Ingredients:
Almond flour 30g
Coconut flour 10g
Psyllium husk powder 5g
Baking powder 2g
Yeast powder 2g
Egg white 50g
Water 25g
Olive oil 10g
Pork leg 300g
Water 800g
Soy sauce 10g
Dark soy sauce 10g
Cooking wine 7.5g
Erythritol 7.5g
Scallion, ginger 10g each
Braising pack 1
Nutrition for one bun:
Calories 172 kcal
Fat 13.7g
Protein 7.8g
Net Carbohydrate 1.7g
Dietary Fiber 5.3g
Tools:
Soup pot
Electric pressure cooker
Skillet
Steps:
1. Make the meat
2. Make the buns
3. Put the meat inside the buns.
4. Enjoy!
15 сен 2024