Who's DOUBLE Cheeseburger is Best? Youtube VS TikTok (Joshua Weissman, Nick Digiovanni)

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Intro: (0:00)
Nick Digiovanni: (0:54)
Joshua Weissman: (4:33)
Outro: (9:27)

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Опубликовано:

31 май 2024

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Комментарии : 741

@NickDiGiovanni 11 месяцев назад

This was such a fun video! Thank for including me :)

@EastSider48215 2 года назад

A huge advantage to getting older: you stop caring about the opinions of kids about what is cool. They’ve got no clue.

@TheNinnyfee 2 года назад

Amen! The louder the opinion, the less they have a clue. 😄

@jg9301 2 года назад

AGREED

@NevG27 2 года назад

That's right. You're not out of touch; it's the kids who are wrong.

@EastSider48215 2 года назад

@@NevG27: Hah. Those two things aren’t mutually exclusive. Of course I’m out of touch with current trends - I’m old. But conflating trendy with cool? That’s the mistake that age and experience allows you avoid.

@NevG27 2 года назад

@@EastSider48215 It was a Principal Skinner quote...

@anac8771 2 года назад

I hate TikTok, especially when it comes to food. Nick is an amazing chef tho! But I won’t lie, watching Joshua videos is almost therapeutic.

@Middleman-slider 2 года назад

Joshua makes me want to whip up a madness yanni idk who the other guy is 😂

@SentinalhMC 2 года назад

Except when Nick made Tonkotsu Ramen, that was a disaster.

@vasumathimenaka 2 года назад

@@SentinalhMC Yes. I recognised him from Uncle Roger’s video. To be fair, he did almost everything right except the most important part... the broth. I hope he learns from his mistakes. And I’m team RU-vid all the way. Im a 25 yo who hates Tik tok. If it makes me old, so be it.

@HowToCuisine 2 года назад

It is therapeutic! 😂😂

@TheNinnyfee 2 года назад

I don't hate it, but there is a lot of food waste from prank videos and things little kids could cook with processed staple foods are hyped to the max. That is very annoying and has nothing to do with cooking.

@Timmycoo 2 года назад

I love Nick's burger but as you said, grinding wagyu feels like a crime. Prefer just the regular chuck/top round lol. And Joshua's sauces/spreads are always fire. They could make my dry meatloaf be amazing.

@HipposaurusRex 2 года назад

Grinding up wagyu is pretty pointless. It's so expensive for the marbling, the way the fat and protein are interlaced. If you grind it up, you can achieve the same results with MUCH cheaper beef by adding beef tallow or some other form of fat. Grinding it pretty much completely eliminates the reason for its price point.

@Timmycoo 2 года назад

@@HipposaurusRex Last year I made my own tallow and oh my God, my place smelled for at least a week. Not in a good way lol.

@roylim1169 2 года назад

It's probably better to use wagyu fat to cook the patty instead of grinding wagyu

@HipposaurusRex 2 года назад

@@Timmycoo I've never made it myself, but I can just imagine what that smelled like lol

@teighandoughty1573 2 года назад

So fire dude

@daniella9787 2 года назад

Nick's burger looked tasty BUT Joshua's burger had me droolingggg 🤤🤤🤤🤤 i prefer YT over Tick Tock anyday😂😂🤣🤣

@flitz930 2 года назад

Nick is a youtuber too he is been making yt vids for 8 months but he came up from tiktok

@daniella9787 2 года назад

@@flitz930 i know he has a YT channel but his Tick Tock channel is where his fame originated

@jack04091 2 года назад

@@daniella9787 his fame originated from him being on master chef lol

@saraben7222 2 года назад

it s tiktok not TICK TOCK

@xdesolateone8564 2 года назад

@@saraben7222 stfu no one gives a shit

@insomnialemon 2 года назад

Babish taught me that you can “recreate” ground wagyu by adding beef fat to normal ground beef.. joshua focus on the sauce so my money’s on him..

@KittazziCrafter 2 года назад

I'll definitely need to try that trick in the future. There definitely are some other flavor differences between regular beef and wagyu, but most of what makes wagyu so special is all the intramuscular fat it has. I could definitely see how adding some extra fat when grinding could give you a result that's comparable to wagyu.

@claritey 2 года назад

I just started buying 73/27 ground beef. It already has a little extra fat, it tastes better and its cheaper.

@CAepicreviews 2 года назад

Also you can buy Wagyu Tallow for an actual reasonable price. So you could add actual Wagyu fat

@claritey 2 года назад

@@CAepicreviews oh, that's a good idea. Hopefully I can find it here. I do live in a big city (San Antonio) and it being Texas, steaks are pretty much a way of life so I hope that means there's a better chance of it being sold nearby. Wish me luck!

@Patrick-cc3ub 2 года назад

@@CAepicreviews Great point. I was about to say about how Adam Ragusea did mention Wagyu having an almost nutty, amazing flavor which is different from most beefs, but you could just get wagyu fat yourself and add that flavor, for the most part.

@paulwagner688 2 года назад

You've got to do more Chef John. He's the OG. Been doing this since 2007.

@leetpcguy 2 года назад

Pay respect to one of the GOAT

@AsiyaShaikh15729 2 года назад

Chef John! I almost forgot about him. Love his recipes. Used to follow him closely back in the day

@KarlDCampbell 2 года назад

He is the U2 of cooking on RU-vid

@conaldeugenepeterson2147 2 года назад

Try his caramel apple pie. It pays respect to blood sugar comas everywhere.

@youheardwhatfromwho 2 года назад

Love his Kachapuri (sp?). You won't be disappointed

@jasminejones3648 2 года назад

obviously people can do whatever they want but seeing such a gorgeous piece of wagyu steak get ground up like that for a burger just hurts my heart

@vasumathimenaka 2 года назад

It hurts my heart and I don’t even eat beef.

@Crying2Death 2 года назад

It wasn’t even that crazy of a wagyu. It was American. The worst of the 3 popular forms of Wagyu (which is Japanese, Australian, and American of course)

@MrSiddharthaSaha 2 года назад

@@Crying2Death wagyu translates into "japanese beef". how can there be american and australian wagyu?

@-NO_ 2 года назад

@@MrSiddharthaSaha it's the way they raise the cows.

@YoTengoUnLCD 2 года назад

@@-NO_ yeah, and usually “American wagyu” is a mix of angus and wagyu.

@asmallmexicanlostinny2488 2 года назад

While Papa Josh has a lot of work involved, it’s usually using accessible ingredients. I’m never gonna go out of my way for some wagyu let’s be real. I’ve made his popeye chicken sandwich and it’s hella good. I preferred making them than buying

@kaldo_kaldo 2 года назад

Really? I find that a lot of the stuff Joshua uses are things I'd never use myself - not unlike the wagyu. I haven't ever made a single Joshua recipe for that reason.

@asmallmexicanlostinny2488 2 года назад

@@kaldo_kaldo I mean in the case of this recipe, it's not difficult to procure the ingredients. Same with the Josh's Popeyes chicken sandwich I mentioned. Ingredients wise, that's going to be different amounts of difficulty to procure for each person. So I can't speak for everyone or anyone. Coincidentally, I live in the same area he lived in previously so it wasn't difficult to decipher which stores he was likely hitting up for ingredients 😂🤷

@sazaaaam 2 года назад

@@kaldo_kaldo indeed, I watch Kenji, Adam ragusea and food wishes, compared to them Joshua seems pretty excessive and fancy. But compared to nick, Joshua seems more accessible. It's all about who is being compared with

@jamesonmacmillan1144 2 года назад

@@kaldo_kaldo I know it can be a little more expensive and certainly time-consuming, but literally, every recipe I have made from Joshua was so good. I haven't made a ton of other RU-vidr's stuff so I can't really compare, but genuinely just give one of the easier recipes a try because they are all amazing.

@vivs9314 2 года назад

I think it’s because of Joshua’s background working as a professional chef so he uses many techniques in a professional kitchen while most of the other food channels are mainly home cooks making easy but efficient recipes for other home cooks.

@Alysscka 2 года назад

It makes me so sad that you don’t have a bigger channel. Your personality is amazing, and you’ve learned and grown so much as a chef since I’ve started watching you. You deserve more traction dude!!

@seekerxiii 2 года назад

He's definitely hitting 1 million at some point. :)

@Kebab_with_extra_garlic_mayo 2 года назад

ground wagyu makes no sense, at that point how is it different from just adding beef fat to a regular mince?

@conaldeugenepeterson2147 2 года назад

Exactly. Especially seeing as you can get wagyu fat from a butcher and add it while grinding sirloin. Complete waste of a $50 steak.

@fleuttre4510 2 года назад

@@conaldeugenepeterson2147 actually it would make sense if he used A3 wagyu chuck and added some fat

@fleuttre4510 2 года назад

@@conaldeugenepeterson2147 since a is the quality of meat it makes sense

@conaldeugenepeterson2147 2 года назад

@@fleuttre4510 the buttery flavor and melting mouthfeel come from the wagyu fat. American Wagyu ground chuck is usually ground with beef fat; that’s how it is so cheap, aside from it’s usually from a 1/2 or 1/4 wagyu beef. Find a butcher with real Japanese wagyu and buy fat trimmings, and grind everything partially frozen, even the grinder.

@AverytheCubanAmerican 2 года назад

"RU-vid's for old people, nobody uses YT anymore" RU-vidrs still getting subs and millions of views: *Amazing. Every word of what you just said was wrong* I'm in Gen Z and I STILL prefer RU-vid over TikTok. Can't invest yourself in a topic with a video that's only roughly 15 seconds long. The educational content you'd find on YT is better than what they feed you in school. Only on YT can you learn the legendary tale of General Mosquito Spray in Liberia through a Vice documentary, dive into the MatPat-verse, or see what chaos David brings upon himself in every vid he does

@AxxLAfriku 2 года назад

My haters throw rocks at me and IT hurts. I hope they don't throw The Rock at me because I like him as an actor. GAGAGAGAGA!!! I am funny!!! I am the funniest RU-vidr EVAH! Please agree, dear av

@unknownguyindo4356 2 года назад

@@AxxLAfriku No

@zb1gnwk 2 года назад

Right! Like im 14 and deleted it beginning of this year haven’t wanted it back since

@honestlyidk5238 2 года назад

I don't have enough words to describe how much i agree with you.

@ThatCrazyKid0007 2 года назад

They just don't have the attention span for anything longer than a minute because they've been blasting their brain with overt stimulation since they were 3.

@SkepNick 2 года назад

Ey, Nick is actually doing a lot of RU-vid now too! His channel is fkn great! But ofc Josh has been doing it for a long long time and he goes hard af. Love them both!

@SoyDrinker 2 года назад

YIKES BRO, YOU LIKE NICK? ARE YOU SOME KIND OF A CRINGE TIKTOK NORMIE?!?!?!?!?!?!?!?

@oscarredfearn3492 2 года назад

@@SoyDrinker off yourself

@Joel-wn4mo 2 года назад

@@oscarredfearn3492 agreed

@zachary8224 2 года назад

@@SoyDrinker what

@SkepNick 2 года назад

@@SoyDrinker sorry bud, the folks have spoken.

@hexa3389 2 года назад

It's a weird comparison to be honest. Nick is getting carried by the wagyu, while Josh is tending to every little thing.

@idkfa1000000 2 года назад

agree the wagyu can make almost anything good hence the prize.

@fleuttre4510 2 года назад

I do believe that he could do other recipes than wagyu I think he does but mostly during beef recipes he uses wagyu because he was second place in MasterChef and Gordan Ramsey was pleased with his cooking so ithink he could cook other recipes I think he does in his RU-vid should do more other recipes than wagyu and we all know Joshua would win MasterChef

@mizixy9624 2 года назад

Now you know you have to make make those burger patties for Josh’s burger. I wanna see you blue screen from flavor overload!

@sephestra. 2 года назад

I'm getting a little light-headed just thinking about it.

@suppalerkjampangern1079 2 года назад

Let’s go! make it happens please.

@Veltree 2 года назад

It’s good that Josh won. I love Nick and his recipes but his burger shined because of the beef he bought. Josh elevated his normal beef with technique and ingenuity.

@blakOrkk 2 года назад

Joshua tends to make ABSOLUTELY beautiful food from your every-day ingredients, no need for expensive fluff, just good food.

@22hmartin 2 года назад

Yep; he emphasizes that all you need is technique and time!

@Thejodad234 2 года назад

Joshua is the winner. Honestly his recipes may be awful for your health but they are perfect for your soul.

@daniella9787 2 года назад

Really? I thought they were homemade so healthier in comparison to fast food and they are just awful for your wallet 💸💸💸🤣🤣😂😂

@mikeschneider361 2 года назад

When comparing multiple recipes, why not take the next step and combine the best elements of both/ all recipes to see if that beats all?

@SupremeLeaderKimJong-un 2 года назад

Nick too, has a RU-vid channel with over 800 million views and counting... *checkmate, TikTok*

@thespingy 2 года назад

thank you Kim

@nguyenthutrang2787 2 года назад

I love watching your channel so much! I don't understand why you haven't blown up, your effort with recipes and personality are great and i like listening to you comparing them

@helloimtaniya 2 года назад

David, this was so creative! I love the YT vs TT. Keep up the creativity & the cooking ♥️

@rudimae2702 2 года назад

I like you pitting similar recipes against each other, but I'd like it to go a step more where you take the best parts of all the recipes and combine them into a sort of ultimate version.

@prathambhardwaj2009 2 года назад

Papa josh actually got me interested in cooking and i remember just binge watching a bunch of his videos for 3 days straight

@rinsoka 2 года назад

i'm sick, and i just wanna say i'm so happy you uploaded because you always make my day better.

@angela4975 2 года назад

This format Is awsome! It's intresting to see how tiktok cooks hold up to RU-vid, would love to see more. This burgers look unreal

@KillerGirlLucy 2 года назад

Joshua's is my go-to burger recipe, especially that sauce! As you said, it's a lot of extra work but it's so worth the effort. Papa kiss~

@thomaslonowski8007 2 года назад

I really don't mean this in a condescending way, I just want to let you know that the title should be "Whose..." rather than "Who's..." 🙂

@orionmilbury4817 2 года назад

Joshua is a savage and the treating it like a steak increases the flavor so much more than any other burger

@dakshpershad2716 2 года назад

I love this I wish you make it into a series like but better or but cheaper

@AnaLucia262 2 года назад

Your video convinced me to make Joshua’s sauce. It is amazing!!! Thanks for the review 🤓🍔

@hevytimes 2 года назад

You want a guess? Joshua. That use of the wagyu ribeye almost horrified me. Wagyu is good, but wagyu chuck or short rib, not a flipping ribeye. Darn tiktokers flexing the wrong thing.

@AlamoCityFishing 2 года назад

Exactly.

@lunagrace2872 2 года назад

I was wondering because I remember hearing from profession chef saying it’s completely waste to ground up Wagyu. Because Wagyu has best fat distribute in a stake but you could easily just add some other fatter parts of the cow or pig to make ground beef be more well rounded. If I remember correctly.

@AlamoCityFishing 2 года назад

@@lunagrace2872 you could just use the trimmings of a wagyu steak to mix with some chuck and it would be amazing

@fleuttre4510 2 года назад

@@AlamoCityFishing true I think it would be best maybe with a lower quality as the rich fat cna cut the meatiness of the meat

@saraatppkdotpt8140 2 года назад

Really cool video! Entertaining content!

@Korianders 2 года назад

This is a great video. For a future video you should combine recipes you think would go great together. For example, take the patties from the TikTok video and use them in Joshua's recipe.

@josie9854g 2 года назад

8:34 David that was my favorite part I LOVE the enthusiasm 😂 enjoyed the video as always

@digg388 2 года назад

Hey David thanks for the great content can you do some of Maangchi's recipes please

@MilaWht 2 года назад

I didn't know nick was on TikTok, I actually found him in my yt recommendations and I watch his videos on this platform

@chunkuswumpus3515 2 года назад

Would be cool as heck if you could do a combination video after doing some more of these battles. Taking the best parts of one and mixing it with the other like using the wagyu patty but everything else from Joshua's burger to make the crown king of over the top burgers

@nicolekraft175 2 года назад

I loved the time stamps can you bring that back?

@angelayang1140 2 года назад

It is just crazy that you always say who is another food God when I only watched your videos. sure, I might go to visit some of them because of you have mentioned before. But TBH I only watch every single one of your video not theirs...just want to say how much I love and enjoy your videos love you David XO!!!

@DigitalDevilKingOfficial 2 года назад

Anyone claiming no one uses youtube anymore obviously doesn't actually pay attention to anything outside of their main forms of social media and just *assumes* no one else uses it because *they* don't use it.

@zacleng7805 2 года назад

As an Englishman, hearing Americans pronounce Worcestershire cracks me up every time. Great video David.

@postalone4330 2 года назад

It's Wu-stuh-shr isn't?

@MH7_256 2 года назад

I like the comparison of different social media’s

@susiefuhrmann7595 2 года назад

I was waiting for you to put the wagyu beef patties into the Weismann bun/condiments and call it the David 🤷🏼‍♀️ #nottoolate

@MrsMster 2 года назад

Cause I live in the UK, I always see these in the morning. great way to get me absolutely starving before breakfast!!!!

@Korianders 2 года назад

Whenever you do this battles you point out which components from the different options would be a good combo. You should do that for a video.

@rancidquality100 2 года назад

Please do more of Nick's recipes

@dharasheth8990 2 года назад

I love Nicks youtube channel aswell, hes a great chef, you should check more of his videos

@feliciabourque 2 года назад

I agree with you about Joshua weissman every time I watch his videos I automatically start drooling

@IvanTCampos 2 года назад

Nick has A LOT of very good recipes! you should do more of his recipes!

@jayarrtheking 2 года назад

As a person that’s made joshuas burger recipe 10 times, it never gets old.

@bearleesurviving4552 2 года назад

I'd like to see Guga's burgers go against these. His seem to be right on the same track as both of your picks. Good video as always:)

@smpjlp601 2 года назад

Love this video!

@YeehawSpud 2 года назад

Great video! Should be “Whose” in the title tho. Haha

@theCharcoalsky 2 года назад

That feel when you watch both Josh and Nick on RU-vid

@arhaamir6096 2 года назад

This video is just my top 3 favourite food people on RU-vid

@tj4796 2 года назад

I’m a cook who burns myself also… best ever home treatment is 3-4 drops of lavender essential oil (therapeutic grade) in 1 tbsp aloe Vera gel. Apply several times a day with a Q-Tip

@kaylemathewcomendador6964 2 года назад

2:26 “Who wants a warm, mush, s****** tomato on a burger?” *(nervously raises hand ✋)*

@Kimpossible_choc 2 года назад

Love this channel!! Love David’s honesty,wit and sarcasm lol

@mycatoverlords 2 года назад

David’s pronunciations of Worcestershire always crack me up ☺️ I know, I know, it makes no sense how it’s pronounced versus how it’s spelled, but it’s a lot easier to say than it looks! “wooster-sher sauce”-or just “wooster sauce” like the English say.

@catrinabrestansky3292 2 года назад

love your videos!

@namratajuneja9968 2 года назад

Omg do the combination! put the Tiktok patties in the YT burger!!! The ULTIMATE. Im a Josh stan though, even though Nick's recipe looked good though cuz Joshua knows how to use spices well, like really, really well, which I find is rare.

@OlaRozenfeld 2 года назад

Sorted Food had a great video comparing chef-made budget burger to an unlimited-budget "normal" made burger. Chef Ben demonstrated that you can really lift up a patty by mixing ground cheese into it.

@ianmoore4539 2 года назад

"Drool is Dumping"....That's a new one for me. Thumbs Up!!

@nadiamariekruse 2 года назад

always a banger

@hunter1739 2 года назад

thank you, David

@ashbackward 2 года назад

I've just found your channel, and your tomato comment made my day. I hate tomatoes, and I literally played it again so my partner could hear it. You made a fan out of me, hahaha. Jokes aside, you've made a legit fan though! Great video!

@alexhassestunts 2 года назад

Do the combination of those two burgers!

@emeralddarkness 2 года назад

Tiktok and RU-vid are just different platforms. I go to tiktok when I want go just scroll and get some funnies or good music clips or cool moments. I go to RU-vid for anything I want to properly *watch* though

@prisonerr24601 2 года назад

Thank you for continuing to make long form content, David.

@Ja-uu9ep 2 года назад

I would eat them both they look so good, including the chefs

@Booth_ 2 года назад

I’ve made Josh’s burger. It’s absolutely insane! I’ve made that sauce probably ten times. It goes really great in BLTs

@bellagab3 2 года назад

Josh's sauce looked 10x better to me especially because I hate the taste of raw onions but love caramelized onions. Makes me want to make burgers lol

@ChubbyBunnyPrincess 2 года назад

This is technically a youtuber vs youtuber challenge but I still love the video

@crobles1973 2 года назад

I think when you do these types of battles. You should take the best from both and see if it can top both of them.

@kerinaji5526 2 года назад

Haha I struggled with dumping flour into kitchenaid without spilling all the time! I picked up the trick somewhere to put flour on a sheet of parchment paper instead of a bowl to guide the flour in and it's definitely less messy.

@corbinbrier0 2 года назад

I always forget Nick does TikTok. I always just watch his YT videos and shorts.

@BMoney77 2 года назад

Putting Nicks burger on Weismann buns and sauce would be perfect. That bun looks amazing. Looked fluffy as a cloud.

@azyfloof 2 года назад

"Worst chair sauce" Yay a Babish fan! 😍

@AmandaPickles 2 года назад

Felt the “older than I already feel” I am also 25 😂 but i love your videos I don’t eat 99% of the stuff you show but I just enjoy the content

@dulcemariaoviedo4622 2 года назад

You can see the light in his eyes when talking about Josh's burger

@koshercertified7096 2 года назад

Nick is huge on RU-vid as well. You should have made his burger rolls to have a perfect compression

@KarmicCycle 2 года назад

Now make the super-double cheeseburger hybrid of the best parts of both these recipes.

@Patrick-cc3ub 2 года назад

By “Beef Candy” (@ ~ 3:00) do you mean a nutty smell that’s given off by the Wagyu? I remember Adam Ragusea mentioning it having that.

@Tergieloo 2 года назад

Can we get more videos with your mama?? Just watched the bourbon pasta video and I love her!

@davidsdad2370 2 года назад

Me 2…. :)

@margarett_b 2 года назад

0:20 YT will always be top for me since I always enjoy longer format videos. Plus, it is has a much nicer "community" vibe...

@jess15082 2 года назад

Not gonna lie, I love both tik tok and RU-vid! Tik tok kinda fills the void that vine left behind for quick, creative entertainment and RU-vid will forever be one of the greatest video sharing platforms out there. Just like these two burgers, one may be better for some components while the other is better for other components, but at the end of the day, they’re both incredibly good burgers :)

@christinabrugger7058 2 года назад

Funny that you complain about mushy Tomatos, but eat the warm Eisberg-Salad. I hate it so much! And I love warm, mushy Tomatos 😁

@ianmoore4539 2 года назад

Hey David, Keep an eye on Brian Lagerstrom. New to RU-vid, but an up and comer, for sure!

@sensationallyrics2648 2 года назад

JOSHUA'S RECIPES WERE REALLY 🤤🔥

@janicev.9671 2 года назад

You definitely need to do a nachos battle.

@amarievargas80 2 года назад

I love watching your videos. I spend HOURS watching food porn videos and you take the guess work outta, "but how does it taste" brilliant creator. 👏

@6aloolq8 2 года назад

Brilliant video

@melsyoutube 2 года назад

this made me so hungry

@frozstz 2 года назад

You really put Jesus against a tiktoker and thought it was going to be even

@TJThomas116 2 года назад

I have never made bread before, never wanted to, but damn every time you make these buns I feel like I wanna change that

@shanethomas1202 2 года назад

" Myself and a fast growing RU-vid channel " ... "couldn't be more opposite " 🤣🤣🤣🤣

@saraly4130 2 года назад

Could you take the things you liked best in recipes and combine them and create the ultimate recipe! like with the burger xd joshua,s bun with nick's burger patties etc.. ;P