Ngablak, Indonesia - Cooler temperatures, beautiful green scenery, surrounded by the Mount Andong and hospitable locals.
We started the day off with some snacks from Ibu. Well, not some, we started the day off with a lot of snacks. Ibu really made sure we were not going to be left hungry. After snacking on a few staples from the area and buying a few things from the outside as well, we started to explore the area.
First, to see the local farm life. Rich with fertile soil and produce that is shipped all over Indonesia locally. Tobacco, dill, peppers, scallions, and more. The farmers were so nice as well, they even gave me some free scallions!!
Of course, we had to come back and check out how the cooking was doing. Ibu of course let me have a little taste test. The beef with the browned coconut is still one of my favorite dishes I ate on the whole trip.
Now it was time for some adventure, we got to take a 4x4 jeep up the mountain. And wouldn't you know it, at the time (well almost) was a nice coffee shop with a gorgeous view!
On the way down, we got to stop right where I wanted, the local market. This is where you really learn how this part of Indonesia is a hot spot for growing all things produce around the surrounding areas. Of course, you have to get a cheap dessert if you are going to stop by as well!
Back to the kitchen we went and wow, Ibu had been busy while we were gone. An absolute feast of a meal. I must say everything was delicious, for me though, the sambal's, cow tendon, and the dish with the dill were absolutely fantastic.
CHAPTERS
0:00 Welcome to Ngablak
6:56 Life of a farmer
9:15 Into Ibu's kitchen
11:58 4x4 Jeep Ride with Coffee
14:39 Local Market
17:41 Ibu makes a massive Feast!!!
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Just a guy from Arkansas chasing his dreams of traveling the world, meeting amazing people, and trying all the delicious food I can find!
I am from a small farm in the states, I am now taking advantage of the opportunities I have to travel the world in search of some of the most delicious foods, unique places, and friendliest people.
A lover of street food, good laughs, and learning about other cultures. I hope to indulge in all these things and more as I bring you along with me on my epic journeys.
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17 авг 2024