YUMMY PIAYA (PIYAYA) 

Piaya or Piyaya is a muscovado or ube-filled Filipino flatbread which is a very popular snack in Bacolod. Try this homemade recipe and pair it with a hot cup of coffee or tea for a perfect afternoon snack!
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INGREDIENTS:
2 cups all-purpose flour
½ teaspoon fine salt
½ cup shortening/lard
2 tablespoon vinegar
1/2 cup cold water -or more
1-2 tablespoon shortening for spreading
FILLINGS:
1/2 cup Muscovado sugar
1/2 cup cornstarch or flour
2 tsp glucose or corn syrup
1 tbsp water or more as needed
OR
1/2 cup Ube Halaya
1/4 cup cornstarch or flour - add more if too sticky
1/4 cup Sesame seeds
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