Recipes from TN Food Tour
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Curry Leaves Rice
INGREDIENTS | தேவையான பொருட்கள்
Curry Leaves - A Bowl (A Handful)
Urad Dal - 4 tbsp
Gram Dal - 3 tbsp
Peanuts - 5 tbsp
Shallots - 15 No's
Garlic - 15 to 20 Cloves
Dry Red Chilli - 10 to 12 No's
Coconut - 2 Slice
Tamarind - A Small Piece
Coriander Leaves - As Required
Mustard - 1/4 tsp
Cumin Seeds - 1/4 tsp
Asafoetida - 1/2 tsp
Salt - To Taste
Oil - For Cooking
Ghee - 1 tsp
Thengai Thuvaiyal
INGREDIENTS | தேவையான பொருட்கள்
Coconut - 5 Slice
Urad Dal - 1 1/2 tbsp
Dry Red Chilli - 10 to 12 No’s
Garlic - 20 Cloves
Tamarind - An Amla Size
Curry Leaves - As Required
Salt - To Taste
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English RU-vid Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#Comborecipes #Thengaithuvaiyal #Curryleafrice
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10 сен 2024
