I am the home cook who produces all the videos on Cook with Solee. I love cooking for my husband and two kids and want to share some of our family recipes with you. I would upload one of my family recipes every two weeks.
If you like my cooking videos, please click the SUBSCRIBE button. Thank you :)
Thank u for the great video ,so i will make a different breakfast everyday for the kid whom i take care,because most of the kids like a western breakfast,thank u so much it's really help me ❤
Hi friends, Here are a few cooking tips for this recipe. 1) I made my own pie crust. It is okay to use an already-made pie crust. 2) This pie crust recipe is relatively simple and lighter than usual. 3) Fold and press the dough; please don't knead it. You will have a layered crust by following my instructions. 4) I like to add some sugar to the crust because the filling is salty. This is a well-balanced pie. 5) You can use leek and ham to replace onion and bacon. 6) I used cream in the video. It is good to use full-fat milk too. The quiche would expand a bit more if you use milk. If you like my recipe, please like and share this video. Thank you :)
Hi friends, Here are a few cooking tips for this recipe. 1) Use good quality pork shoulder butt. It is very tender. 2) I like to use a little bit of five spices, but you can skip them. 3) Use potato starch instead of cornstarch. 4) Fry the pork for 5 to 6 mins on medium heat. Take the pork out and let the pork rest for 1 min or 2. Then put the pork back into the hot oil for a while. That would make the pork very crispy. 5) Heat up the sauce first before adding the pork and vegetables. If you like my recipe, please like and share this video. Remember to subscribe to my RU-vid Channel. Thank you :)
Hi friends, Here are a few cooking tips for this recipe. 1) Five spices are optional. 2) First, I like mixing the eggs with the flour to eliminate all the lumps. You can sift the flour. I can't be bothered. 3) You can enjoy the pancake plain. I like to eat them with some congee. You can also wrap something inside. I used sausage, cheese, and lettuce this time. You can use crab sticks, avocados, ham, etc. If you like my recipe, please like and share this video. Thank you :)
Hi friends, Here are a few cooking tips for this recipe. 1) Use pork shoulder butt. The thicker pork shoulder butt with bone would be even better. I couldn't find the good ones before shooting. Typical. 2) Cook the rice the day before and keep it in the fridge overnight. 3) I added a pinch of salt to the eggs, but the video didn't show. 4) If you can't find Chinese sweet vinegar, you can use balsamic vinegar. 5) Be generous with the cheese. I use a mix of shredded red cheddar and Mozzarella cheese. 6) Enjoy it hot :P If you like my recipe, please like and share this video. Remember to subscribe to my RU-vid Channel. Thank you :)
Hi friends, Here are a few cooking tips for this recipe. 1) Use Korean zucchini. It tastes fantastic! 2) You can add 1 tsp of Korean chilli paste inside if you can take the heat. My kids don't like it too spicy, so I usually add some kimchi inside. 3) You can replace the clams with meat. 4) This is such a simple dish, and it is delicious! I hope you would like this recipe. Remember to subscribe to my RU-vid Channel. Thanks :)
Hi friends, Here are a few cooking tips for this recipe. 1) You can use the same way to cook pig trotters or knuckles 2) Clean the trotters properly. 3) Keep stirring while you reduce the sauce. It is easy to burn towards the end because of the sugar. 4) This dish is suitable for banquettes, but it is pretty easy to make. I hope you will enjoy it with your family. If you like my recipe, please like and share this video. Remember to subscribe to my RU-vid Channel. :)
