Vegan soft cookies with a bright peanut flavor and aroma. These healthy cookies are egg, milk and gluten free, so they can be eaten by those who follow a vegan diet, follow a gluten-free diet. In texture, this cookie reminded me of soft gingerbread, only more moist, and in taste - halva.
My other vegan recipes:
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Ingredients
9 pieces of cookies weighing about 80 g:
250 g warm peanut butter
100 ml warm vegetable milk
2 tbsp honey
0.5 tsp soda
100 g rice flour
100 g cornmeal
5 g baking powder
a pinch of salt
100 g erythritol (any sweetener)
vanillin
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21 сен 2024