When was the last time you ate Golgappas? 😋 

Ingredients:
1) Golgappa Puri:
- 1/2 Cup Maida
- 1 Cup Suji
- Salt
- Water
- Oil for frying
2) Golgappa Filling:
- Boiled Potato
- Tomato
- Onion
- Green chili
- Fresh coriander
- Boiled Chick peas
- Soaked Boondi
- Yogurt
- Salt
- Chat Masala
3) Golgappa Sour Water:
- Tamarind Puree
- Dried Pulm Puree
- Tatri
- Water
- Sugar
- Salt
- Fresh coriander & Mint leaves
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