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FOOD IS FUN 🙋🏻‍♀️
$1 CREAMY BROCCOLI POCKET PIES 🥦
1:25
10 месяцев назад
SAMBAL GORENG TEMPE 🇮🇩
1:10
10 месяцев назад
LIANG PI (凉皮) Chinese Cold Noodles
1:25
10 месяцев назад
STICKY RICE MEATBALLS
1:28
10 месяцев назад
Chinese Dinner Party for 2 👯‍♀️
1:11
10 месяцев назад
ICED VOVO (JAM-FILLED) CUPCAKES
1:30
10 месяцев назад
GARLIC CHILLI CRISP OIL 🔥
1:10
11 месяцев назад
Vegan Rabokki
9:54
2 года назад
EPIC VEGAN HOT POT!
5:51
3 года назад
i fried milk?! 🥛🤔 (vegan)
12:17
3 года назад
SOURDOUGH CHOCOLATE CAKE? (VEGAN)
10:07
4 года назад
sweet potato latte?!!
5:35
4 года назад
THE SYDNEY VEGAN MARKET 🎪🌿
10:07
4 года назад
The Best Vegan Ramen in Tokyo
16:28
4 года назад
Комментарии
@zukorean
@zukorean 4 дня назад
I did a search, the fried pancakes have a little bit of milk in them...
@wangtang2k
@wangtang2k 11 дней назад
Great video. Nothing beats freshly baked pastries and Picarones are no exception. So good!!!
@ilive4anime.
@ilive4anime. 13 дней назад
So its like tempe?
@RexGalilae
@RexGalilae 15 дней назад
Chinese cooking is hands down the most resourceful. A great way to turn cheap ingredients into fulfilling meals
@EvanBlack11
@EvanBlack11 19 дней назад
This was the video I need to see to prepare me for my trip 🎉
@soniacheung4911
@soniacheung4911 21 день назад
The link doesn´t work and I tried to search for the recipy but couldn´t find it. Could you please check the link?
@vishalr4341
@vishalr4341 Месяц назад
If u r using a sour dough why do you need baking soda or baking powder
@user-uq2hx4lc1j
@user-uq2hx4lc1j Месяц назад
#simmbas
@user-uq2hx4lc1j
@user-uq2hx4lc1j Месяц назад
#simmbahindimovies
@user-uq2hx4lc1j
@user-uq2hx4lc1j Месяц назад
#phillyandfeellys
@Fotosynthesis858
@Fotosynthesis858 Месяц назад
Western Asian women never date Asian men smh 🤦🏽‍♂️🤦🏽‍♂️🤦🏽‍♂️🤦🏽‍♂️
@mdm5625
@mdm5625 Месяц назад
Ok
@BhattiBrand-sj8rc
@BhattiBrand-sj8rc Месяц назад
Good
@SafaaAbdallah-br6qu
@SafaaAbdallah-br6qu Месяц назад
Nice 👍
@AlRazi-ku3er
@AlRazi-ku3er Месяц назад
This very good morning and tasty food 🥝🤤
@user-mi3iq4xn3k
@user-mi3iq4xn3k Месяц назад
رائع
@user-mi3iq4xn3k
@user-mi3iq4xn3k Месяц назад
رائع
@user-ec1oy1bb1x
@user-ec1oy1bb1x Месяц назад
because my dad
@hawkcries
@hawkcries Месяц назад
Thanks, I lived there for close to 8 years. Never heard of any of these. Glad to see more and modern vegan spots have appeared. Vegan 28yrs. So funny! 잘 먹었습니까?
@ImLittleMissJacqui
@ImLittleMissJacqui Месяц назад
This makes me so nostalgic, i miss treat dreams so much 😭
@happyfisherman4432
@happyfisherman4432 Месяц назад
I make this with roasted hazelnuts instead of cashews and I use real parmesan instead of that yeast. It is really good over roasted chicken that was rubbed with chilli powder and cumin
@JOYA_ZOYA
@JOYA_ZOYA Месяц назад
where is the recipe ?
@SadiaZaman-nu3sg
@SadiaZaman-nu3sg 2 месяца назад
Here from fitgreenmind 😊 and love your channel, subscribed. She had made ricotta cheese linking one of your recipe.
@fieldenternamehere
@fieldenternamehere 2 месяца назад
Is it possible to use this process to make the dish that is the gluten and wood ear fungus? I had it at a shangai style restaurant and they took it off the menu!
@lauranixon20
@lauranixon20 2 месяца назад
Sad that so many of these are permanently closed now 😩
@priyankachoudhary628
@priyankachoudhary628 2 месяца назад
How long do we rest the dough for
@EveGene
@EveGene 2 месяца назад
💚
@biobrainiac3505
@biobrainiac3505 2 месяца назад
Your hands are super shaky
@kassiapencek6185
@kassiapencek6185 2 месяца назад
👌👏👏👏 i need to do this regularly!!!! Thanks for role modeling awesomeness
@ninagarafall
@ninagarafall 2 месяца назад
This is really helpful, I've been to the first restaurant myself in 2022 and it was so good! Generally it's a lot easier to find vegan options in the more touristy/ "westernized" areas of Seoul, especially Insadong and Itaewon. (I say westernized because many tourists and foreigners are staying there so those are the areas where you'll find more international cuisine and stuff that caters to foreign taste a bit more.)
@way9883
@way9883 3 месяца назад
omg your grandma has a thick Javanese accent when she said "gula jawa" ❤
@impongpakatien1476
@impongpakatien1476 3 месяца назад
wait, lilipad is permanently closed?! :'(
@paulchezkari6952
@paulchezkari6952 3 месяца назад
Wow 🎉🎉🎉🎉
@willsrlutz6842
@willsrlutz6842 3 месяца назад
Terrible advice, unless you’re using rendered animal fats. As a matter of fact, never deep fry with regular vegetable oil.
@MuckNoya
@MuckNoya 2 месяца назад
Never? Lmao damn that's all I know
@josepuente8852
@josepuente8852 Месяц назад
⁠@@MuckNoyause Ghee you’ll never go back 🤌
@maimai-qu7nj
@maimai-qu7nj 3 месяца назад
So yummy!
@MermanManly
@MermanManly 3 месяца назад
I really miss T's Tantan inside Tokyo train station. Mmm, that Tantanmen Ramen.
@jemsmom97
@jemsmom97 3 месяца назад
Eggs?
@mymusicalsons
@mymusicalsons 3 месяца назад
That looks amazing!
@mymusicalsons
@mymusicalsons 3 месяца назад
No fish sauce in the Japchae?
@MochaHammy
@MochaHammy 3 месяца назад
Can we use wheat flour?
@vinaya2084
@vinaya2084 3 месяца назад
Where is this place
@divz2646
@divz2646 3 месяца назад
If not in fridge then where?
@dxrules44
@dxrules44 3 месяца назад
Is it OK to dine solo at vegan places??
@brianconnolly3998
@brianconnolly3998 4 месяца назад
How long in the oven
@anamericancookinspain6738
@anamericancookinspain6738 4 месяца назад
I tried the approach with the steamer and the metal tray and it worked out great--thanks for the tutorial!
@user-yv5pp7ld1o
@user-yv5pp7ld1o 4 месяца назад
Looks so delicious
@user-yb8bt2nz3d
@user-yb8bt2nz3d 4 месяца назад
You beautiful lady! Love this video 😊🩷
@klea33aschere
@klea33aschere 4 месяца назад
Shaka is permanently closed 😢
@prernac4780
@prernac4780 4 месяца назад
What u guys are exploring is so amazing 😍 and helpfull to all my doubts...as vegan eater! They all look absolutely fantastic appetizing..!!! Thank you thank you sooo much for exploring on vegan foods keep it up guysss ...love watching it.
@user-mc2kk8yf5z
@user-mc2kk8yf5z 4 месяца назад
hey can you do another vegan market video updated one, please