Rise and shine! Pro chef Saul Montiel and home cook Onika are swapping recipes and hitting the kitchen to start the day off right with a breakfast sandwich. We provided Onika with all the ingredients necessary to make chef Saul’s over-the-top $107 sammy, sending only $11 worth of materials back the other direction. Could our home cook rise to the challenge or did chef Saul outshine his budget and deliver a winner with his "Croque Montiel?"
Rose is on Instagram at @rosemarytrout_foodscience
Keep up with Onika at @onikacomedy
Follow chef Saul on Instagram at @chefsaulmontiel
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Editor - Micah Phillips, Andy Morell
Producer - Frank Cosgriff, Ness Kleino
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Culinary Producer - Mallary Santucci
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Associate Director, Post Production: Nicole Berg
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31 май 2024
