You have boosted my self confidence when it comes to cooking and everybody now wants me too cook !!! My daughter rather me cook than us going out and it's because of you !!! I know my future husband is going to be hooked ❤️ blessing to you
Your recipes are better than 99% of the videos on RU-vid. You never have too many ingredients and always have one or two extra ingredients that take it over the top. Thanks for posting.
@@JillJ-y5f the sugar is to balance out the tartness of the tomatoes! Some people say BLK people put sugar in everything! I have to say I do also. Except grits...oh no I just can't do it😂😂😂
I like the presentation he was very precise with measurements and ingredients and also recommended a good brand to use the seasoning.☺ who's watching this doing quarantine 2020.😎🎈
Just made this for dinner tonight and OMG!! This was my first time ever making lasagna...This was definitely the best lasagna I've ever tasted in my life!! You have so many great recipes and I thank GOD for you!!🙌🏽🙏🏽
I've made this lasagna recipe for almost three years, and for all kinds of people. Hands down the BEST recipe ever! The spinach and sour cream are a key ingredient that makes this lasagna fun! Thank you for sharing!!!
Made this exactly to the T. When i say it was AMAZIINGGGGGGG! It was good af. My bf been hinting at wanting lasagna and i finally got around to watching a video on how to make it. Him and my kids LOVED IT. Thank you all the way in 2020!!!!!!
I have to give him his props. I was up to make a dish Was so nervous because I have a picky family and my food is not always the best but when I followed his directions with the right ingredients baby They brag about the dishes I made. Thank you. Now I'm back trying to make another dish and the only person I'm looking for it Mr. Philly himself
I followed this exact recipe! Using no eggs just like u did and it came out amazing!!! Thanks Jay! You are really teaching me how to cook! I love it!!! And it crazy you used sour cream because I also use it in my Mac n cheese n never thought to add it with my ricotta cheese! GENIUS!! Thanks again!
Thank God for you! Thank you so much for sharing your videos with us! I truly appreciate them all so very much! Please never stop blessing us with them! ♥️♥️
love your videos. have used many of them to make meals for my family. I have a suggestion that I was taught by my Italian Aunt. don't boil the noddles. use them raw and when done putting the pie together take 1 cup of water around the edge of the pie. cover with foil and bake. remove foil last 30 minutes to brown. Not boiling the noddles is a big time saver and they come out just as tender. thanks aging for all your helpful videos.
@@cheryl2675 he mentioned adding the water to the perimeter of the dish, then cover with foil. They also sell no boil lasagna noodles as well as fresh lasagna noodles in the refrigerator section at the grocery store if boiling your noodles is not your thing. Good luck next time.
i just made this today on 12/22/18 and i used ground turkey bcuz the hubby dnt eat beef turkey or pork and im not a cook but it turned out amazing. you made me feel like i've been cooking forever. it was just amazing. and FYI IM FROM PHILLY ALSO. This will be what i bring to family gatherings from now on. im hyped as hell
The lasagna was so good. I’m cooking turkey wings tomorrow. You make cooking dinner so much fun and I always know that dinner will turn out tasting good. Thanks Philly Boy Jay!
I made this lasagna today, actually this is my second time making this bomb lasagna. Omg, my family loves it😍😍😍😍😍 adding the sour cream, and tomatoes were a great tip. Thank you💜
You have made my family love me!!! Me and my sister follow your recipes and we absolutely love them!!! We're looking for more content from you! Thank you soo much!❤
I made your lasagne yesterday for Thanksgiving and EVERYONEEEE LOVEDDD IT ESPECIALLY THE SPINACH. I use dry noodles and add 1 cup of water. BUT THUMBS UP!!😃
I'm a dedicated follower of you Philly Boy J and all of your recipes I have tried have my family coming back for more. I will try the lasagna for the first time this weekend. Thanks for making cooking for a single brother fun!
Soooo I made this last night and let's just say, the pan was cleared in an hour. Everyone loved it. Thank you so much! I've been following you for over a year now. Your cooking skills are absolutely amazing!!!
i love the fact that you donot limit what kind of cheese you use....this looks outta sight !!!!! I've been watching people make lasagna, and YOURS looks the best ever !!
We need RU-vid Smell a Taste vision! My mouth watered when you began layering your lasagna. Then when you pulled it out and placed on the counter' I was ready to climb through my laptop and eat the whole pan! Great job and presentation! Phillyboy I give this a two thumbs way up! Keep your recipe's coming! WILL SOMBODY PLEASE GET ME A FORK!!
Made this last night! SO good & my family loved it! (I used turkey ground meat/Italian ground turkey meat since we don’t eat pork/beef).. still very good🙂
I cooked this as my dish I brought over to my family house for Thanksgiving this year. And baby it wasn't a meatball left I didn't even get a piece a crumb. It was bitter sweet I was happy they loved but dang black people don't have no sympathy when food involved.
Mary and Tiana E. I wasn't dying lol, it didn't really make me cringe too much. The only thing that made me cringe, was going through the comment section and looking at the comments that have the wrong you're/your
You never disappoint me. Every time I want to make something new or need ideas I know I can come up here and get it from you and lawd knows it’s gonna come out bussin 😋
Philly jay my family always teases me because I don’t cook,man I made your turkey wings spaghetti and lasagna dishes and they never stop asking me to cook , I set my self up keep up the good work....
I made this toight and it turned out awesome. i used only 8oz cream cheese and 16oz ricotta and i added chopped up pepperoni instead of the sausage. came out great.
Made this for the first time yesterday ……… and my family loves it I’ve never made lasagna but I’ll never make it another way. Thanks you I’ve been using your recipes for years you are truly the goat
I made this lasagna today and God know it was The BEST!!!!! my wife and brother said it too. If you could have seen my face when I put the first bite in my mouth!!!! Like a taste of Heaven!!!!!! Thanks!!!!!!
I have watched at least 10 videos on how to make lasagna. Hands down…yours is the BEST! I’ve already made it a few times, but I still watch your video just to sure I don’t mess anything up. 😊
I just made this recipe for Christmas dinner! And it was so delicious, my family and I truly enjoyed this!!! Continue keeping your videos detailed please refer lol you rock PBJ💕
I have made many of your recipes. You are very detailed and very precise. The recipes are very easy also, and they are very, very, tasty!! Thank you so much. I am a subscriber. Blessings...
Good evening Mz Gina. I enjoy learning of all your recipes - my boyfriend and I made this tonight. For our first time cooking this the lasagna tasted pretty yummy. We used 2 jars of Mettzza Marinara sauce Colby jack sharp cheddar & Mozzarella cheese and. We did not use the cottage cheese only bc I forgot to buy it. Thank you for all u do to posting your amazing recipes!!!
hey phillyboyjay, I'm absolutely in love with your lasagna and shepherd pie. I'm actually eating this lasagna right now for the 2nd time. I was not a fan of the kitchen until i came across your video. Love your skills, personality and of course your recipe's thanks so much for sharing, All the way from the boogie down BX 10456. This the only way i make lasagna and shepherd's pie. thanks again
you make recipes LESS complicated and give a feeling it's easy to make, damn I am gonna try this but I don't have an oven.. I know lasagna needs an oven but am gonna give it a shot in my steam cooker, wish me luck everyone!
this Lasagna is the bomb!. I just made this last night along with the Collard Greens and Black eyed peas. EVERYTHING was great and got alot of compliments!. Thanks PBJ for blessing us all with your wonderful recipes because they truly are "The Beeesssstttttt!!" (in your voice).
OMG - I made this last night, my fiance nearly passed our from being over-stuffed. He said is was sooo delicious! - He liked how it was a bit hard at the top and nice and mushy in the middle - and the sweet sausage is the magic trick....Thank You
Thank you sooo much for putting the measurements because some of your videos you don't put measurements. I'm going to the store right now to make this for my family this evening. Looks delicious and can't wait to try it.
Remember making this from school.. white sauce with flour and butter, bay, milk and cheese. Argh. The new recipes are the quickest and the best.. I say the BEST.. recipes we can have. ;) Bless. Addition of spinach is brill.
