Okra is the same in hindi

Very basic but works

Arigato!

Hi, any chance you remember the name of the first knife store you went to in the video? I saw a specific knife that ive been looking for :)

Best technique I've seen so far! All the other ones seem so complicated, thank you! 😊

I am from nepal 🇳🇵 your susi is great 😊राम्रो छ |

I love your videos❤

Nice video! Helped me a lot.Thank you chef!

Arigato! ❤

I bought totally around 30 knives made by hand Japanese and I loved them

0:08 It's a little bit difficult 0:16 It's bery simple

YOU CAN ALSO USE GRATED GINGER, INSTEAD OF GARLIC WHICH WILL ALSO TASTE NICE.

"If you want to feel like this, you should try to make it!" Love it haha! I visited Japan last year and people were surprised I liked natto, but now I want to dive into even more intense Japanese flavor!

I love Japanese food~

noice

Will you please show the restaurant address; Thank you!❤

Nice to know a recipe with miso. I have miso paste and only use it for miso soup. Will try this one.😊

Thanks for your advices !!! :)

Aray ye toh bhindi ki sabhi aur chawal hai ❤😂

Learned a lot, thank you so much!

Would you teach how to make Yakiniku suace

Thank you for sharing this!

I used mirin in cooking excellent!

Been there and done that. I hope to go back to Tokyo some time in the future.

I missed This

Nice Bro

Trying Syrian way to do it "syrian Okra"

至少比台灣便宜

where are the bonito flakes then?

Arigatou Chef ..thank you

Thank you for this comprehensive video. Beautiful craftsmanship! I'm coming to Japan in September and your advice will be certainly useful.

Try also Turkish version of OKRA 😉

Do they sell knife sets?

Is it possible to trip by bus or train within itoshima?

amazing knifes. coming to Japan in september i will buy it :)

Sir i messaged you in your facebook pls try to check. Thanks

Love it! Thank you for your video. I will make this at home 🙏

I missed this

🎉🎉🎉

😊😊😊

Some days ago I went to eat with a friend at a japanese restaurant and they gave us a very delicious sauce and it kind off looked like this one, I definitely have to try it :D I will write again once I have made this recipe :D thank you :D

Great video! <3

Your captions need to be outlined by a darker color. They blend in with the countertops and other light colors too much

Hello Thank you for showing the cooking technique. I didn’t know it before 😊👌👍👍

Such a good video, thank you for creating this video I appreciate it a lot.

めっちゃお腹すいてきたぁ... おいしそー🤤

Delicious

'join my cooking crass' wow sounds like a Ashanti tribe speaking from west Africa.

We get 1 kg okra for 1 dollar in India. Yummmmmmm

I like in whole world japani goods is very nice and very beautiful 😍❤️ love 💕😘 from Islamabad Pakistan.