Learn how to make chakka payasam in easy steps
Chakka payasam or pradhaman is made with goodness of ripe jackfruit, jaggery, coconut milk, raisins, and nuts.
The proper cooking times for jackfruit, preparation of jaggery syrup, and sauteeing of ingredients are explained in detail.
Ingredients
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Chakka / Jackfruit - 500 gm
Jaggery - 300 - 450 gm as needed
Second extract of coconut milk - 1 1/2 - 2 cups
First extract of coconut milk - 3/4 cup
Cardamom powder - 1/2 tsp
Ghee - 2 tbsp
Cashew nuts- 2 tbsp
Raisins - 1 tbsp
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9 мар 2019
