In this video we present you a quick, easy and incredibly delicious recipe for spaghetti and egg casserole! This dish is an ideal option for anyone who wants to prepare a delicious dish for the whole family quickly and with simple ingredients. We will show you all the preparation steps in detail so that you can easily cook the recipe at home. Don't forget to subscribe to our channel so you don't miss the next recipes and tips for preparing delicious dishes! Share this recipe with your friends so they too can enjoy a fresh and delicious spaghetti and egg casserole.
Cook 200 grams of spaghetti in salted water until tender.
Drain the water, add a piece of butter.
Grate 100 grams of Parmesan cheese.
Add 1/2 Parmesan to the spaghetti.
Chop and fry 100 grams of bacon.
Mix 4 large or 5 medium eggs.
Add turmeric and paprika.
Mix bacon and spaghetti, add egg mixture.
Place the spaghetti in a greased frying pan or casserole dish.
Sprinkle with the other half of Parmesan.
Bake at 180 degrees for 35 minutes.
Bon appetit!
15 фев 2024