Recipie: 2 cans of Del Monte’s Kettle Corn 1 whole onion 1 whole jalapeño 1/2 stick of cream cheese 1 scoop of sour cream Drizzle with Cayenne Drizzle with Paprika Sprinkle with one bag of Mexican cheese Entire package of Cilantro 1 squeezed lime Grated Cotija (Aged part skim milk cheese) Shape in beaker Coat in flour Coat in egg Coat in breadcrumbs Fry until solid and enjoy!
Wow this is very funny and extremely original. Nobody has ever made a comment like this on one of these videos before. How late did you stay up thinking of it?
basically before he deep fried it its a street food in mexico called esquites(can also be called elotes if they're whole corn constructed like the first half) but we dont use cream cheese, although to get that consistency it looks so good and i'll try it with cs next time!