[中秋糕點] 芳香濃郁 五仁月餅 How to make Mixed Nuts MoonCake 

五仁月餅 - Mixed Nuts Moon Cake是用多種果仁，桃桃、杏仁、花生，南瓜子，糖桔子條、提子乾、紅莓乾及糖冬瓜等材料做餡的廣式月餅，具有傳統月餅特色，十分好食。
#五仁月餅 #中秋月餅 #果仁月餅
詳細食譜可以去我Blog:
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月餅皮材料: （大約495g，可做18粒，26-27g/粒)
1. 轉化糖漿 - 160g
2. 粟米油 - 70-75g
3. 梘水 - 5g
4. 中筋麵粉 - 280g
調味料:（大約200g）
1. 粟米油 - 35g
2. 啡糖 - 40g
3. 蜜糖 - 35g
4. 青梅酒 - 35g
5. 花生醬 - 60g
6. 鹽 - 1g
果仁餡料: （大約480g，加調味料共680g，可做18粒，38g/粒）
1. 核桃碎 - 80g
2. 杏仁碎 - 50g
3. 花生碎 - 40g
4. 杏仁片 - 40g
5. 南瓜子 - 35g
6. 白芝麻 - 25g
7. 糖橙條(切粒) - 40g
8. 提子乾 (切粒) - 25g
9. 紅莓乾 (切粒) - 25g
10. 糖冬瓜(切粒) - 50g
11. 糕粉 - 80g
12. 熱水 - 50-60g
月餅面材料:
1. 水 - 少許 （噴）
2. 蛋黃 - 1隻 + 水 - 10g
手粉：
1. 低筋麵粉 - 30g
Mixed Nuts MoonCake is a kind of traditional MoonCake. It’s make with traditional MoonCake skin and mixed nuts, such as roasted walnuts, almond, peanut, pumpkin seeds, candied winter melon, candied mandarin, dried cranberry and raisin.”, etc. It’s very delicious.
MoonCake Dough: (around-495g，divide into 18pcs, 26-27g/pc ）
1. Golden Syrup - 160g
2. Corn Oil - 70-75g
3. Lye Water - 5g
4. All Purpose Flour - 280g
Seasoning :（around-200g）
1. Corn Oil - 35g
2. Brown Sugar - 40g
3. Honey - 35g
4. Green Plum Wine - 35g
5. Peanut Butter - 60g
6. Salt - 1g
Mixed Nuts Filling:(around-480g，&added seasonings total- 680g，divide into 18pcs, 38g/pc)
1. Chopped Roasted Walnuts - 80g
2. Chopped Roasted Almond - 50g
3. Chopped Roasted Peanut - 40g
4. Roasted Almond slices - 40g
5. Roasted Pumpkin Seed - 35g
6. Roasted White Sesame - 25g
7. Candied Mandarin strips - 40g
8. Chopped Dried Raisins - 25g
9. Chopped Dried Cranberry - 25g
10. Chopped Candied Winter Melon - 50g
11. Roasted Glutinous Rice Flour - 80g
12. Hot Water - 50-60g
Surface:
1. Water - a little （sprinkling)
2. Egg Yolk - 1pc + Water - 10g
Hand Powder:
1. Cake Flour - 30g
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TIMESTAMPS:
00:00 Intro
00:13 制作月餅皮麵團
00:52 制作五仁月餅餡
02:27 組合五仁月餅
04:52 Final & Outr
05:25 月餅包裝
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Background Music Information:
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Artist: Asher Fulero
Title: Wandering Soul
Audio Source: RU-vid Audio Library
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