Craving a tasty and healthy dinner option? Look no further than this delectable Zucchini Pizza! Made with fresh, simple ingredients, this recipe is sure to become a new family favorite.
Ingredients:
- 1 zucchini, grated
- 1 red onion, sliced into half rings
- 1 carrot, grated
- 2 cloves garlic, minced
- 1/2 red pepper and 1/2 yellow pepper, sliced into strips
- Salt, paprika, and black pepper to taste
- 2 eggs
- 125 ml milk
- 100g flour
- 1 tablespoon baking powder
- 100g cheese, grated
Instructions:
1. In a skillet, sauté the red onion in olive oil for 2-3 minutes.
2. Stir in the minced garlic and sauté for 1-2 minutes.
3. Add the sliced red and yellow peppers and sauté for 5-7 minutes. Season with salt, paprika, and black pepper
4. Add the grated carrot and sauté for another 2-3 minutes.
5. Squeeze any excess moisture from the grated zucchini and add it to the vegetable mixture.
6. Add salt, black pepper and paprika powder to taste
6. In a separate bowl, whisk together the eggs, milk, flour, and baking powder until well combined.
7. Fold the egg mixture into the vegetable mixture until fully incorporated.
8. Grease a baking sheet with olive oil and spread the vegetable-egg mixture evenly on top.
9. Sprinkle the grated cheese over the top.
10. Bake at 180°C (350°F) for 25-30 minutes, or until the top is golden brown and the cheese is melted.
Serve this delicious Zucchini Pizza warm, and enjoy the perfect balance of flavors and textures. It's a quick, easy, and satisfying vegetarian dinner option that the whole family will love. Bon appetit!
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20 май 2024
