அதிரசம் பிரியாமல் மிருதுவாக இருக்க இப்படி செய்ங்க | Adhirasam Recipe in Tamil | அம்மாவின் கைமணம் 

அம்மா நீங்கள் எப்போதும் சூப்பர் தான் எனக்கு என் அம்மாவே உயிருடன் இருந்து சொல்லி தருவது போல இருக்கு உங்களுக்கு என் நமஸ்காரம்❤

அம்மா உங்கள ரொம்பவும் பிடிக்கும் நீங்கள் சொல்லும் விதம் பக்குவம் எல்லாம் அருமை மா அம்மா அம்மா❤

உங்கள் அம்மா பண்ணும் அனைத்தும் சூப்பரோ super👏..வெல்ல சீடை செய்து காண்பிக்கவும் 🙏🏼

Ellame supera nidhanama solli tharel enga amma kitta kettukara madhiri iruku

By adding Maida, you can skip Fermentation. Good idea. Very rarely people share such tips. Thank you.

அருமையான விளக்கம் & அதிரசமும் சூப்பர் மா..

Neenkal koorum pakuvam Mursi arumai arumai nantry Mami avarkale

ரொம்ப நல்ல டிப்ஸ் மாமி thankyou

ஆகா my favourite ever... ரொம்ப ஜோர் ஆக வந்திற்கு... மைதா மாவு டிப்ஸ் அருமை....செய்து பார்க்கிறோம்...Thanks 👍...

Neenga sonnathu pol seithen nanraga vanthathu thanks mami seedai receipe podungal mami namaskaram

Wow..romba nanna irruku mami..clear explanation..thank u so much mami..good tips..

Romba romba pramaadham maami. Very neat and very well explained. Thanks a lot

Thanks Mami super vellaseedi uppu seedi sollithangomami

Namaskaram mami. Neenga solli kodukkum vidhame romba nalla irukku. Engalukkum idhu pol panna vendum endra aasai varugiradhu. Thanks for your tips and presentation.

Mamy romba nanna iruku. Ithu mathiri niraya solli kodunga mamy. 🙏🙏

Ungaloda samayal paniyum seimurai villakamum super mami. Lavanya your mother is a talented lady.

Super. Very nice explanation.

Very nice trick. I often make athirssam. This tip will make my athirsam more professional

Adhirasam tips. Arumai mami thankyou for.your tips

Super mami beginners க்கு useful

Mami .chakarai athirasam seithu kattafum.please.tq mami this athirasam also looking very nice

Love your channel... been telling all friends and family to follow your channel for perfect tips and recipes.... thank you so much Lavanya and maami ...brilliant channel... perumaall vendikkaren melum melum valara... superb maa...

The best ever adirasam i have seen in my life ever❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤ Will surely make and let you know❤❤

Mami is such an expert.All the little details are so important..She is truly a great educator

Namaskaram mami. Rombha nanna solli koduthel.Srartham pannum podhu maida poda mudiyadhu illaya mami. Athukku alternative ah enna sekkalam sollungo. Athirasam pakkum podhe sappidanum Pola irukku.Thank u lavanya

Hi lavanya ....i tried this for my mamanar srardham without maida...its cane outvery well....thanks for the traditional receipe

Super mami ,your way of கற்பித்தல்மிகவும் அருமை.வெள்ளா சீதைக்கு வெல்ல விதையை எப்படி செய்வது என்று சொல்லிக் கொடுக்கிறீர்கள்

Samarthu mami unkal ponnum mami avarkal pakkuvam thaan tq

Super sister thankyou for tips like mixing maida and oil extraction.

அருமை. அதிரசம் பிழியவே தனி பாத்திரம் உண்டு.

Mami 's tips always wonderful 👌👌👌

I made recently like this. The results are v.good. Tks

Easy aa erukku mami

பார்க்கவே supper ஆ இருக்குமாமி

Today I prepared adhirasam as per ur direction.it came out very well.thank u

Nice of you to share the details of cooking.Thank you very much.❤

Very nice. i like her cooking efficiency.

Nice explanation.. easy to follow.. will try this for Krishna jayanti

Superb idea to remove oil and the shape also nice. Adding madia is new idea. I will try for this Vinayagar chuthurthiThanks for sharing the tips.

Super mami!!! your tip of adding maida maavu is excellent 👍 Your demo is very interesting 😊

Tq so much Mami. Yr tips of making Athirasam is very easy to follow. All the Best. Plz how to make thattai. Help us Mami.

Wow very tricky receipe explained in a very simple and easy method awesome Amma hattsoff to your cooking skills. Thankyou Lavanya for sharing this receipe vlog.

How experienced she is... Ppaaa🙏🏽🙏🏽🙏🏽🙏🏽

Vadikatti press pannina vidhan super

ரொம்ப நல்லா சொல்லி தரேள்

Very clear explanation

Done as per your instructions, but came out very crispy. Kindly suggest

Mami super. I like your neat and quick work.

Sooper MAAMI. Nalla explain panrel. Naanum try panren. Ready made rice powderil. Varuma

Mumbai shopping vedio poduga

Super mami clear explanation vella seedi uppu seedi solli thango mami thanks

Great it's new that addin maida . Mostly in my home we didn't add maida and after prep adhirasam becomes hard like thattu Vada!!!! To avoid if we make little thick inner side not cooked when press batter squeeze out. This one I try

Super mami nalla puriyaramari solrel

Super explanation. Thanks mami

Beautiful and special upload because of ur mom's presentation. Can we use maavu pacharisi?

Thx Lavanya very good tips for draining oil from Athirasa, and learnt a lot, my Regards to Aunty🙏

நன்றி.நன்றாக வந்தது.

Thanks Mami. Very clear explanation. Mami. Will definitely try your method

Athirasam so perfect preparation 👌👍 tasty 💕stay connected💕

Mami, maida add pandradu new tip Thank you very much mami! Nalla pakkuvamana kariyam unga kitchen work 👍👍🙏🙏

Very nice ..adhirasam process demystified...❤ Krishna Jayanthi ku bakshanamku enna maavu laam ready pannikanumnu oru video podrela

Nanna solli tharel mami Adirasam romba easy and tasty bakshanam

Clear explanation with so many unknown tips mami. Thank u so much

Super..beginners ku romba use full.. Thanks. Amma

After mixing paagu with Maavu how much time we need to keep it aside??

Excellent explanation with very useful tips. Especially pressing method is good. Gives nostolgic memories. Can we use wheat floor instead of maida?

Excellent Mami tips super thank you Mami

Thank you mame this methed is very easy and simple

Mami adhirasam super.idhupol udhiramal pagoda pisukkudan pori urundai seiia sollikkudunho,please Yeppo dhum ore nalla kanjamafiri poradhu.thank youmma.😊

Very nice. Adding maida mavu is a super tip. I will do like that next time.

Sugar adurasam. Panni katunga maami. Pls. Super very delicious sweet amma.. 🎉

Super vvvv Mami Thank you

Wow.. Wow... Wow.. Superb mami... Romba try pannen❤❤❤❤❤

Super very nice preparation

Please explain the raitio 1 cup rice 3/4 jaggery Or 1 cup rice flour 3/4 jaggery

Super explanation Mami 👍 Thanks 🙏

Super information Thankyou

சூப்பர் மாமி வாழ்க வளர்க 😊

Very well explained by step by step.I will definitely try this recipe shortly

Super idea.thanks MAM I🎉

Very nice 👍 உங்கள் kitchen ரொம்ப clean ஆன இருக்கு.... எப்படி gas stove இவ்வளவு dry and clean ஆன இருக்கு?

Super mami thank u , can u update vella seedai, uppu seedai , waiting for video thank you

Super explien thanks mame

அருமை நான் இதுவரை மைதா போட்டு செய்ததிலலை எத்தனை நா ள்வைத்திருக்கலாம் கூறுங்கள்

EXCELLENT MAMI.....I WILL DEFINITELY TRY ACCORDING TO YOUR TIPS....NAN TTRY PANREN....JAI SHREE KRISHNA

Very well explanation using maida,super 👌

Very nice. Superb

Thank you so much mam well explained

Nice explain

Excellent Aunty...superb tips... Always like your channel...👍

Excellent mami

Thanks for giving tips for making adhirasam Mami. Useful tips 👌👍

Super mami thanks for valuable tips.Kindly share tips for vella seedai to prevent seedai from separating in oil.Krishna Jayanthi is nearing your tips would be highly beneficial

Madam, useful video, doubt mam, 3/4kg vellathukku evlo thanni vekkanum mam

Madam tell us about how to prepare aapam batter.

Mami super srardham samayal podarela please

Do we hv to seive the Atta after making powder to get fine powder.

Srartham seyyum podhu maida serkka mudiyadhe ? Enna seiyalam?

How immediately it is prepared atleast two days it has to be kept

👌👌👌👌👌👌 super explanation Amma super