කෙහෙල් මලක් උයන විදිය |Banana Flower Recipe| Traditional Banana Blossom Curry Cooking on Rainy Day 

My father visited the paddy field and discovered numerous banana flowers. He gathered and brought them home. Despite the heavy rain today, villagers gathered in our neighbor's garden. Undeterred by the weather, my father and his friends erected a tent to cook for everyone.
In the modern world, bananas are a common part of our diet, but the banana flower (केळफुल) is a highly nutritious option, free from harsh chemicals. In our village, everyone cultivates banana plants in their gardens. I recall from my childhood how my mother used to prepare delicious meals, wrapping them in banana leaves instead of plastic sheets like lunch wrappers.
Our lunch menu today features white rice, banana blossom stir-fry curry with dried fish, and traditional Sri Lankan dhal curry. The villagers relished their meal, and I hope you will enjoy watching this video too.
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