Namasty bhomi namasty Girish bhai cute children's and namasty masi love your methipaak respi thx masi new wey i learn thx mill in our wintertime i will meak this wey now really appreciate masi cosoff bhomi we came to no masi and masi snice nice touching like mom thiches thx masi bhomi really lacky love u all💕 from south Africa
તમારી રેસીપી અમે લખી લીધી છે. અને એ પ્રમાણે કાટલુ બનાવ્યું, ખાધું અને મઝા આવી ગઇ આપનો ખૂબ ખૂબ આભાર સહ જય સ્વામિનારાયણ એડીસન ન્યુ જર્સી થી માણેકલાલ પટેલ ના જય સ્વામિનારાયણ
Bhumi you are so lucky you have such a wonderful aunty there who lives close to your home....I have heard this name first time but looks amazing and very healthy in such cold weather..We are in Canada and i think i should try making this as it is more cold than London:) It is - 20 right now.... Aunty aie kidhu order thi banave che i wish she could send it here too :) we can do e-transfer :) Love your vlogs...
Bhumi, in the north of India, we make gond ke Ladoo (panjeeri ladoos as we call them) and has most of the items except methi added in Katlu. What's is Katlu masala though? Pls do share Aunty, thanks for sharing the recipe. You have a beautiful energy 😊🙌 स्वस्थ रहिए, खुश रहिए।
Aunty very nice recipe. My mum makes it when I come to England. Please share full recipe with measurements and ingredients. Which flour did Aunty use? 🙏🙏🌹🌹🌹🙏🙏
Aap sare material ka map,konsi vastlu kitni Leni hai Like , bhakri Ka aata Kitna lena hai FIR methi powder Kitna chammach lena hai suit powder Kitna lena hai FIR Gund powder Kitna lena hai FIR gud Kitna lena hai FIR khopra Kitna lena hai sab chij jo hai vah kya ham aapse leni hai vah Bata dete ek bar to achcha rahata agar aap ab jab thandi ki season aane wali Hai aur aap kaatlu banane Wale Hain To please usmein bata dijiyega kaun si chij kitni chammach leni hai ya Kitna gram lena hai main aapka block hamesha dekhti hun aur mera beta bhi