Summer baking game-changer! Learn how to make White Chocolate Ganache for extremely hot and humid weather in this recipe tutorial! This recipe is perfect for bakers and home bakers looking for a stable and delicious cake frosting.
This ganache is a great alternative to buttercream for custom cakes.
I've used 5:1 ratio according to weather in Karachi
ingredients:
200gm Heavy Cream
1000gm White Chocolate
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20 авг 2024