Why We Boil At Night 

No one should look that good, sound so coherent and remain well poised when that sleep deprived. Your loved ones are very lucky to have you.

Thank you for the update, hope you have an awesome season

Just subscribed! Fascinating process! Will go back & watch previous videos to educate myself. Take care, Jim in Phoenix.

You have a great maple factory you have put a lot of work into it.

The end is just around the corner. Keep up the awesome work you do with your family.

Maple production is a passion as much as a hobby and definitely leads to alot of short sleeps

It’s amazing how much hard work goes into making syrup thank you for sharing this with us

we left Rochester and moved to Wilmington NC. I ordered your syrup and had it delivered the other day. the flavor reminded me of the benefits of the north. Thanks

Us viewers, appreciate you and your lovely family. love is what makes the world go round :) God Bless Merica, made by the backs of hard working Americans, like you and your family, thanks for having our backs! sister!

Warren smiles? Best wishes to you all. What a tough time of the year. Take care.

I just subbed up, and YES, I will order when you get some more maple leaf bottles, I know I'll order some in the regular bottles too.

Good for you all helping your Dad, running a dairy farm is a 24x7 job I hear. I'm going to order some of that liquid gold from ya all!

Maple syrup is so good we had bought another bottle. Thank you

I have been watching for awhile now. You and your family is amazing. I really like watching your videos and I learn something new with every one. Keep up the great work and stay safe

We had a miserable windy cold 🥶 weekend so we stayed inside and started watching you all on RU-vid. The wife went crazy and bought a bunch of your maple syrup. Can’t wait for it to get here. We are hooked and love watching such a hard working family. If you ever get a chance could you explain how the filter press works. Thanks for sharing what you do.

I know you work a lot on the Maple syrup and you do very good work I see you enjoy doing that job and helping your family out a lot I am happy for you have a good day and have fun to

Great video! I purchased some of your syrup to see how mine compared. The hand written note inside of the package was such a nice touch! Thank you! Love watching your operation.

How good of a season are you having? Love your videos!

Beautiful building .

Great video! We would love to see your bottling room

In Michigan we are still having a lot of cold weather, Hope you get more. God Bless.

Hi Nikki you sure have a sweet job thanks for sharing

Great job family

We had a great season here in Vermont Fairfield

My 2 glass pints will be here anyday, we can't wait

I thought Wendel's had a big setup but your current operation plus a second evaporator will be probably the largest on this side of the state

Subbed and going to order some syrup to support a hard-working family business.

Time to think about Boxler Maple flavored ICE CREAM? Turn your bld into a milk, cheese, ice cream shop during the summer? Great location🍨🍦

Aloha, from Milolii Hawaii, I order a gallon and received it very quickly Mahalo

I like how some commentators are counting the money your family makes from the maple syrup operation. Geez, working those long hours and doing everything in house your family deserves every penny you earn. I know a new building, maintaining and operating the equipment, cost of supplies, utilities costs, taxes, and other overhead costs are NOT computed into THEIR Profit Calculations!!! You’re to nice Nikki so I’ll say it for you “Count your own money and not others! If it was so lucrative everyone would make maple syrup!

I feel your pain! I have several nights during maple season were I get home in the early morning hours with just enough time to shower & get ready for work 😔. Fortunately I’ll be retired in a few years then I can get some sleep 👍🏼

Great videos and I love your family operation. I'm also curious about the high draw-off temperature.

Today 31th mars it went up to 14 celcius (57 F.) I went to my neighbors sugar shack and he also think that we are going for an end of the season here in Québec ( but we are at only 3 km ) from the Vermont Borders :) nice video ...

That whole setting sounds like the Old milkers.

I enjoy your videos as a new subscriber I often wondered how maple syrup was made we have a big plant in Muskogee Oklahoma called Griffin's which I buy their products at the grocery store that I don't know if that's where they buy their maple syrup from or if it's but in Oklahoma but I enjoy your videos

Good vidio Thanks

I just love the flavor of real maple syrup.

Wow ... thought the night boiling segment of the process was "Technical" in nature ... not due to pulling 2 careers ... amazing dedication from your entire Family/Crew ... being "Farmers" as well, you don't even see the sacrifice. Kudos

Love your videos

Love, love love the channel! Now we just need to help you get to 50 K subscribers by the end of the year!

can you stop boiling anytime or once you start do you have to empty the silos?

We're almost done here, might have a few days left. Not a record breaker, but we just passed last years total.

Nice job on the videos :). What elevation is your sugar house? I think I notice your auto draw-off set around 222? Is that 7-8 degrees over boiling where you’re located?

Do you handle the bottling and shipping too?

How come one side of the evaporator is open and the end closest to the wall is closed up?

Can you check density once the DE is added? Seems like it would change the brix reading.

What is your goal of total gallons of syrup for the season? So if your draw off temp is above syrup how do you adjust the density of the finished syrup back down or do you?

How many gallons of syrup do you average each season?

How do you get any sleep?

When you empty a tub and fill a barrel do you rinse it out or just refill with syrup and run it again?

Ever wonder who, where and when boiling sap was developed? Did someone sit down in the woods, stare at a maple tree and think, maybe I will see what happens if I boil the sap? In upper central Indiana maple sugar festivals where held featuring maple syrup and sugar candy made the old way along with pancake and sausage breakfast. I don't remember the ratio but it seems like it takes several gallons of sap to get a pint of syrup.

Question for Warren does the reverse osmosis help reduce Sugar Sand

Nice

Just a question. Your filter powder mixed in with the hot syrup. It doesnt affect the density of syrup when measured with your hydrometer

How does the chimney work?

I've just started watching your videos and I really enjoy your content. I drive Upstate New York regularly and have probably driven past your sugar house and not known it. I have bought maple syrup in Vermont many times and I'm curious if there is regional differences in the taste of the syrup? Kind of like wine coming from different areas of the country.

She is beautiful and an amazing worker

I’m curious what part of New York you folks are from. I lived upstate on a dairy farm several years when I was younger. Loved it

How many gallons of syrup do you hope to get in a year

found your channel today, You and your sisters eyes are killer. thanks.

What does it taste like straight from the tree?

Consider making a trip to Pennsylvania to collaborate with out doors with the Morgans and Tyed up with the Morgans. Be Elis Maple Syrup mentor. Start him with some 3/16 gravity tubing and a vacume pump. Invite both channels to your facility and channel. Give them a discount code to sell all of your Syrup retail vs wholesale. Invest 5% referral fee in the tied up with the Morgans every year. Mike sells the hell out of all of his equipment partnerships. Trade out some bulk maple syrup, tubing, pump ect for hardwood boards and slabs to finish the Maple barn restaurant. Your channel will blow up. Add uploads on the dairy, farming, Maple prep, scouting and hunting. Cut out the middlemen. Hold a meet and greet and stand back during Maple season. Have Fun.

Those are some long hours!

I run maple syrup in my coffee.😋

I now understand why real maple syrup is so pricey..lots of work go into making it. Curious..do you guys use natural gas or propane for heat to boil? Or electric heat? I’d like to get a bottle of the golden for my parents..I like that ceramic jug, but see only amber and dark..can I get a jug with the golden or only the bottle? Thanks.

Yum!!! 🥞

New sub. I clicked on the boxlermaple link in the description on a few of your vids to check it out and the links do not seem to work. Just wanted to let you know. Best wishes.

where do you get your diatomaceous earth

Btw what is the new stainless equipment over towards the front of your sugar house??? I noticed it around the 4:28 mark on your video.

I may be way off about this but it seems the retailers mark up your product too much and they end up screwing you? Tell me I'm wrong?

Do you have to clean the filter during the process and how do you dispose the filtrate?

your link for your farm is not working

New scribe. Just wondering...have you ever seen whipped honey? Can you do that with Maple so you could spread it on toast with peanut butter?

Nikki do you work on the dairy farm?

What is your full time job?

how do you know when it is time to turn off the taps - or said differently how do you know when the sap is at the point where it gets that bad tasting syrup so you cant use it and have to stop?

When do you guys sleep?

When do you sleep you said you boiled until 5:30 the other morning what time do you have To be at your marketing job ordo you do it from home

Did you say what the white powder is? I might’ve missed it. 😬

Do y’all have any videos of the dairy operation?

Would you be willing to share volume of packaged syrup per tap that you get? Just interested, I just make enough for family and friends and conservatively plan for 1 qt per tap using buckets and no vacuum, and a fairly wasteful filtering process. We are due West in St. Thomas Ontario

can you tell what is that „filter powder” exactly? Never seen that before

It’s better to boil a night because you pass the sap that warm up by sun light during the days.

So what is your day job?

How in the world can you guys have a full time job on top of the dairy farm and this huge maple syrup operation? Each one of those ia a full time job! Do you hire a bunch of people that work on the dairy side? I just can't figure out how you can do it all...? We have a small 321 tap maple business and we have full time jobs and it's a struggle during the height of the season!

Judging by the average sale price of $22 a quart, I figure each one of those 40 gallon drums is worth about $3,520 and I counted 28 drums in the area where you were filling. That's about $98,500 worth of maple syrup! How many 40 gallon drums have you filled so far this season?

When do you all get sleep? 😆

What’s your day job

How many cows are you guys milking right now

So without the diatomaceous earth, would pumping the syrup through the filters on its own really be dirtier?? Has it ever been done?

Why does an American baked bean company buy their maple syrup from Quebec?They should be buying it from U.

If you need help there, I can take 3 days off work and come there to help, offer is there, let me know if I can help, WILCO

Ya'll need some Tim Hortons coffee!

What is your full time job that you mentioned that you had? Running the kind of hours you folks do isn’t healthy.

Nikki and husband; keep life simple, love one another, be one with the world, and simple at all times, don't ever complicate it kids: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-Olfor757wJ0.html

Do you need a full-time job could you make a living off your syrup

leave your husband and move in with me please

Felicidades, es un buen ejemplo. 357 sentadillas son unos XX18LIKE.Uno muchas y un buen ejercicio. Se deja ver que hay muy buenos resultados 😍👍 Saludos desde la Cd.. de world 🌹😉💖 los mortalesg abian apreciado tan hermosa mujer.k

Okay your beautiful and everyone works hard but you are making thousands of dollars doing this I know I do it you don’t build a sugar shack not making money just saying