Hello☆I'm Yukari, a culinary researcher♪
This time, I made deep-fried tofu ☆ The outer batter is crispy! Inside, we'll show you how to make fluffy and delicious agedashi tofu. It is perfect as a side dish for rice or as a snack with alcohol. It's very delicious, so please try making it ♪
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[ingredients]
・ 1 cotton tofu
・ 1.5tbsp soy sauce
・ 1.5 tablespoons of mirin
・ 1/3 tsp Granule Japanese style soup stock 1
・ 1 tbsp cake flour
・ 1 tbsp potato starch
・ 150ml Water
・Salt
・ Shishito pepper
・ Small green onions
・Grated radishes
・ Grated ginger
・Frying oil
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#Friedtofu #tofu #recipe
8 сен 2024