I haven't had any mold in my main kombucha brew, knock on wood, but I have been able to share out my culture to family and friends who want to start brewing kombucha, and for that reason I am glad I have a scoby hotel. Having a second culture alive and happy in case something happens, is a really great idea, and I talk about all the reasons why you should have a scoby hotel and how to maintain a scoby hotel.
Here is a list of all the fermenting supplies that I recommend:
Mortier Pilon kombucha vessel
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snap top bottles
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everything kit
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scoby
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bottle cleaning brush
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brewers funnel
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organic black tea
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German style crock
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Pickle Pipe and weight set
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Kraut Source jar fermenter kit
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jar top fermenter lids
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jar weights
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12 pack of quart mason jars
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5L Mortier Pilon Crock
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These are Amazon affiliate links and if you choose to shop with them, we will get a small commission that we highly appreciate (and will most likely spend on more fermenting gear, lol)
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26 июл 2024
