Learn how to make meethi tikiyan homemade, crispy and crunchy with perfect taste and texture. Must try!
Ingredients:
2 cups of plain flour, 250 g
1 cup of powdered sugar
1/2 cup semolina coarse, 75 g
4 tbsp desi ghee(clarified butter)
1 tbsp sesame seeds
3-4 tbsp desiccated coconut
Luke warm milk as required
ghee for frying as required
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10 авг 2022
