aww... I totally get it and it sure will; don't worry! 💕

@bulbasaur9934 3 года назад

Glad to see you back :) great video and I'm looking forward to the next ones. This one made me relax so thank you

@rebeccahuber7824 3 года назад

Regarding parmesan, my son always asks for “the cheese that smells like barf” on his spaghetti. I get it! 😆 Your sourdough looks great! I actually started a sourdough business when the pandemic began, out of my home. I started with the traditional round loaves, & have since switched to making tin loaves. Making the bread in a traditional bread pan. I rub the tops of the loaves with oil to keep the crust from setting too quickly. And I also put a bread pan half full of hot water in the oven while I bake to create steam (for the first 20 minutes). I love that each slice is a consistent size & that the crust doesn’t cut the roof of my mouth. Haha. My newest creation in the kitchen is sourdough deep dish pizza & sourdough bagels! 😊

@shannonward8597 3 года назад

Glad your back. I've missed your videos!!!

@mravenwing 3 года назад

Welcome back! Did you go back to Boulder? Happy to see you on RU-vid.

@ayoshi1351 3 года назад

Hi Sarah, nice to see you back again! Take care and looking forward to your next how-to recipe videos in the future :)

@nessazee 3 года назад

It was exciting to see a new video from you lady! Glad you both are doing well. Never thought to combine red curry and peanut butter and I’m definitely going to test that out!

@ginch17 3 года назад

Saraaah so good to have u back

@SarahsVeganKitchen 3 года назад

hiii thank you for the love! 💕 excited for what's to come.

@ginch17 3 года назад

@@SarahsVeganKitchen I love your channel it always brightens my day🥰 hope you're doing better

@paularogers4100 3 года назад

Glad you are back, take care, another great meal idea!

@cathyrose1292 3 года назад

Missed you!! Glad you're feeling better! ❤️👏⭐✌️

@Yeahthatshowifeel 3 года назад

So glad you are back making RU-vid videos😊

@fayepaz4875 3 года назад

You’re amazing! ♥️

@GamingFoodie 3 года назад

It's good to see you again. Welcome back to CO! I know it can be difficult and hope things are getting better for you.

@TrulyTara86 3 года назад

Missed you! Happy to see you again! Looking forward to more videos !

@nicktheveganchick 3 года назад

All this food looks delicious! Thanks for sharing!

@georgewhitlow7743 3 года назад

It's lovely to see your face again!! Take it steady gal and look forward to more content as and when it feels right for you 💛 Much love from the UK

@margarett_b 3 года назад

4:47 Will you share your seitan journey with us at some point? :D

@mystruggletobeadecenthuman5121 3 года назад

I'm glad the talking to the camera format is back! For some reason it is so calming to watch. It's like cooking and chatting with a friend, if that's not too weird lol XD I'm glad you took the break you need. Please know that we will always be here when you're ready to come back :)

@tammysvegankitchen 3 года назад

Your so sweet, I’m so happy you’re back.🤗you are always my go to when I’m prepping in the kitchen! 💜that dish abs your bread and pizza looked amazing!! Have a great week Sarah! 🌸🪴🙏🤗💫

@debracoffman4218 Год назад

Thank you for your videos. Very informative...and enjoyable to watch. Would you mind telling me what brand is your dinnerware? Thanks

@loritamannorita6819 3 года назад

Missed you girl! You've been busy. It's so weird bc I was just wondering why your videos weren't popping up on my feed yesterday and here you are posting again!

@sddavis9874 3 года назад

I loved watching y’all doing a taste test again! ❤️I can’t wait to go to TJ’s again. We moved to San Diego 1 week before everything shut down last year. I am high risk so I have literally only left my apartment to go to the doctor. 🤪🤪 I’ll be fully vaccinated in a couple of weeks & I live very close to the Trader Joe’s in Hillcrest. ❤️❤️ I want the onion dip & the tzatziki dip.

@christianebuaben5232 3 года назад

Iam on a raw Til 4 diet now... it’s the best thing ever... fruits heal everything 💚🍒🍉🍌🌞 freelee videos on you Tube are amazing

@christianebuaben5232 3 года назад

You and your needs are first

@conradtaylor29 3 года назад

Welcome back and thank you so much for sharing all the awesome recipes!!!! 👏🏾🙏🏾

@BettyHorn 3 года назад

Are you back in Colorado Springs or closer to Denver? Remember you still have to try the Philly sandwich at Meta Burger!

@missy9223 3 года назад

Hi! I just found you and I love your videos and blog! ❤️ I’m glad you are going to be making new videos again! Could you please share the pizza dough link? I probably am just missing it, but anxious to try.

@alisa.maks26 3 года назад

it's so lovely to see you back!

@riss6647 3 года назад

Your hair looks great, glad you got out of the current California conundrums, so glad you’re back and... oh yeah do you have that wonderful pizza dough recipe? 💜 Take good care of yourself, beautiful!

@lieulieubear1407 2 года назад

Are you really vegan? Majority of the voogs doesn’t look vegan.because almost everything has egg ro diary products. Even if the labels don’t say it.

@samanthatheminimalist 3 года назад

I say parma"zan" to me the other way sounds like "parmajohn" which I realize is slightly closer to "pargiano regiano" but I think you should say it completely wrong or completely right. lol

@ranusharavindranathan1114 3 года назад

Welcome back Sarah! Missed you and Eric, very happy to see you two back :)

@emtalkstoanimals6243 3 года назад

everything looks amazing! I just got my hands on some sourdough starter and have been looking for things to do with it. and also that pyrex cup is THICCC haha. what a great shape

@alyssawood634 3 года назад

Have you ever tried teeccino?! I got the dark roast flavor. It's decaff dandelion tea!! It's amazing for when I want coffee at night. It's great hot or cold, too :)

@jacquelineugarte1929 3 года назад

That was so much fun! Thank you Sarah love all of your shares! Looking forward to that pizza crust ❤️✨

@LittleLostMindBlower 3 года назад

So glad you're back! I've really missed your videos a lot but I completely understand why you would take a break for mental health reasons. Also I'm happy you see the benefits of using grams as a measurement. I've always found it weird how Americans measure so many things with cups, especially when it comes to baking.

@SarahsVeganKitchen 3 года назад

right! much more convenient and reliable results with grams! never going back.

@nyae2006 2 года назад

That's my fav parmesano cheese!!! It smells awful I even have to hide at my workplace if I want to top anything with it, but I it's the one I always pick!

@kellyadams3872 3 года назад

I agree about the cold ferment vs quick pizza dough! I’ve done both following various random recipes and for sure prefer a normal room temp rise.

@annabelapurva-madhuri4861 3 года назад

Thanks for the great video. Hope you’re getting the support you need for your mental health ❤️❤️

@vanessam1607 3 года назад

Yay shes back :) !!! Take some time whenever you need it girl. Your you tube fan will always be here and understand :)

@holisticjessa9007 3 года назад

I hope this doesnt come off the wrong way or to give you unsolicited advice or pretend like I know what you’re dealing with, but I noticed that my soy intake correlates directly to gut health and therefore my mood (serotonin production). Just a thought,

@Random.Scorpio 3 года назад

Missed you, you're beautiful, you're special and you are appreciated ❤

@PsyTechnical 3 года назад

Good, glad you conquered it and came back to CO. Stay strong! 💪💪💪

@tiffanyrose2839 3 года назад

Yay I love this type of video again! You are my favorite vegan youtuber, and it is this style of videos and "cook with me" videos are the reason why! I just could not get into all of the voice over styles unfortunately.

@GrowUp0721 3 года назад

Hi Sarah :) sorry if I missed it but could you share that quick pizza dough recipe?!

@Miekzz 3 года назад

good to see you're back :) hope you're doing ok!

@davidthescottishvegan 3 года назад

Good video Sarah and missed you and good to have you back. We have a alternative in the UK called goodclub and it also has it's own brand of vegan foods.

@paulaandrea8023 3 года назад

I love potato, but they're bad for my stomach, unless I double cook them (boil, and then oven, or boil, let them cold and mash) I think has something to do with the starch

@michelleb963 3 года назад

So good to see you! Totally agree about double cooking the potatoes. I wash up the whole bag and cook them whole in the Instant Pot. Cut into desired shape, seasoning du jour, and cook on the stone in the oven. I find the first cook as a whole potato in the pressure cooker renders a dryer potato and a very crispy final result. Hope you give this method a try.

@holisticjessa9007 3 года назад

Girl. teeccino astragalus and turkey tail tea brewed strong with oatmilk, keto caramel and ice. Wow wow

@chelCB23 3 года назад

I missed your videos! I'm glad you took time off to take care of yourself! I'd love to hear your opinions on the Misfit box once you've tried them out.

@LindaASJ 3 года назад

Target has the best coconut milk I’ve ever tried. It’s the Good & Gather brand.

@jslapensee83 3 года назад

❤️❤️❤️

@aliciamichela8527 3 года назад

So happy to see you again! Also, I have not been able to find the Silk half and half! I got to enjoy it once and then it just disappeared lol.

@shreya9156 3 года назад

So happy to see you!!! Excited to watch this

@saskiavisser8988 3 года назад

You have been missed!!! Glad to see your face again :)

@simrankaur_96 3 года назад

Missed you 💓 glad you're prioritising your mental health

@Tiffxit 3 года назад

Wow a guy who’s willing to eat vegan food. Where did you find him I need one 😂😭

@inmimisbowl 3 года назад

I was making fried rice for lunch and it was very calming to listen to you talk in the kitchen :) I decided to marinate my tempeh too hehe welcome back Sarah 💛

@elenak.9735 3 года назад

Hey, can you please share the pizza dough recipe? Thanks!

@AbbyMMusic 3 года назад

Yaaaaay!! ❤️

@jillg5934 3 года назад

I didn't know coconut milks had additives! I'm gonna read the ingredients from now on

@italianprincess5046 3 года назад

Im so happy to see a video from you! i dont go on IG much! LOVE your hair

@sandorkocso1798 3 года назад

to me Sarah and Lauren Toyota are the SAME person. why????????????

@buildanadventure 3 года назад

So glad you're back 💕 Congrats on the move! -Ang

@ronibt 3 года назад

Yay so happy to have a food vlog from you! Do whatever you need to stay healthy and happy

@jwl-u2h 3 года назад

So happy to see you back! Hope you got what you needed from your break 💓

@pinkmuzic97 3 года назад

Glad you’re back :)

@barrbuff 3 года назад

Silk half and half rocks! Nice to see you back.

@MrNioMoon 3 года назад

I missed you! Welcome back! You popped into my mind from time to time!

@brandeeisbomb 3 года назад

I tried freezing my tofu once based on rave reviews and I haaaaated it. I much prefer it normal, personally. Everything you made looks so yummy

@judithrussell9162 3 года назад

Same! I didn't like the texture at all, but then I love silken tofu.

@mrmarcusfarcus 3 года назад

Yay glad you’re back ☺️

@kegrzena 3 года назад

Glad to see you back! Missed seeing your videos💗 We liked the produce from Misfits, but actually just cancelled our Misfits box because of delivery issues, multiple times. Maybe it's time to try Imperfect!

@SarahsVeganKitchen 3 года назад

ah that's such a bummer. i loved imperfect so much so i hope you love it too if you try it out!

@kegrzena 3 года назад

@@SarahsVeganKitchen I hope you have a better experience!