Traditional Macedonian zelnik is absolutely marvelous, the rich filling of egg, cheese, and spinach perfectly complementing the delicate, rippling crust. I was lucky enough to learn the recipe from Victoria, my Airbnb hostess in Bitola, North Macedonia. For details of the recipe, see EnjoyLivingAbroad.com.
This recipe was collected as part of my Mediterranean Comfort Food Tour, a journey to enjoy some of the worlds most beloved cuisine and learn what it can teach us about the history and character of other cultures. For more recipes and stories from the journey, see www.enjoylivin...
19 авг 2024